Ginger, raw — Gross Production Value in Trinidad and Tobago

Trinidad and Tobago: Ginger, raw — Gross Production Value was 90 1000 USD in 2024. ◆ Volatile

Latest (2024)
90 1000 USD
Change on year
up 150.0%
World rank
29th
of 31 countries
All-time high
5,067 1000 USD
in 2015
All-time low
14 1000 USD
in 2017
Years of data
25
1999–2024

Ginger, raw — Gross Production Value in Trinidad and Tobago, 1999–2024

02.0k4.0k6.0k1999201120241999: 41 1000 USD2000: 19 1000 USD2001: 133 1000 USD2002: 75 1000 USD2003: 72 1000 USD2004: 114 1000 USD2005: 234 1000 USD2006: 375 1000 USD2007: 573 1000 USD2008: 806 1000 USD2009: 1.2k 1000 USD2010: 1.3k 1000 USD2011: 1.4k 1000 USD2012: 1.2k 1000 USD2013: 1.2k 1000 USD2014: 4.2k 1000 USD2015: 5.1k 1000 USD2016: 2.4k 1000 USD2017: 14 1000 USD2018: 35 1000 USD2020: 72 1000 USD2021: 62 1000 USD2022: 400 1000 USD2023: 36 1000 USD2024: 90 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2024, ginger, raw — gross production value in Trinidad and Tobago stood at 90 1000 USD.

That represents a change of up 150.0% on the previous year and down 97.9% over ten years.

Over the whole period, ginger, raw — gross production value in Trinidad and Tobago peaked at 5,067 1000 USD in 2015 and was at its lowest, 14 1000 USD, in 2017.

Trinidad and Tobago ranks 29th of 31 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Gross Production Value in Trinidad and Tobago, year by year

Annual values for Ginger, raw — Gross Production Value (current thousand US$) in Trinidad and Tobago, 1999 to 2024.
Year 1000 USD Change
1999 41 1000 USD
2000 19 1000 USD -53.7%
2001 133 1000 USD +600.0%
2002 75 1000 USD -43.6%
2003 72 1000 USD -4.0%
2004 114 1000 USD +58.3%
2005 234 1000 USD +105.3%
2006 375 1000 USD +60.3%
2007 573 1000 USD +52.8%
2008 806 1000 USD +40.7%
2009 1,157 1000 USD +43.5%
2010 1,306 1000 USD +12.9%
2011 1,426 1000 USD +9.2%
2012 1,200 1000 USD -15.8%
2013 1,247 1000 USD +3.9%
2014 4,187 1000 USD +235.8%
2015 5,067 1000 USD +21.0%
2016 2,351 1000 USD -53.6%
2017 14 1000 USD -99.4%
2018 35 1000 USD +150.0%
2020 72 1000 USD +105.7%
2021 62 1000 USD -13.9%
2022 400 1000 USD +545.2%
2023 36 1000 USD -91.0%
2024 90 1000 USD +150.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 41 1000 USD 41 1000 USD 41 1000 USD 1
2000s 355.8 1000 USD 19 1000 USD 1,157 1000 USD 10
2010s 1,870 1000 USD 14 1000 USD 5,067 1000 USD 9
2020s 132 1000 USD 36 1000 USD 400 1000 USD 5

Countries ranked near Trinidad and Tobago

  1. 26 Puerto Rico 169 1000 USD compare
  2. 27 Madagascar 121 1000 USD compare
  3. 28 Saint Lucia 99 1000 USD compare
  4. 30 Ghana 29 1000 USD compare
  5. 31 Pakistan 8 1000 USD compare

See the full ranking of 54 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is ginger, raw — gross production value in Trinidad and Tobago?
Ginger, raw — gross production value in Trinidad and Tobago was 90 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross production value recorded in Trinidad and Tobago?
The highest recorded value was 5,067 1000 USD in 2015.
What is the lowest ginger, raw — gross production value recorded in Trinidad and Tobago?
The lowest recorded value was 14 1000 USD in 2017.
How does Trinidad and Tobago rank for ginger, raw — gross production value?
Trinidad and Tobago ranks 29th out of 31 countries with data for 2024.
Is ginger, raw — gross production value rising or falling in Trinidad and Tobago?
Over the last ten years it is down 97.9%. The long-run trend across the full record is volatile.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Ginger, raw — Gross Production Value in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-production-value-current-thousand-us/trinidad-and-tobago/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/ginger-raw-gross-production-value-current-thousand-us/trinidad-and-tobago/">Ginger, raw — Gross Production Value in Trinidad and Tobago</a> — Statizoid

About this data

Indicator
Ginger, raw — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 1,736 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.