Fruit Primary β€” Area harvested in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Fruit Primary β€” Area harvested was 15.54 million ha in 2024. β–² Rising

Latest (2024)
15.54 million ha
Change on year
up 1.8%
Rank
4th
of 33 groups
All-time high
15.54 million ha
in 2024
All-time low
4.29 million ha
in 1966
Years of data
64
1961–2024

Fruit Primary β€” Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961–2024

5.0M7.5M10.0M12.5M15.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, fruit primary β€” area harvested in Net Food Importing Developing Countries (NFIDCs) stood at 15.54 million ha. That is the highest value across all 64 years on record.

The figure is up 1.8% on the previous year and up 28.7% over ten years.

Over the whole period, fruit primary β€” area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 15.54 million ha in 2024 and was at its lowest, 4.29 million ha, in 1966.

That places Net Food Importing Developing Countries (NFIDCs) 4th out of 33 groups with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.54 million ha 4.29 million ha 4.73 million ha 9
1970s 5.46 million ha 5.03 million ha 5.96 million ha 10
1980s 6.77 million ha 5.89 million ha 7.83 million ha 10
1990s 8.46 million ha 8.03 million ha 9.10 million ha 10
2000s 10.01 million ha 9.28 million ha 10.63 million ha 10
2010s 12.16 million ha 11.17 million ha 13.97 million ha 10
2020s 15.05 million ha 14.72 million ha 15.54 million ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 1 China 16.14 million ha compare
  2. 2 China, mainland 16.00 million ha compare
  3. 3 India 7.05 million ha compare
  4. 4 USSR 3.34 million ha compare
  5. 5 Uganda 2.70 million ha compare
  6. 6 Brazil 2.40 million ha compare
  7. 7 Nigeria 1.93 million ha compare

See the full ranking of 240 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is fruit primary β€” area harvested in Net Food Importing Developing Countries (NFIDCs)?
Fruit primary β€” area harvested in Net Food Importing Developing Countries (NFIDCs) was 15.54 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 15.54 million ha in 2024.
What is the lowest fruit primary β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 4.29 million ha in 1966.
How does Net Food Importing Developing Countries (NFIDCs) rank for fruit primary β€” area harvested?
Net Food Importing Developing Countries (NFIDCs) ranks 4th out of 33 groups with data for 2024.
Is fruit primary β€” area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 28.7%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary β€” Area harvested. Statizoid updates them automatically from the source API.

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Fruit Primary β€” Area harvested in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Fruit Primary β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.