Ginger, raw — Gross Production Value in Ethiopia
Ethiopia: Ginger, raw — Gross Production Value was 9,080 1000 Int$ in 2024. ◆ Volatile
Ginger, raw — Gross Production Value in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2024, ginger, raw — gross production value in Ethiopia stood at 9,080 1000 Int$.
The figure is down 0.4% on the previous year and down 2.1% over ten years.
Over the whole period, ginger, raw — gross production value in Ethiopia peaked at 10,200 1000 Int$ in 2009 and was at its lowest, 353 1000 Int$, in 1993.
Ethiopia ranks 20th of 41 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Ginger, raw — Gross Production Value in Ethiopia, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1993 | 353 1000 Int$ | — |
| 1994 | 538 1000 Int$ | +52.4% |
| 1995 | 1,091 1000 Int$ | +102.8% |
| 1996 | 1,031 1000 Int$ | -5.5% |
| 1997 | 1,434 1000 Int$ | +39.1% |
| 1998 | 1,855 1000 Int$ | +29.4% |
| 1999 | 2,318 1000 Int$ | +25.0% |
| 2000 | 2,782 1000 Int$ | +20.0% |
| 2001 | 3,245 1000 Int$ | +16.6% |
| 2002 | 3,709 1000 Int$ | +14.3% |
| 2003 | 4,636 1000 Int$ | +25.0% |
| 2004 | 5,564 1000 Int$ | +20.0% |
| 2005 | 6,491 1000 Int$ | +16.7% |
| 2006 | 7,418 1000 Int$ | +14.3% |
| 2007 | 8,345 1000 Int$ | +12.5% |
| 2008 | 9,273 1000 Int$ | +11.1% |
| 2009 | 10,200 1000 Int$ | +10.0% |
| 2010 | 9,836 1000 Int$ | -3.6% |
| 2011 | 9,636 1000 Int$ | -2.0% |
| 2012 | 9,273 1000 Int$ | -3.8% |
| 2013 | 9,273 1000 Int$ | +0.0% |
| 2014 | 9,275 1000 Int$ | +0.0% |
| 2015 | 10,131 1000 Int$ | +9.2% |
| 2016 | 9,560 1000 Int$ | -5.6% |
| 2017 | 9,403 1000 Int$ | -1.6% |
| 2018 | 9,248 1000 Int$ | -1.6% |
| 2019 | 9,109 1000 Int$ | -1.5% |
| 2020 | 9,044 1000 Int$ | -0.7% |
| 2021 | 9,204 1000 Int$ | +1.8% |
| 2022 | 9,161 1000 Int$ | -0.5% |
| 2023 | 9,120 1000 Int$ | -0.4% |
| 2024 | 9,080 1000 Int$ | -0.4% |
Ethiopia compared with similar countries
- Ethiopia's 9,080 1000 Int$ is above the median for Sub-Saharan Africa, which is 2,562 1000 Int$, 3.5× the median. (9 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,231 1000 Int$ | 353 1000 Int$ | 2,318 1000 Int$ | 7 |
| 2000s | 6,166 1000 Int$ | 2,782 1000 Int$ | 10,200 1000 Int$ | 10 |
| 2010s | 9,474 1000 Int$ | 9,109 1000 Int$ | 10,131 1000 Int$ | 10 |
| 2020s | 9,122 1000 Int$ | 9,044 1000 Int$ | 9,204 1000 Int$ | 5 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Share of GDP from agriculture 32.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.8% (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is ginger, raw — gross production value in Ethiopia?
- Ginger, raw — gross production value in Ethiopia was 9,080 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production value recorded in Ethiopia?
- The highest recorded value was 10,200 1000 Int$ in 2009.
- What is the lowest ginger, raw — gross production value recorded in Ethiopia?
- The lowest recorded value was 353 1000 Int$ in 1993.
- How does Ethiopia rank for ginger, raw — gross production value?
- Ethiopia ranks 20th out of 41 countries with data for 2024.
- Is ginger, raw — gross production value rising or falling in Ethiopia?
- Over the last ten years it is down 2.1%. The long-run trend across the full record is volatile.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.