Game meat, fresh, chilled or frozen — Gross Production Index Number in Côte d'Ivoire

Côte d'Ivoire: Game meat, fresh, chilled or frozen — Gross Production Index Number was 108.49 in 2024. ▲ Rising

Latest (2024)
108.49
Change on year
up 1.3%
World rank
4th
of 24 countries
All-time high
108.49
in 2024
All-time low
26.94
in 1961
Years of data
64
1961–2024

Game meat, fresh, chilled or frozen — Gross Production Index Number in Côte d'Ivoire, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for game meat, fresh, chilled or frozen — gross production index number in Côte d'Ivoire is 108.49, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 1.3% on the previous year and up 9.7% over ten years.

Over the whole period, game meat, fresh, chilled or frozen — gross production index number in Côte d'Ivoire peaked at 108.49 in 2024 and was at its lowest, 26.94, in 1961.

Côte d'Ivoire ranks 4th of 24 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Game meat, fresh, chilled or frozen — Gross Production Index Number in Côte d'Ivoire, year by year

Annual values for Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100) in Côte d'Ivoire, 1961 to 2024.
Year Value Change
1961 26.94
1962 26.94 +0.0%
1963 26.94 +0.0%
1964 33.68 +25.0%
1965 33.68 +0.0%
1966 33.68 +0.0%
1967 37.05 +10.0%
1968 37.05 +0.0%
1969 37.05 +0.0%
1970 37.05 +0.0%
1971 40.42 +9.1%
1972 40.42 +0.0%
1973 40.42 +0.0%
1974 43.78 +8.3%
1975 43.78 +0.0%
1976 43.78 +0.0%
1977 47.15 +7.7%
1978 47.15 +0.0%
1979 46.56 -1.3%
1980 47.15 +1.3%
1981 50.52 +7.1%
1982 53.89 +6.7%
1983 53.89 +0.0%
1984 57.26 +6.3%
1985 57.26 +0.0%
1986 60.62 +5.9%
1987 60.62 +0.0%
1988 60.62 +0.0%
1989 63.99 +5.6%
1990 67.36 +5.3%
1991 67.29 -0.1%
1992 67.43 +0.2%
1993 67.58 +0.2%
1994 67.74 +0.2%
1995 67.9 +0.2%
1996 68.11 +0.3%
1997 68.36 +0.4%
1998 68.38 +0.0%
1999 70.64 +3.3%
2000 72.97 +3.3%
2001 75.38 +3.3%
2002 77.86 +3.3%
2003 80.43 +3.3%
2004 83.09 +3.3%
2005 85.83 +3.3%
2006 87.57 +2.0%
2007 88.92 +1.5%
2008 90.94 +2.3%
2009 92.28 +1.5%
2010 92.38 +0.1%
2011 94.35 +2.1%
2012 95.7 +1.4%
2013 97.3 +1.7%
2014 98.9 +1.6%
2015 100.02 +1.1%
2016 101.08 +1.1%
2017 102.16 +1.1%
2018 103.24 +1.1%
2019 104.33 +1.1%
2020 105.42 +1.0%
2021 107.47 +1.9%
2022 105.82 -1.5%
2023 107.14 +1.2%
2024 108.49 +1.3%

Biggest year-on-year movements

Years where Game meat, fresh, chilled or frozen — Gross Production Index Number in Côte d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1964 +25.0% 26.94 33.68

Averages by decade

DecadeAverage LowestHighest Years
1960s 32.56 26.94 37.05 9
1970s 43.05 37.05 47.15 10
1980s 56.58 47.15 63.99 10
1990s 68.08 67.29 70.64 10
2000s 83.53 72.97 92.28 10
2010s 98.95 92.38 104.33 10
2020s 106.87 105.42 108.49 5

Countries ranked near Côte d'Ivoire

  1. 1 Chad 115.41 compare
  2. 1 Melanesia 109.68 compare
  3. 2 Kenya 113.73 compare
  4. 3 South Africa 113.49 compare
  5. 4 Cameroon 113.12 compare
  6. 5 Democratic Republic of the Congo 101.5 compare
  7. 5 Gambia 112.78 compare
  8. 6 Rwanda 112.63 compare
  9. 6 United Republic of Tanzania 100.33 compare
  10. 7 Niger 112.62 compare

See the full ranking of 88 places →

More agriculture & rural data for Côte d'Ivoire

All data for Côte d'Ivoire →

Frequently asked questions

What is game meat, fresh, chilled or frozen — gross production index number in Côte d'Ivoire?
Game meat, fresh, chilled or frozen — gross production index number in Côte d'Ivoire was 108.49 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest game meat, fresh, chilled or frozen — gross production index number recorded in Côte d'Ivoire?
The highest recorded value was 108.49 in 2024.
What is the lowest game meat, fresh, chilled or frozen — gross production index number recorded in Côte d'Ivoire?
The lowest recorded value was 26.94 in 1961.
How does Côte d'Ivoire rank for game meat, fresh, chilled or frozen — gross production index number?
Côte d'Ivoire ranks 4th out of 24 countries with data for 2024.
Is game meat, fresh, chilled or frozen — gross production index number rising or falling in Côte d'Ivoire?
Over the last ten years it is up 9.7%. The long-run trend across the full record is rising.
Where does this Côte d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Game meat, fresh, chilled or frozen — Gross Production Index Number in Côte d'Ivoire. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/game-meat-fresh-chilled-or-frozen-gross-production-index-number-2014-2016-100/cote-d-ivoire-3/

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About this data

Indicator
Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 5,165 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.