Fruits - Excluding Wine — Domestic supply quantity in United States of America

United States of America: Fruits - Excluding Wine — Domestic supply quantity was 63,232 1000 t in 2023. ▲ Rising

Latest (2023)
63,232 1000 t
Change on year
down 5.7%
Rank
11th
of 29 groups
All-time high
67,026 1000 t
in 2022
All-time low
42,235 1000 t
in 2010
Years of data
14
2010–2023

Fruits - Excluding Wine — Domestic supply quantity in United States of America, 2010–2023

020.0k40.0k60.0k2010201620232010: 42.2k 1000 t2011: 43.2k 1000 t2012: 46.1k 1000 t2013: 47.7k 1000 t2014: 45.2k 1000 t2015: 45.2k 1000 t2016: 50.0k 1000 t2017: 57.3k 1000 t2018: 60.4k 1000 t2019: 60.7k 1000 t2020: 59.6k 1000 t2021: 63.7k 1000 t2022: 67.0k 1000 t2023: 63.2k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for fruits - excluding wine — domestic supply quantity in United States of America is 63,232 1000 t, measured in 2023.

The figure is down 5.7% on the previous year and up 32.7% over ten years.

Over the whole period, fruits - excluding wine — domestic supply quantity in United States of America peaked at 67,026 1000 t in 2022 and was at its lowest, 42,235 1000 t, in 2010.

That places United States of America 11th out of 29 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Fruits - Excluding Wine — Domestic supply quantity in United States of America, year by year

Annual values for Fruits - Excluding Wine — Domestic supply quantity in United States of America, 2010 to 2023.
Year 1000 t Change
2010 42,235 1000 t
2011 43,216 1000 t +2.3%
2012 46,087 1000 t +6.6%
2013 47,653 1000 t +3.4%
2014 45,228 1000 t -5.1%
2015 45,200 1000 t -0.1%
2016 49,987 1000 t +10.6%
2017 57,295 1000 t +14.6%
2018 60,353 1000 t +5.3%
2019 60,698 1000 t +0.6%
2020 59,643 1000 t -1.7%
2021 63,688 1000 t +6.8%
2022 67,026 1000 t +5.2%
2023 63,232 1000 t -5.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 49,795 1000 t 42,235 1000 t 60,698 1000 t 10
2020s 63,397 1000 t 59,643 1000 t 67,026 1000 t 4

Countries ranked near United States of America

  1. 8 Democratic Republic of the Congo 6,774 1000 t compare
  2. 8 France 14,654 1000 t compare
  3. 9 Italy 14,222 1000 t compare
  4. 9 United Republic of Tanzania 5,853 1000 t compare
  5. 10 Venezuela (Bolivarian Republic of) 3,023 1000 t compare
  6. 10 Philippines 13,089 1000 t compare
  7. 11 Egypt 12,456 1000 t compare
  8. 11 Melanesia 2,693 1000 t compare
  9. 12 Syrian Arab Republic 2,107 1000 t compare
  10. 12 Russian Federation 11,769 1000 t compare
  11. 13 Democratic People's Republic of Korea 1,656 1000 t compare
  12. 13 Spain 11,207 1000 t compare
  13. 14 Bolivia (Plurinational State of) 1,398 1000 t compare
  14. 14 Uganda 11,147 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for United States of America

All data for United States of America →

Frequently asked questions

What is fruits - excluding wine — domestic supply quantity in United States of America?
Fruits - excluding wine — domestic supply quantity in United States of America was 63,232 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fruits - excluding wine — domestic supply quantity recorded in United States of America?
The highest recorded value was 67,026 1000 t in 2022.
What is the lowest fruits - excluding wine — domestic supply quantity recorded in United States of America?
The lowest recorded value was 42,235 1000 t in 2010.
How does United States of America rank for fruits - excluding wine — domestic supply quantity?
United States of America ranks 11th out of 29 groups with data for 2023.
Is fruits - excluding wine — domestic supply quantity rising or falling in United States of America?
Over the last ten years it is up 32.7%. The long-run trend across the full record is rising.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits - Excluding Wine — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Fruits - Excluding Wine — Domestic supply quantity in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/fruits-excluding-wine-domestic-supply-quantity/united-states-of-america/

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About this data

Indicator
Fruits - Excluding Wine — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.