Ginger, raw — Gross Production Value in Bhutan
Bhutan: Ginger, raw — Gross Production Value was 3,140 1000 Int$ in 2024. ▲ Rising
Ginger, raw — Gross Production Value in Bhutan, 1980–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Bhutan recorded 3,140 1000 Int$ for ginger, raw — gross production value in 2024.
That represents a change of up 10.1% on the previous year and down 22.8% over ten years.
Over the whole period, ginger, raw — gross production value in Bhutan peaked at 10,080 1000 Int$ in 2016 and was at its lowest, 2,689 1000 Int$, in 1980.
Bhutan ranks 22nd of 41 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 45 years of available data.
Ginger, raw — Gross Production Value in Bhutan, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1980 | 2,689 1000 Int$ | — |
| 1981 | 3,153 1000 Int$ | +17.3% |
| 1982 | 3,431 1000 Int$ | +8.8% |
| 1983 | 3,616 1000 Int$ | +5.4% |
| 1984 | 4,211 1000 Int$ | +16.5% |
| 1985 | 4,080 1000 Int$ | -3.1% |
| 1986 | 3,894 1000 Int$ | -4.6% |
| 1987 | 3,616 1000 Int$ | -7.1% |
| 1988 | 3,245 1000 Int$ | -10.3% |
| 1989 | 2,874 1000 Int$ | -11.4% |
| 1990 | 2,862 1000 Int$ | -0.4% |
| 1991 | 3,806 1000 Int$ | +33.0% |
| 1992 | 3,857 1000 Int$ | +1.3% |
| 1993 | 3,908 1000 Int$ | +1.3% |
| 1994 | 3,959 1000 Int$ | +1.3% |
| 1995 | 4,010 1000 Int$ | +1.3% |
| 1996 | 4,061 1000 Int$ | +1.3% |
| 1997 | 4,112 1000 Int$ | +1.3% |
| 1998 | 4,163 1000 Int$ | +1.2% |
| 1999 | 4,289 1000 Int$ | +3.0% |
| 2000 | 4,021 1000 Int$ | -6.2% |
| 2001 | 3,802 1000 Int$ | -5.4% |
| 2002 | 4,080 1000 Int$ | +7.3% |
| 2003 | 4,636 1000 Int$ | +13.6% |
| 2004 | 5,772 1000 Int$ | +24.5% |
| 2005 | 6,399 1000 Int$ | +10.9% |
| 2006 | 7,020 1000 Int$ | +9.7% |
| 2007 | 9,152 1000 Int$ | +30.4% |
| 2008 | 7,047 1000 Int$ | -23.0% |
| 2009 | 3,492 1000 Int$ | -50.4% |
| 2010 | 3,778 1000 Int$ | +8.2% |
| 2011 | 4,234 1000 Int$ | +12.1% |
| 2012 | 4,649 1000 Int$ | +9.8% |
| 2013 | 3,157 1000 Int$ | -32.1% |
| 2014 | 4,066 1000 Int$ | +28.8% |
| 2015 | 6,893 1000 Int$ | +69.5% |
| 2016 | 10,080 1000 Int$ | +46.2% |
| 2017 | 5,976 1000 Int$ | -40.7% |
| 2018 | 3,950 1000 Int$ | -33.9% |
| 2019 | 5,758 1000 Int$ | +45.8% |
| 2020 | 8,243 1000 Int$ | +43.2% |
| 2021 | 6,634 1000 Int$ | -19.5% |
| 2022 | 3,441 1000 Int$ | -48.1% |
| 2023 | 2,852 1000 Int$ | -17.1% |
| 2024 | 3,140 1000 Int$ | +10.1% |
Bhutan compared with similar countries
- Bhutan's 3,140 1000 Int$ is below the median for lower middle income countries, which is 49,124 1000 Int$, 6% of the median. (9 countries reporting)
- Bhutan's 3,140 1000 Int$ is below the median for South Asia, which is 77,125 1000 Int$, 4% of the median. (5 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 3,481 1000 Int$ | 2,689 1000 Int$ | 4,211 1000 Int$ | 10 |
| 1990s | 3,903 1000 Int$ | 2,862 1000 Int$ | 4,289 1000 Int$ | 10 |
| 2000s | 5,542 1000 Int$ | 3,492 1000 Int$ | 9,152 1000 Int$ | 10 |
| 2010s | 5,254 1000 Int$ | 3,157 1000 Int$ | 10,080 1000 Int$ | 10 |
| 2020s | 4,862 1000 Int$ | 2,852 1000 Int$ | 8,243 1000 Int$ | 5 |
Countries ranked near Bhutan
More agriculture & rural data for Bhutan
- Agriculture, forestry, and fishing, value added (current US$), annual 3.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1368 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 614.64 current US$ per person (2025)
- Rural population, annual growth rate -0.8653 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5657 units per person (2025)
- Share of GDP from agriculture 13.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.7% (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.8% (2025)
Frequently asked questions
- What is ginger, raw — gross production value in Bhutan?
- Ginger, raw — gross production value in Bhutan was 3,140 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production value recorded in Bhutan?
- The highest recorded value was 10,080 1000 Int$ in 2016.
- What is the lowest ginger, raw — gross production value recorded in Bhutan?
- The lowest recorded value was 2,689 1000 Int$ in 1980.
- How does Bhutan rank for ginger, raw — gross production value?
- Bhutan ranks 22nd out of 41 countries with data for 2024.
- Is ginger, raw — gross production value rising or falling in Bhutan?
- Over the last ten years it is down 22.8%. The long-run trend across the full record is rising.
- Where does this Bhutan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.