Bhutan vs Ethiopia: Ginger, raw — Gross Production Value
Bhutan
3,140 1000 Int$
in 2024
Ethiopia
9,080 1000 Int$
in 2024
Bhutan rank
22nd
Ethiopia rank
20th
Ginger, raw — Gross Production Value over time
- Bhutan
- Ethiopia
How they compare
Ethiopia currently reports 9,080 1000 Int$ against 3,140 1000 Int$ in Bhutan, a difference of 5,940 1000 Int$.
That makes Ethiopia's figure about 2.9 times Bhutan's.
The two have swapped places 7 times across 32 shared years of data; in 1993 it was Bhutan ahead.
Bhutan ranks 22nd and Ethiopia ranks 20th of 41 countries.
Across the 4 decades both report, Bhutan averaged higher in 1 and Ethiopia in 3.
Head to head by decade
| Decade | Bhutan | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,072 1000 Int$ | 1,231 1000 Int$ | 2,840 1000 Int$ | Bhutan |
| 2000s | 5,542 1000 Int$ | 6,166 1000 Int$ | 624.2 1000 Int$ | Ethiopia |
| 2010s | 5,254 1000 Int$ | 9,474 1000 Int$ | 4,220 1000 Int$ | Ethiopia |
| 2020s | 4,862 1000 Int$ | 9,122 1000 Int$ | 4,260 1000 Int$ | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — gross production value, Bhutan or Ethiopia?
- Ethiopia, at 9,080 1000 Int$ against 3,140 1000 Int$ in Bhutan as of 2024.
- What is the difference in ginger, raw — gross production value between Bhutan and Ethiopia?
- 5,940 1000 Int$, with Ethiopia ahead.
- How many years of comparable data are there for Bhutan and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Bhutan and Ethiopia rank globally for ginger, raw — gross production value?
- Bhutan ranks 22nd and Ethiopia ranks 20th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.