Papua New Guinea vs Paraguay: Fruit Primary — Yield

Papua New Guinea
10,899 kg/ha
in 2024
Paraguay
10,710 kg/ha
in 2024
Papua New Guinea rank
91st
Paraguay rank
93rd

Fruit Primary — Yield over time

  • Papua New Guinea
  • Paraguay
10.0k15.0k20.0k25.0k196119922024

How they compare

Papua New Guinea currently reports 10,899 kg/ha against 10,710 kg/ha in Paraguay, a difference of 189 kg/ha.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Paraguay ahead.

Papua New Guinea ranks 91st and Paraguay ranks 93rd of 189 countries.

Across the 7 decades both report, Papua New Guinea averaged higher in 4 and Paraguay in 3.

Head to head by decade

Decade Papua New Guinea Paraguay Difference Ahead
1960s 9,245 kg/ha 23,322 kg/ha 14,077 kg/ha Paraguay
1970s 9,185 kg/ha 24,154 kg/ha 14,969 kg/ha Paraguay
1980s 9,333 kg/ha 15,431 kg/ha 6,097 kg/ha Paraguay
1990s 9,838 kg/ha 9,403 kg/ha 434.8 kg/ha Papua New Guinea
2000s 9,896 kg/ha 9,058 kg/ha 838.49 kg/ha Papua New Guinea
2010s 10,812 kg/ha 10,248 kg/ha 564.81 kg/ha Papua New Guinea
2020s 10,844 kg/ha 10,715 kg/ha 128.76 kg/ha Papua New Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — yield, Papua New Guinea or Paraguay?
Papua New Guinea, at 10,899 kg/ha against 10,710 kg/ha in Paraguay as of 2024.
What is the difference in fruit primary — yield between Papua New Guinea and Paraguay?
189 kg/ha, with Papua New Guinea ahead.
How many years of comparable data are there for Papua New Guinea and Paraguay?
64 years are reported by both, from 1961 to 2024.
How do Papua New Guinea and Paraguay rank globally for fruit primary — yield?
Papua New Guinea ranks 91st and Paraguay ranks 93rd of 189 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Papua New Guinea vs Paraguay: Fruit Primary — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/fruit-primary-yield/papua-new-guinea/paraguay/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.