Antigua and Barbuda vs Saint Vincent and the Grenadines: Global meat production

Antigua and Barbuda
138.47
in 2024
Saint Vincent and the Grenadines
499
in 2024
Antigua and Barbuda rank
199th
Saint Vincent and the Grenadines rank
196th

Global meat production over time

  • Antigua and Barbuda
  • Saint Vincent and the Grenadines
02505007501.0k1.2k196119922024

How they compare

Saint Vincent and the Grenadines currently reports 499 against 138.47 in Antigua and Barbuda, a difference of 360.53.

That makes Saint Vincent and the Grenadines's figure about 3.6 times Antigua and Barbuda's.

Across all 64 years both countries report, Saint Vincent and the Grenadines has been ahead every year.

Antigua and Barbuda ranks 199th and Saint Vincent and the Grenadines ranks 196th of 202 countries.

Saint Vincent and the Grenadines has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Antigua and Barbuda Saint Vincent and the Grenadines Difference Ahead
1960s 377.04 613.11 236.07 Saint Vincent and the Grenadines
1970s 496.95 719.45 222.5 Saint Vincent and the Grenadines
1980s 804.08 1,139 335.04 Saint Vincent and the Grenadines
1990s 593.73 1,068 474.22 Saint Vincent and the Grenadines
2000s 671.5 981.19 309.7 Saint Vincent and the Grenadines
2010s 262.29 874.3 612.01 Saint Vincent and the Grenadines
2020s 151.94 654.43 502.49 Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher global meat production, Antigua and Barbuda or Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines, at 499 against 138.47 in Antigua and Barbuda as of 2024.
What is the difference in global meat production between Antigua and Barbuda and Saint Vincent and the Grenadines?
360.53, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Antigua and Barbuda and Saint Vincent and the Grenadines?
64 years are reported by both, from 1961 to 2024.
How do Antigua and Barbuda and Saint Vincent and the Grenadines rank globally for global meat production?
Antigua and Barbuda ranks 199th and Saint Vincent and the Grenadines ranks 196th of 202 countries.
Where does this data come from?
Our World in Data, published as Global meat production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Antigua and Barbuda vs Saint Vincent and the Grenadines: Global meat production. Statizoid, drawing on Our World in Data. Retrieved 12 November 2026, from https://agriculture.statizoid.com/compare/global-meat-production/antigua-and-barbuda/st-vincent-and-the-grenadines/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY 4.0 (Our World in Data); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/global-meat-production/antigua-and-barbuda/st-vincent-and-the-grenadines/">Antigua and Barbuda vs Saint Vincent and the Grenadines: Global meat production</a> — Statizoid

About this data

Indicator
Global meat production
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
202 places, 11,764 data points, 1961–2024
Last refreshed