Fruit Primary — Yield in Qatar

Qatar: Fruit Primary — Yield was 12,298 kg/ha in 2024. ▲ Rising

Latest (2024)
12,298 kg/ha
Change on year
down 0.5%
World rank
73rd
of 191 countries
All-time high
14,132 kg/ha
in 2006
All-time low
5,142 kg/ha
in 1980
Years of data
48
1977–2024

Fruit Primary — Yield in Qatar, 1977–2024

05.0k10.0k15.0k197720002024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for fruit primary — yield in Qatar is 12,298 kg/ha, measured in 2024.

The figure is down 0.5% on the previous year and up 7.7% over ten years.

Over the whole period, fruit primary — yield in Qatar peaked at 14,132 kg/ha in 2006 and was at its lowest, 5,142 kg/ha, in 1980.

That places Qatar 73rd out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 48 years of available data.

Fruit Primary — Yield in Qatar, year by year

Annual values for Fruit Primary — Yield in Qatar, 1977 to 2024.
Year kg/ha Change
1977 10,230 kg/ha —
1978 7,065 kg/ha -30.9%
1979 6,276 kg/ha -11.2%
1980 5,142 kg/ha -18.1%
1981 7,226 kg/ha +40.5%
1982 8,295 kg/ha +14.8%
1983 7,519 kg/ha -9.4%
1984 6,663 kg/ha -11.4%
1985 5,939 kg/ha -10.9%
1986 5,848 kg/ha -1.5%
1987 5,896 kg/ha +0.8%
1988 5,996 kg/ha +1.7%
1989 5,972 kg/ha -0.4%
1990 6,252 kg/ha +4.7%
1991 7,022 kg/ha +12.3%
1992 6,480 kg/ha -7.7%
1993 6,762 kg/ha +4.4%
1994 6,616 kg/ha -2.2%
1995 6,891 kg/ha +4.1%
1996 7,338 kg/ha +6.5%
1997 8,405 kg/ha +14.5%
1998 9,913 kg/ha +17.9%
1999 9,689 kg/ha -2.3%
2000 7,748 kg/ha -20.0%
2001 8,583 kg/ha +10.8%
2002 9,502 kg/ha +10.7%
2003 10,522 kg/ha +10.7%
2004 10,859 kg/ha +3.2%
2005 13,039 kg/ha +20.1%
2006 14,132 kg/ha +8.4%
2007 14,045 kg/ha -0.6%
2008 14,023 kg/ha -0.2%
2009 9,740 kg/ha -30.5%
2010 8,312 kg/ha -14.7%
2011 8,126 kg/ha -2.2%
2012 8,222 kg/ha +1.2%
2013 11,217 kg/ha +36.4%
2014 11,416 kg/ha +1.8%
2015 11,158 kg/ha -2.3%
2016 11,370 kg/ha +1.9%
2017 11,313 kg/ha -0.5%
2018 11,535 kg/ha +2.0%
2019 11,697 kg/ha +1.4%
2020 11,711 kg/ha +0.1%
2021 11,113 kg/ha -5.1%
2022 10,897 kg/ha -1.9%
2023 12,360 kg/ha +13.4%
2024 12,298 kg/ha -0.5%

Qatar compared with similar countries

  • Qatar's 12,298 kg/ha is above the median for high income countries, which is 10,164 kg/ha, 1.2× the median. (55 countries reporting)
  • Qatar's 12,298 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 12,298 kg/ha, 1.0× the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1970s 7,857 kg/ha 6,276 kg/ha 10,230 kg/ha 3
1980s 6,450 kg/ha 5,142 kg/ha 8,295 kg/ha 10
1990s 7,537 kg/ha 6,252 kg/ha 9,913 kg/ha 10
2000s 11,219 kg/ha 7,748 kg/ha 14,132 kg/ha 10
2010s 10,437 kg/ha 8,126 kg/ha 11,697 kg/ha 10
2020s 11,676 kg/ha 10,897 kg/ha 12,360 kg/ha 5

Countries ranked near Qatar

  1. 70 Poland 12,594 kg/ha compare
  2. 71 Sweden 12,392 kg/ha compare
  3. 72 Philippines 12,349 kg/ha compare
  4. 74 Nicaragua 12,289 kg/ha compare
  5. 75 Bangladesh 12,195 kg/ha compare
  6. 76 Yemen 12,049 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Qatar

All data for Qatar →

Frequently asked questions

What is fruit primary — yield in Qatar?
Fruit primary — yield in Qatar was 12,298 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Qatar?
The highest recorded value was 14,132 kg/ha in 2006.
What is the lowest fruit primary — yield recorded in Qatar?
The lowest recorded value was 5,142 kg/ha in 1980.
How does Qatar rank for fruit primary — yield?
Qatar ranks 73rd out of 191 countries with data for 2024.
Is fruit primary — yield rising or falling in Qatar?
Over the last ten years it is up 7.7%. The long-run trend across the full record is rising.
Where does this Qatar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

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Fruit Primary — Yield in Qatar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-yield/qatar/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.