Fruits and their products — Vitamin A supply (retinol activity) in Libya

Libya: Fruits and their products — Vitamin A supply (retinol activity) was 62 μg/cap/d in 2023. ▬ Flat

Latest (2023)
62 μg/cap/d
Change on year
unchanged
World rank
15th
of 163 countries
All-time high
66 μg/cap/d
in 2014
All-time low
53 μg/cap/d
in 2010
Years of data
14
2010–2023

Fruits and their products — Vitamin A supply (retinol activity) in Libya, 2010–2023

02040602010201620232010: 53 μg/cap/d2011: 54 μg/cap/d2012: 62 μg/cap/d2013: 63 μg/cap/d2014: 66 μg/cap/d2015: 64 μg/cap/d2016: 59 μg/cap/d2017: 57 μg/cap/d2018: 56 μg/cap/d2019: 57 μg/cap/d2020: 53 μg/cap/d2021: 57 μg/cap/d2022: 62 μg/cap/d2023: 62 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

The most recent figure for fruits and their products — vitamin a supply (retinol activity) in Libya is 62 μg/cap/d, measured in 2023.

The figure is down 1.6% over ten years.

Over the whole period, fruits and their products — vitamin a supply (retinol activity) in Libya peaked at 66 μg/cap/d in 2014 and was at its lowest, 53 μg/cap/d, in 2010.

That places Libya 15th out of 163 countries with data for 2023, putting it in the top 10%.

Fruits and their products — Vitamin A supply (retinol activity) in Libya, year by year

Annual values for Fruits and their products — Vitamin A supply (retinol activity equivalents) — Value in Libya, 2010 to 2023.
Year μg/cap/d Change
2010 53 μg/cap/d
2011 54 μg/cap/d +1.9%
2012 62 μg/cap/d +14.8%
2013 63 μg/cap/d +1.6%
2014 66 μg/cap/d +4.8%
2015 64 μg/cap/d -3.0%
2016 59 μg/cap/d -7.8%
2017 57 μg/cap/d -3.4%
2018 56 μg/cap/d -1.8%
2019 57 μg/cap/d +1.8%
2020 53 μg/cap/d -7.0%
2021 57 μg/cap/d +7.5%
2022 62 μg/cap/d +8.8%
2023 62 μg/cap/d +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 59.1 μg/cap/d 53 μg/cap/d 66 μg/cap/d 10
2020s 58.5 μg/cap/d 53 μg/cap/d 62 μg/cap/d 4

Countries ranked near Libya

  1. 12 Democratic Republic of the Congo 9 μg/cap/d compare
  2. 12 Samoa 71 μg/cap/d compare
  3. 13 Algeria 66 μg/cap/d compare
  4. 14 Cuba 64 μg/cap/d compare
  5. 16 Greece 61 μg/cap/d compare
  6. 16 Lebanon 61 μg/cap/d compare
  7. 18 China 60 μg/cap/d compare
  8. 18 China, mainland 60 μg/cap/d compare
  9. 18 Tunisia 60 μg/cap/d compare
  10. 18 Vanuatu 60 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Libya

All data for Libya →

Frequently asked questions

What is fruits and their products — vitamin a supply (retinol activity) in Libya?
Fruits and their products — vitamin a supply (retinol activity) in Libya was 62 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fruits and their products — vitamin a supply (retinol activity) recorded in Libya?
The highest recorded value was 66 μg/cap/d in 2014.
What is the lowest fruits and their products — vitamin a supply (retinol activity) recorded in Libya?
The lowest recorded value was 53 μg/cap/d in 2010.
How does Libya rank for fruits and their products — vitamin a supply (retinol activity)?
Libya ranks 15th out of 163 countries with data for 2023.
Is fruits and their products — vitamin a supply (retinol activity) rising or falling in Libya?
Over the last ten years it is down 1.6%. The long-run trend across the full record is flat.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits and their products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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Fruits and their products — Vitamin A supply (retinol activity) in Libya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/fruits-and-their-products-vitamin-a-supply-retinol-activity-equivalents-value/libya/

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About this data

Indicator
Fruits and their products — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.