Game meat, fresh, chilled or frozen — Gross Production Index Number in Norway

Norway: Game meat, fresh, chilled or frozen — Gross Production Index Number was 96.27 in 2024. ▲ Rising

Latest (2024)
96.27
Change on year
up 1.1%
World rank
51st
of 56 countries
All-time high
126.96
in 1993
All-time low
29.49
in 1971
Years of data
64
1961–2024

Game meat, fresh, chilled or frozen — Gross Production Index Number in Norway, 1961–2024

20406080100120196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for game meat, fresh, chilled or frozen — gross production index number in Norway is 96.27, measured in 2024.

The figure is up 1.1% on the previous year and down 8.1% over ten years.

Over the whole period, game meat, fresh, chilled or frozen — gross production index number in Norway peaked at 126.96 in 1993 and was at its lowest, 29.49, in 1971.

Norway ranks 51st of 56 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Game meat, fresh, chilled or frozen — Gross Production Index Number in Norway, year by year

Annual values for Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100) in Norway, 1961 to 2024.
Year Value Change
1961 44.24
1962 44.24 +0.0%
1963 44.24 +0.0%
1964 44.24 +0.0%
1965 44.24 +0.0%
1966 44.24 +0.0%
1967 44.24 +0.0%
1968 44.24 +0.0%
1969 44.24 +0.0%
1970 44.24 +0.0%
1971 29.49 -33.3%
1972 58.98 +100.0%
1973 58.98 +0.0%
1974 58.98 +0.0%
1975 47.19 -20.0%
1976 56.03 +18.7%
1977 60.46 +7.9%
1978 57.94 -4.2%
1979 64.31 +11.0%
1980 69.6 +8.2%
1981 77.68 +11.6%
1982 82 +5.6%
1983 86.84 +5.9%
1984 85.98 -1.0%
1985 88.22 +2.6%
1986 85.52 -3.1%
1987 85.52 +0.0%
1988 87 +1.7%
1989 41.42 -52.4%
1990 37.94 -8.4%
1991 107.2 +182.6%
1992 115.61 +7.8%
1993 126.96 +9.8%
1994 111.77 -12.0%
1995 103.81 -7.1%
1996 104.1 +0.3%
1997 109.56 +5.2%
1998 114.87 +4.8%
1999 118.7 +3.3%
2000 112.66 -5.1%
2001 110.59 -1.8%
2002 111.77 +1.1%
2003 112.95 +1.1%
2004 110 -2.6%
2005 109.12 -0.8%
2006 112.21 +2.8%
2007 113.1 +0.8%
2008 115.46 +2.1%
2009 115.9 +0.4%
2010 118.7 +2.4%
2011 116.93 -1.5%
2012 104.84 -10.3%
2013 107.64 +2.7%
2014 104.81 -2.6%
2015 99 -5.5%
2016 96.19 -2.8%
2017 100.45 +4.4%
2018 97.91 -2.5%
2019 99.02 +1.1%
2020 109.29 +10.4%
2021 108.96 -0.3%
2022 108.96 +0.0%
2023 95.24 -12.6%
2024 96.27 +1.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 44.24 44.24 44.24 9
1970s 53.66 29.49 64.31 10
1980s 78.98 41.42 88.22 10
1990s 105.05 37.94 126.96 10
2000s 112.38 109.12 115.9 10
2010s 104.55 96.19 118.7 10
2020s 103.74 95.24 109.29 5

Countries ranked near Norway

  1. 48 Denmark 97.7 compare
  2. 49 Lithuania 96.77 compare
  3. 50 Sweden 96.74 compare
  4. 52 Senegal 94.31 compare
  5. 53 Poland 93.48 compare
  6. 54 New Zealand 73.25 compare
  7. 54 Australia and New Zealand 73.25 compare

See the full ranking of 88 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is game meat, fresh, chilled or frozen — gross production index number in Norway?
Game meat, fresh, chilled or frozen — gross production index number in Norway was 96.27 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest game meat, fresh, chilled or frozen — gross production index number recorded in Norway?
The highest recorded value was 126.96 in 1993.
What is the lowest game meat, fresh, chilled or frozen — gross production index number recorded in Norway?
The lowest recorded value was 29.49 in 1971.
How does Norway rank for game meat, fresh, chilled or frozen — gross production index number?
Norway ranks 51st out of 56 countries with data for 2024.
Is game meat, fresh, chilled or frozen — gross production index number rising or falling in Norway?
Over the last ten years it is down 8.1%. The long-run trend across the full record is rising.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Game meat, fresh, chilled or frozen — Gross Production Index Number in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/game-meat-fresh-chilled-or-frozen-gross-production-index-number-2014-2016-100/norway/

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About this data

Indicator
Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 5,165 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.