Game meat, fresh, chilled or frozen — Production in Small island developing states (SIDS)

Small island developing states (SIDS): Game meat, fresh, chilled or frozen — Production was 444,626 t in 2024. ▲ Rising

Latest (2024)
444,626 t
Change on year
up 1.2%
Rank
2nd
of 8 groups
All-time high
444,626 t
in 2024
All-time low
120,000 t
in 1961
Years of data
64
1961–2024

Game meat, fresh, chilled or frozen — Production in Small island developing states (SIDS), 1961–2024

100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, game meat, fresh, chilled or frozen — production in Small island developing states (SIDS) stood at 444,626 t. That is the highest value across all 64 years on record.

That represents a change of up 1.2% on the previous year and up 12.2% over ten years.

Over the whole period, game meat, fresh, chilled or frozen — production in Small island developing states (SIDS) peaked at 444,626 t in 2024 and was at its lowest, 120,000 t, in 1961.

The long-run direction has been consistently rising across the 64 years of available data.

Game meat, fresh, chilled or frozen — Production in Small island developing states (SIDS), year by year

Annual values for Game meat, fresh, chilled or frozen — Production in Small island developing states (SIDS), 1961 to 2024.
Year t Change
1961 120,000 t
1962 123,000 t +2.5%
1963 125,000 t +1.6%
1964 128,000 t +2.4%
1965 130,000 t +1.6%
1966 135,000 t +3.8%
1967 138,000 t +2.2%
1968 140,000 t +1.4%
1969 145,000 t +3.6%
1970 148,000 t +2.1%
1971 150,000 t +1.4%
1972 153,000 t +2.0%
1973 155,000 t +1.3%
1974 160,000 t +3.2%
1975 162,000 t +1.2%
1976 165,000 t +1.9%
1977 168,000 t +1.8%
1978 170,000 t +1.2%
1979 175,216 t +3.1%
1980 180,240 t +2.9%
1981 185,250 t +2.8%
1982 190,325 t +2.7%
1983 195,325 t +2.6%
1984 200,325 t +2.6%
1985 205,325 t +2.5%
1986 210,350 t +2.4%
1987 215,375 t +2.4%
1988 220,400 t +2.3%
1989 225,425 t +2.3%
1990 230,450 t +2.2%
1991 235,175 t +2.1%
1992 240,525 t +2.3%
1993 245,525 t +2.1%
1994 250,535 t +2.0%
1995 255,550 t +2.0%
1996 260,550 t +2.0%
1997 265,550 t +1.9%
1998 270,500 t +1.9%
1999 275,520 t +1.9%
2000 280,550 t +1.8%
2001 290,570 t +3.6%
2002 300,590 t +3.4%
2003 310,600 t +3.3%
2004 320,585 t +3.2%
2005 330,620 t +3.1%
2006 355,620 t +7.6%
2007 365,625 t +2.8%
2008 375,625 t +2.7%
2009 380,625 t +1.3%
2010 360,625 t -5.3%
2011 380,625 t +5.5%
2012 380,625 t +0.0%
2013 389,567 t +2.3%
2014 396,133 t +1.7%
2015 407,590 t +2.9%
2016 412,564 t +1.2%
2017 416,819 t +1.0%
2018 422,208 t +1.3%
2019 427,841 t +1.3%
2020 433,089 t +1.2%
2021 440,601 t +1.7%
2022 433,648 t -1.6%
2023 439,164 t +1.3%
2024 444,626 t +1.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 131,556 t 120,000 t 145,000 t 9
1970s 160,622 t 148,000 t 175,216 t 10
1980s 202,834 t 180,240 t 225,425 t 10
1990s 252,988 t 230,450 t 275,520 t 10
2000s 331,101 t 280,550 t 380,625 t 10
2010s 399,460 t 360,625 t 427,841 t 10
2020s 438,226 t 433,089 t 444,626 t 5

Countries ranked near Small island developing states (SIDS)

  1. 1 Papua New Guinea 443,985 t compare
  2. 2 Nigeria 178,446 t compare
  3. 3 Ethiopia 97,350 t compare
  4. 4 Cameroon 81,813 t compare
  5. 5 Ghana 76,248 t compare

See the full ranking of 94 places →

More agriculture & rural data for Small island developing states (SIDS)

All data for Small island developing states (SIDS) →

Frequently asked questions

What is game meat, fresh, chilled or frozen — production in Small island developing states (SIDS)?
Game meat, fresh, chilled or frozen — production in Small island developing states (SIDS) was 444,626 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest game meat, fresh, chilled or frozen — production recorded in Small island developing states (SIDS)?
The highest recorded value was 444,626 t in 2024.
What is the lowest game meat, fresh, chilled or frozen — production recorded in Small island developing states (SIDS)?
The lowest recorded value was 120,000 t in 1961.
How does Small island developing states (SIDS) rank for game meat, fresh, chilled or frozen — production?
Small island developing states (SIDS) ranks 2nd out of 8 groups with data for 2024.
Is game meat, fresh, chilled or frozen — production rising or falling in Small island developing states (SIDS)?
Over the last ten years it is up 12.2%. The long-run trend across the full record is rising.
Where does this Small island developing states (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Game meat, fresh, chilled or frozen — Production in Small island developing states (SIDS). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/game-meat-fresh-chilled-or-frozen-production/small-island-developing-states-sids/

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About this data

Indicator
Game meat, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 5,503 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.