Ginger, raw — Gross Production Value in Caribbean

Caribbean: Ginger, raw — Gross Production Value was 8,065 1000 USD in 2024. ◆ Volatile

Latest (2024)
8,065 1000 USD
Change on year
up 13.8%
World rank
15th
of 18 countries
All-time high
8,816 1000 USD
in 2015
All-time low
750 1000 USD
in 2000
Years of data
34
1991–2024

Ginger, raw — Gross Production Value in Caribbean, 1991–2024

02.0k4.0k6.0k8.0k1991200720241991: 976 1000 USD1992: 995 1000 USD1993: 1.4k 1000 USD1994: 1.3k 1000 USD1995: 1.1k 1000 USD1996: 1.5k 1000 USD1997: 1.6k 1000 USD1998: 1.4k 1000 USD1999: 1.1k 1000 USD2000: 750 1000 USD2001: 908 1000 USD2002: 1.2k 1000 USD2003: 1.2k 1000 USD2004: 1.1k 1000 USD2005: 1.9k 1000 USD2006: 1.2k 1000 USD2007: 1.5k 1000 USD2008: 2.1k 1000 USD2009: 2.8k 1000 USD2010: 2.8k 1000 USD2011: 3.2k 1000 USD2012: 4.2k 1000 USD2013: 3.9k 1000 USD2014: 7.0k 1000 USD2015: 8.8k 1000 USD2016: 5.6k 1000 USD2017: 3.8k 1000 USD2018: 3.9k 1000 USD2019: 4.0k 1000 USD2020: 4.9k 1000 USD2021: 6.4k 1000 USD2022: 8.5k 1000 USD2023: 7.1k 1000 USD2024: 8.1k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2024, ginger, raw — gross production value in Caribbean stood at 8,065 1000 USD.

Compared with earlier readings it is up 13.8% on the previous year and up 15.6% over ten years.

Over the whole period, ginger, raw — gross production value in Caribbean peaked at 8,816 1000 USD in 2015 and was at its lowest, 750 1000 USD, in 2000.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Gross Production Value in Caribbean, year by year

Annual values for Ginger, raw — Gross Production Value (current thousand US$) in Caribbean, 1991 to 2024.
Year 1000 USD Change
1991 976 1000 USD —
1992 995 1000 USD +1.9%
1993 1,427 1000 USD +43.4%
1994 1,305 1000 USD -8.5%
1995 1,113 1000 USD -14.7%
1996 1,456 1000 USD +30.8%
1997 1,630 1000 USD +12.0%
1998 1,437 1000 USD -11.8%
1999 1,083 1000 USD -24.6%
2000 750 1000 USD -30.7%
2001 908 1000 USD +21.1%
2002 1,196 1000 USD +31.7%
2003 1,241 1000 USD +3.8%
2004 1,107 1000 USD -10.8%
2005 1,891 1000 USD +70.8%
2006 1,180 1000 USD -37.6%
2007 1,475 1000 USD +25.0%
2008 2,064 1000 USD +39.9%
2009 2,752 1000 USD +33.3%
2010 2,841 1000 USD +3.2%
2011 3,240 1000 USD +14.0%
2012 4,169 1000 USD +28.7%
2013 3,890 1000 USD -6.7%
2014 6,978 1000 USD +79.4%
2015 8,816 1000 USD +26.3%
2016 5,577 1000 USD -36.7%
2017 3,796 1000 USD -31.9%
2018 3,908 1000 USD +3.0%
2019 3,987 1000 USD +2.0%
2020 4,854 1000 USD +21.7%
2021 6,394 1000 USD +31.7%
2022 8,531 1000 USD +33.4%
2023 7,088 1000 USD -16.9%
2024 8,065 1000 USD +13.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,269 1000 USD 976 1000 USD 1,630 1000 USD 9
2000s 1,456 1000 USD 750 1000 USD 2,752 1000 USD 10
2010s 4,720 1000 USD 2,841 1000 USD 8,816 1000 USD 10
2020s 6,986 1000 USD 4,854 1000 USD 8,531 1000 USD 5

Countries ranked near Caribbean

  1. 12 Nigeria 60,376 1000 USD compare
  2. 13 Cameroon 40,556 1000 USD compare
  3. 14 Philippines 28,720 1000 USD compare
  4. 15 Fiji 21,210 1000 USD compare
  5. 16 Malaysia 20,612 1000 USD compare
  6. 17 Mauritius 10,169 1000 USD compare
  7. 18 Bhutan 8,669 1000 USD compare
  8. 18 Côte d'Ivoire 3,820 1000 USD compare

See the full ranking of 54 places →

More agriculture & rural data for Caribbean

All data for Caribbean →

Frequently asked questions

What is ginger, raw — gross production value in Caribbean?
Ginger, raw — gross production value in Caribbean was 8,065 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross production value recorded in Caribbean?
The highest recorded value was 8,816 1000 USD in 2015.
What is the lowest ginger, raw — gross production value recorded in Caribbean?
The lowest recorded value was 750 1000 USD in 2000.
How does Caribbean rank for ginger, raw — gross production value?
Caribbean ranks 15th out of 18 countries with data for 2024.
Is ginger, raw — gross production value rising or falling in Caribbean?
Over the last ten years it is up 15.6%. The long-run trend across the full record is volatile.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Ginger, raw — Gross Production Value in Caribbean. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-production-value-current-thousand-us/caribbean/

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About this data

Indicator
Ginger, raw — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 1,736 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.