Fruit Primary — Production in Ireland
Ireland: Fruit Primary — Production was 29,080 t in 2024. ▬ Flat
Fruit Primary — Production in Ireland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for fruit primary — production in Ireland is 29,080 t, measured in 2024.
That represents a change of up 0.3% on the previous year and down 18.7% over ten years.
Over the whole period, fruit primary — production in Ireland peaked at 45,000 t in 1963 and was at its lowest, 18,100 t, in 1981.
Ireland ranks 158th of 192 countries on this measure, in the bottom quarter.
Fruit Primary — Production in Ireland, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 39,000 t | — |
| 1962 | 42,000 t | +7.7% |
| 1963 | 45,000 t | +7.1% |
| 1964 | 35,100 t | -22.0% |
| 1965 | 32,200 t | -8.3% |
| 1966 | 28,300 t | -12.1% |
| 1967 | 27,000 t | -4.6% |
| 1968 | 29,600 t | +9.6% |
| 1969 | 34,000 t | +14.9% |
| 1970 | 32,500 t | -4.4% |
| 1971 | 26,800 t | -17.5% |
| 1972 | 26,200 t | -2.2% |
| 1973 | 24,700 t | -5.7% |
| 1974 | 24,100 t | -2.4% |
| 1975 | 25,100 t | +4.1% |
| 1976 | 25,100 t | +0.0% |
| 1977 | 22,400 t | -10.8% |
| 1978 | 23,200 t | +3.6% |
| 1979 | 24,000 t | +3.4% |
| 1980 | 23,200 t | -3.3% |
| 1981 | 18,100 t | -22.0% |
| 1982 | 22,400 t | +23.8% |
| 1983 | 23,366 t | +4.3% |
| 1984 | 28,280 t | +21.0% |
| 1985 | 23,652 t | -16.4% |
| 1986 | 20,304 t | -14.2% |
| 1987 | 21,000 t | +3.4% |
| 1988 | 20,900 t | -0.5% |
| 1989 | 23,200 t | +11.0% |
| 1990 | 23,000 t | -0.9% |
| 1991 | 24,237 t | +5.4% |
| 1992 | 20,700 t | -14.6% |
| 1993 | 19,535 t | -5.6% |
| 1994 | 24,111 t | +23.4% |
| 1995 | 25,497 t | +5.7% |
| 1996 | 26,185 t | +2.7% |
| 1997 | 22,952 t | -12.3% |
| 1998 | 19,973 t | -13.0% |
| 1999 | 25,112 t | +25.7% |
| 2000 | 19,866 t | -20.9% |
| 2001 | 26,357 t | +32.7% |
| 2002 | 22,912 t | -13.1% |
| 2003 | 21,142 t | -7.7% |
| 2004 | 31,194 t | +47.5% |
| 2005 | 28,345 t | -9.1% |
| 2006 | 32,281 t | +13.9% |
| 2007 | 28,442 t | -11.9% |
| 2008 | 29,687 t | +4.4% |
| 2009 | 29,193 t | -1.7% |
| 2010 | 37,499 t | +28.5% |
| 2011 | 36,684 t | -2.2% |
| 2012 | 26,990 t | -26.4% |
| 2013 | 32,000 t | +18.6% |
| 2014 | 35,752 t | +11.7% |
| 2015 | 35,312 t | -1.2% |
| 2016 | 37,757 t | +6.9% |
| 2017 | 37,617 t | -0.4% |
| 2018 | 26,320 t | -30.0% |
| 2019 | 26,340 t | +0.1% |
| 2020 | 26,150 t | -0.7% |
| 2021 | 22,780 t | -12.9% |
| 2022 | 30,980 t | +36.0% |
| 2023 | 28,980 t | -6.5% |
| 2024 | 29,080 t | +0.3% |
Ireland compared with similar countries
- Ireland's 29,080 t is below the median for high income countries, which is 197,345 t, 15% of the median. (56 countries reporting)
- Ireland's 29,080 t is below the median for Europe & Central Asia, which is 535,250 t, 5% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 34,689 t | 27,000 t | 45,000 t | 9 |
| 1970s | 25,410 t | 22,400 t | 32,500 t | 10 |
| 1980s | 22,440 t | 18,100 t | 28,280 t | 10 |
| 1990s | 23,130 t | 19,535 t | 26,185 t | 10 |
| 2000s | 26,942 t | 19,866 t | 32,281 t | 10 |
| 2010s | 33,227 t | 26,320 t | 37,757 t | 10 |
| 2020s | 27,594 t | 22,780 t | 30,980 t | 5 |
Countries ranked near Ireland
More agriculture & rural data for Ireland
- Cropland extent over the long-term, annual growth rate -0.388 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0796 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -1.23 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.7634 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 22.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0106 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,391 current US$ per person (2025)
- Rural population, annual growth rate 0.9559 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — production in Ireland?
- Fruit primary — production in Ireland was 29,080 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — production recorded in Ireland?
- The highest recorded value was 45,000 t in 1963.
- What is the lowest fruit primary — production recorded in Ireland?
- The lowest recorded value was 18,100 t in 1981.
- How does Ireland rank for fruit primary — production?
- Ireland ranks 158th out of 192 countries with data for 2024.
- Is fruit primary — production rising or falling in Ireland?
- Over the last ten years it is down 18.7%. The long-run trend across the full record is flat.
- Where does this Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.