Fruit Primary — Yield in Paraguay

Paraguay: Fruit Primary — Yield was 10,710 kg/ha in 2024. ▼ Falling

Latest (2024)
10,710 kg/ha
Change on year
down 3.1%
World rank
93rd
of 191 countries
All-time high
26,626 kg/ha
in 1977
All-time low
8,270 kg/ha
in 2006
Years of data
64
1961–2024

Fruit Primary — Yield in Paraguay, 1961–2024

10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for fruit primary — yield in Paraguay is 10,710 kg/ha, measured in 2024.

That represents a change of down 3.1% on the previous year and up 4.0% over ten years.

Over the whole period, fruit primary — yield in Paraguay peaked at 26,626 kg/ha in 1977 and was at its lowest, 8,270 kg/ha, in 2006.

Paraguay ranks 93rd of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Fruit Primary — Yield in Paraguay, year by year

Annual values for Fruit Primary — Yield in Paraguay, 1961 to 2024.
Year kg/ha Change
1961 20,005 kg/ha —
1962 22,464 kg/ha +12.3%
1963 23,556 kg/ha +4.9%
1964 23,462 kg/ha -0.4%
1965 25,333 kg/ha +8.0%
1966 23,491 kg/ha -7.3%
1967 23,859 kg/ha +1.6%
1968 23,850 kg/ha -0.0%
1969 23,878 kg/ha +0.1%
1970 24,095 kg/ha +0.9%
1971 24,324 kg/ha +1.0%
1972 23,940 kg/ha -1.6%
1973 23,951 kg/ha +0.0%
1974 23,126 kg/ha -3.4%
1975 23,305 kg/ha +0.8%
1976 24,825 kg/ha +6.5%
1977 26,626 kg/ha +7.3%
1978 24,221 kg/ha -9.0%
1979 23,127 kg/ha -4.5%
1980 22,335 kg/ha -3.4%
1981 22,263 kg/ha -0.3%
1982 19,730 kg/ha -11.4%
1983 18,851 kg/ha -4.5%
1984 18,679 kg/ha -0.9%
1985 10,979 kg/ha -41.2%
1986 10,687 kg/ha -2.7%
1987 10,925 kg/ha +2.2%
1988 9,839 kg/ha -9.9%
1989 10,019 kg/ha +1.8%
1990 9,993 kg/ha -0.3%
1991 9,426 kg/ha -5.7%
1992 9,604 kg/ha +1.9%
1993 9,655 kg/ha +0.5%
1994 9,127 kg/ha -5.5%
1995 9,064 kg/ha -0.7%
1996 8,955 kg/ha -1.2%
1997 9,230 kg/ha +3.1%
1998 9,522 kg/ha +3.2%
1999 9,450 kg/ha -0.8%
2000 8,568 kg/ha -9.3%
2001 8,709 kg/ha +1.6%
2002 8,999 kg/ha +3.3%
2003 8,853 kg/ha -1.6%
2004 8,619 kg/ha -2.6%
2005 8,350 kg/ha -3.1%
2006 8,270 kg/ha -1.0%
2007 9,990 kg/ha +20.8%
2008 10,072 kg/ha +0.8%
2009 10,148 kg/ha +0.8%
2010 10,017 kg/ha -1.3%
2011 10,098 kg/ha +0.8%
2012 10,278 kg/ha +1.8%
2013 10,217 kg/ha -0.6%
2014 10,298 kg/ha +0.8%
2015 10,338 kg/ha +0.4%
2016 10,312 kg/ha -0.2%
2017 10,258 kg/ha -0.5%
2018 10,242 kg/ha -0.2%
2019 10,419 kg/ha +1.7%
2020 10,507 kg/ha +0.8%
2021 10,491 kg/ha -0.2%
2022 10,810 kg/ha +3.0%
2023 11,057 kg/ha +2.3%
2024 10,710 kg/ha -3.1%

Paraguay compared with similar countries

  • Paraguay's 10,710 kg/ha is below the median for upper middle income countries, which is 11,381 kg/ha, 94% of the median. (51 countries reporting)
  • Paraguay's 10,710 kg/ha is below the median for Latin America & Caribbean, which is 15,433 kg/ha, 69% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Fruit Primary — Yield in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 -41.2% 18,679 kg/ha 10,979 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 23,322 kg/ha 20,005 kg/ha 25,333 kg/ha 9
1970s 24,154 kg/ha 23,126 kg/ha 26,626 kg/ha 10
1980s 15,431 kg/ha 9,839 kg/ha 22,335 kg/ha 10
1990s 9,403 kg/ha 8,955 kg/ha 9,993 kg/ha 10
2000s 9,058 kg/ha 8,270 kg/ha 10,148 kg/ha 10
2010s 10,248 kg/ha 10,017 kg/ha 10,419 kg/ha 10
2020s 10,715 kg/ha 10,491 kg/ha 11,057 kg/ha 5

Countries ranked near Paraguay

  1. 90 Canada 10,983 kg/ha compare
  2. 91 Papua New Guinea 10,899 kg/ha compare
  3. 92 Vanuatu 10,870 kg/ha compare
  4. 94 Sao Tome and Principe 10,605 kg/ha compare
  5. 95 Saudi Arabia 10,509 kg/ha compare
  6. 96 Bosnia and Herzegovina 10,435 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is fruit primary — yield in Paraguay?
Fruit primary — yield in Paraguay was 10,710 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Paraguay?
The highest recorded value was 26,626 kg/ha in 1977.
What is the lowest fruit primary — yield recorded in Paraguay?
The lowest recorded value was 8,270 kg/ha in 2006.
How does Paraguay rank for fruit primary — yield?
Paraguay ranks 93rd out of 191 countries with data for 2024.
Is fruit primary — yield rising or falling in Paraguay?
Over the last ten years it is up 4.0%. The long-run trend across the full record is falling.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

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Fruit Primary — Yield in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-yield/paraguay/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.