Ginger, raw — Gross Production Value in Central America
Central America: Ginger, raw — Gross Production Value was 8,797 1000 Int$ in 2024. ◆ Volatile
Ginger, raw — Gross Production Value in Central America, 1986–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for ginger, raw — gross production value in Central America is 8,797 1000 Int$, measured in 2024.
That represents a change of down 4.0% on the previous year and up 236.3% over ten years.
Over the whole period, ginger, raw — gross production value in Central America peaked at 19,839 1000 Int$ in 1998 and was at its lowest, 1,354 1000 Int$, in 2008.
The series is highly variable year to year, so single readings are best treated with caution.
Ginger, raw — Gross Production Value in Central America, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1986 | 2,318 1000 Int$ | — |
| 1987 | 2,318 1000 Int$ | +0.0% |
| 1988 | 3,245 1000 Int$ | +40.0% |
| 1989 | 4,173 1000 Int$ | +28.6% |
| 1990 | 7,221 1000 Int$ | +73.0% |
| 1991 | 7,221 1000 Int$ | +0.0% |
| 1992 | 7,295 1000 Int$ | +1.0% |
| 1993 | 4,349 1000 Int$ | -40.4% |
| 1994 | 9,736 1000 Int$ | +123.9% |
| 1995 | 19,250 1000 Int$ | +97.7% |
| 1996 | 11,204 1000 Int$ | -41.8% |
| 1997 | 14,488 1000 Int$ | +29.3% |
| 1998 | 19,839 1000 Int$ | +36.9% |
| 1999 | 5,097 1000 Int$ | -74.3% |
| 2000 | 4,996 1000 Int$ | -2.0% |
| 2001 | 4,366 1000 Int$ | -12.6% |
| 2002 | 4,022 1000 Int$ | -7.9% |
| 2003 | 4,882 1000 Int$ | +21.4% |
| 2004 | 2,585 1000 Int$ | -47.1% |
| 2005 | 5,334 1000 Int$ | +106.3% |
| 2006 | 4,849 1000 Int$ | -9.1% |
| 2007 | 1,895 1000 Int$ | -60.9% |
| 2008 | 1,354 1000 Int$ | -28.5% |
| 2009 | 1,807 1000 Int$ | +33.5% |
| 2010 | 2,031 1000 Int$ | +12.4% |
| 2011 | 2,051 1000 Int$ | +1.0% |
| 2012 | 2,435 1000 Int$ | +18.7% |
| 2013 | 2,327 1000 Int$ | -4.4% |
| 2014 | 2,616 1000 Int$ | +12.4% |
| 2015 | 4,246 1000 Int$ | +62.3% |
| 2016 | 4,443 1000 Int$ | +4.6% |
| 2017 | 6,002 1000 Int$ | +35.1% |
| 2018 | 6,544 1000 Int$ | +9.0% |
| 2019 | 7,234 1000 Int$ | +10.5% |
| 2020 | 10,316 1000 Int$ | +42.6% |
| 2021 | 14,696 1000 Int$ | +42.5% |
| 2022 | 9,148 1000 Int$ | -37.8% |
| 2023 | 9,167 1000 Int$ | +0.2% |
| 2024 | 8,797 1000 Int$ | -4.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 3,014 1000 Int$ | 2,318 1000 Int$ | 4,173 1000 Int$ | 4 |
| 1990s | 10,570 1000 Int$ | 4,349 1000 Int$ | 19,839 1000 Int$ | 10 |
| 2000s | 3,609 1000 Int$ | 1,354 1000 Int$ | 5,334 1000 Int$ | 10 |
| 2010s | 3,993 1000 Int$ | 2,031 1000 Int$ | 7,234 1000 Int$ | 10 |
| 2020s | 10,425 1000 Int$ | 8,797 1000 Int$ | 14,696 1000 Int$ | 5 |
Countries ranked near Central America
- 11 Sri Lanka 48,235 1000 Int$ compare
- 12 Japan 41,784 1000 Int$ compare
- 13 Mali 35,477 1000 Int$ compare
- 14 Guyana 29,737 1000 Int$ compare
- 15 Philippines 29,080 1000 Int$ compare
- 16 China, Taiwan Province of 27,334 1000 Int$ compare
- 17 Republic of Korea 20,286 1000 Int$ compare
More agriculture & rural data for Central America
- Tomatoes — Production, annual growth rate 0.5695 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -1.98 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.6 % change on previous year (2024)
- Other fruits, n.e.c. — Yield 6,716 kg/ha (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 2.40 million An (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight 4 kg/An (2024)
- Raw hides and skins of sheep or lambs — Production 12,410 t (2024)
- Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered 3.52 million An (2024)
- Other fruits, n.e.c. — Production 1.12 million t (2024)
- Raw milk of cattle — Production 18.47 million t (2024)
Frequently asked questions
- What is ginger, raw — gross production value in Central America?
- Ginger, raw — gross production value in Central America was 8,797 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production value recorded in Central America?
- The highest recorded value was 19,839 1000 Int$ in 1998.
- What is the lowest ginger, raw — gross production value recorded in Central America?
- The lowest recorded value was 1,354 1000 Int$ in 2008.
- How does Central America rank for ginger, raw — gross production value?
- Central America ranks 14th out of 18 groups with data for 2024.
- Is ginger, raw — gross production value rising or falling in Central America?
- Over the last ten years it is up 236.3%. The long-run trend across the full record is volatile.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.