Fruits, other — Production in Romania
Romania: Fruits, other — Production was 843 1000 t in 2023. ▲ Rising
Fruits, other — Production in Romania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, fruits, other — production in Romania stood at 843 1000 t.
That represents a change of down 1.5% on the previous year and up 10.2% over ten years.
Over the whole period, fruits, other — production in Romania peaked at 1,160 1000 t in 2018 and was at its lowest, 645 1000 t, in 2012.
Romania ranks 46th of 192 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Fruits, other — Production in Romania, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 844 1000 t | — |
| 2011 | 835 1000 t | -1.1% |
| 2012 | 645 1000 t | -22.8% |
| 2013 | 765 1000 t | +18.6% |
| 2014 | 768 1000 t | +0.4% |
| 2015 | 726 1000 t | -5.5% |
| 2016 | 749 1000 t | +3.2% |
| 2017 | 673 1000 t | -10.1% |
| 2018 | 1,160 1000 t | +72.4% |
| 2019 | 912 1000 t | -21.4% |
| 2020 | 971 1000 t | +6.5% |
| 2021 | 1,023 1000 t | +5.4% |
| 2022 | 856 1000 t | -16.3% |
| 2023 | 843 1000 t | -1.5% |
Romania compared with similar countries
- Romania's 843 1000 t is above the median for high income countries, which is 28 1000 t, 30.1× the median. (56 countries reporting)
- Romania's 843 1000 t is above the median for Europe & Central Asia, which is 102 1000 t, 8.3× the median. (47 countries reporting)
Biggest year-on-year movements
Years where Fruits, other — Production in Romania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | +72.4% | 673 1000 t | 1,160 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 807.7 1000 t | 645 1000 t | 1,160 1000 t | 10 |
| 2020s | 923.25 1000 t | 843 1000 t | 1,023 1000 t | 4 |
Countries ranked near Romania
More agriculture & rural data for Romania
- Agriculture, forestry, and fishing, value added (current US$), annual 19.62 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.03 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 676.39 current US$ per person (2025)
- Rural population, annual growth rate -0.1768 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4783 units per person (2025)
- Share of GDP from agriculture 3.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.0% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is fruits, other — production in Romania?
- Fruits, other — production in Romania was 843 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits, other — production recorded in Romania?
- The highest recorded value was 1,160 1000 t in 2018.
- What is the lowest fruits, other — production recorded in Romania?
- The lowest recorded value was 645 1000 t in 2012.
- How does Romania rank for fruits, other — production?
- Romania ranks 46th out of 192 countries with data for 2023.
- Is fruits, other — production rising or falling in Romania?
- Over the last ten years it is up 10.2%. The long-run trend across the full record is rising.
- Where does this Romania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits, other — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.