Food production index in Vanuatu
Vanuatu: Food production index was 82.96 2014-2016 = 100 in 2022. ▲ Rising
Latest (2022)
82.96 2014-2016 = 100
Change on year
down 1.3%
World rank
186th
of 195 countries
All-time high
105.16 2014-2016 = 100
in 2014
All-time low
41.11 2014-2016 = 100
in 1972
Years of data
62
1961–2022
Food production index in Vanuatu, 1961–2022
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
In 2022, food production index in Vanuatu stood at 82.96 2014-2016 = 100.
That represents a change of down 1.3% on the previous year and down 6.1% over ten years.
Over the whole period, food production index in Vanuatu peaked at 105.16 2014-2016 = 100 in 2014 and was at its lowest, 41.11 2014-2016 = 100, in 1972.
That places Vanuatu 186th out of 195 countries with data for 2022, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 62 years of available data.
Food production index in Vanuatu, year by year
| Year | 2014-2016 = 100 | Change |
|---|---|---|
| 1961 | 42.35 2014-2016 = 100 | — |
| 1962 | 42.4 2014-2016 = 100 | +0.1% |
| 1963 | 46.96 2014-2016 = 100 | +10.8% |
| 1964 | 48.89 2014-2016 = 100 | +4.1% |
| 1965 | 42.25 2014-2016 = 100 | -13.6% |
| 1966 | 47.51 2014-2016 = 100 | +12.4% |
| 1967 | 54.16 2014-2016 = 100 | +14.0% |
| 1968 | 49 2014-2016 = 100 | -9.5% |
| 1969 | 51.48 2014-2016 = 100 | +5.1% |
| 1970 | 48.82 2014-2016 = 100 | -5.2% |
| 1971 | 52.91 2014-2016 = 100 | +8.4% |
| 1972 | 41.11 2014-2016 = 100 | -22.3% |
| 1973 | 45.83 2014-2016 = 100 | +11.5% |
| 1974 | 56.62 2014-2016 = 100 | +23.5% |
| 1975 | 55.82 2014-2016 = 100 | -1.4% |
| 1976 | 59.14 2014-2016 = 100 | +5.9% |
| 1977 | 64.42 2014-2016 = 100 | +8.9% |
| 1978 | 67.97 2014-2016 = 100 | +5.5% |
| 1979 | 67.34 2014-2016 = 100 | -0.9% |
| 1980 | 59.22 2014-2016 = 100 | -12.1% |
| 1981 | 70.22 2014-2016 = 100 | +18.6% |
| 1982 | 62.45 2014-2016 = 100 | -11.1% |
| 1983 | 67.78 2014-2016 = 100 | +8.5% |
| 1984 | 75.07 2014-2016 = 100 | +10.8% |
| 1985 | 69.46 2014-2016 = 100 | -7.5% |
| 1986 | 72.08 2014-2016 = 100 | +3.8% |
| 1987 | 73.44 2014-2016 = 100 | +1.9% |
| 1988 | 67.71 2014-2016 = 100 | -7.8% |
| 1989 | 60.54 2014-2016 = 100 | -10.6% |
| 1990 | 78.4 2014-2016 = 100 | +29.5% |
| 1991 | 68.02 2014-2016 = 100 | -13.2% |
| 1992 | 66.26 2014-2016 = 100 | -2.6% |
| 1993 | 67.25 2014-2016 = 100 | +1.5% |
| 1994 | 68.56 2014-2016 = 100 | +1.9% |
| 1995 | 70.61 2014-2016 = 100 | +3.0% |
| 1996 | 71.65 2014-2016 = 100 | +1.5% |
| 1997 | 83.32 2014-2016 = 100 | +16.3% |
| 1998 | 85.66 2014-2016 = 100 | +2.8% |
| 1999 | 72.56 2014-2016 = 100 | -15.3% |
| 2000 | 69.11 2014-2016 = 100 | -4.8% |
| 2001 | 69.44 2014-2016 = 100 | +0.5% |
| 2002 | 63.12 2014-2016 = 100 | -9.1% |
| 2003 | 66.33 2014-2016 = 100 | +5.1% |
| 2004 | 67.76 2014-2016 = 100 | +2.2% |
| 2005 | 69.06 2014-2016 = 100 | +1.9% |
| 2006 | 69.53 2014-2016 = 100 | +0.7% |
| 2007 | 71.21 2014-2016 = 100 | +2.4% |
| 2008 | 72.98 2014-2016 = 100 | +2.5% |
| 2009 | 71.04 2014-2016 = 100 | -2.7% |
| 2010 | 91.26 2014-2016 = 100 | +28.5% |
| 2011 | 86.79 2014-2016 = 100 | -4.9% |
| 2012 | 88.34 2014-2016 = 100 | +1.8% |
| 2013 | 93.39 2014-2016 = 100 | +5.7% |
| 2014 | 105.16 2014-2016 = 100 | +12.6% |
| 2015 | 97.6 2014-2016 = 100 | -7.2% |
| 2016 | 97.25 2014-2016 = 100 | -0.4% |
| 2017 | 83.66 2014-2016 = 100 | -14.0% |
| 2018 | 82.48 2014-2016 = 100 | -1.4% |
| 2019 | 83.29 2014-2016 = 100 | +1.0% |
| 2020 | 81.96 2014-2016 = 100 | -1.6% |
| 2021 | 84.08 2014-2016 = 100 | +2.6% |
| 2022 | 82.96 2014-2016 = 100 | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 47.22 2014-2016 = 100 | 42.25 2014-2016 = 100 | 54.16 2014-2016 = 100 | 9 |
| 1970s | 56 2014-2016 = 100 | 41.11 2014-2016 = 100 | 67.97 2014-2016 = 100 | 10 |
| 1980s | 67.8 2014-2016 = 100 | 59.22 2014-2016 = 100 | 75.07 2014-2016 = 100 | 10 |
| 1990s | 73.23 2014-2016 = 100 | 66.26 2014-2016 = 100 | 85.66 2014-2016 = 100 | 10 |
| 2000s | 68.96 2014-2016 = 100 | 63.12 2014-2016 = 100 | 72.98 2014-2016 = 100 | 10 |
| 2010s | 90.92 2014-2016 = 100 | 82.48 2014-2016 = 100 | 105.16 2014-2016 = 100 | 10 |
| 2020s | 83 2014-2016 = 100 | 81.96 2014-2016 = 100 | 84.08 2014-2016 = 100 | 3 |
Countries ranked near Vanuatu
More agriculture & rural data for Vanuatu
- Agriculture, forestry, and fishing, value added (current US$), annual 13.88 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2663 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 1,054 current US$ per person (2024)
- Rural population, annual growth rate 2.21 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.7768 units per person (2025)
- Agriculture share gdp 26.63 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 26.63 (2024)
- Agricultural raw materials exports 2.8% (2011)
- Agricultural raw materials imports 1.3% (2011)
Frequently asked questions
- What is food production index in Vanuatu?
- Food production index in Vanuatu was 82.96 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest food production index recorded in Vanuatu?
- The highest recorded value was 105.16 2014-2016 = 100 in 2014.
- What is the lowest food production index recorded in Vanuatu?
- The lowest recorded value was 41.11 2014-2016 = 100 in 1972.
- How does Vanuatu rank for food production index?
- Vanuatu ranks 186th out of 195 countries with data for 2022.
- Is food production index rising or falling in Vanuatu?
- Over the last ten years it is down 6.1%. The long-run trend across the full record is rising.
- Where does this Vanuatu data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
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CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.