Food production index (2014-2016 = 100) in Paraguay
Paraguay: Food production index (2014-2016 = 100) was 105.51 2014-2016 = 100 in 2024. ◆ Volatile
Food production index in Paraguay, 1961–2024
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
Paraguay recorded 105.51 2014-2016 = 100 for food production index in 2024.
The figure is up 2.5% on the previous year and up 5.9% over ten years.
Over the whole period, food production index in Paraguay peaked at 116.82 2014-2016 = 100 in 2020 and was at its lowest, 12.34 2014-2016 = 100, in 1963.
That places Paraguay 110th out of 195 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food production index (2014-2016 = 100) in Paraguay, year by year
| Year | 2014-2016 = 100 | Change |
|---|---|---|
| 1961 | 12.59 2014-2016 = 100 | — |
| 1962 | 12.36 2014-2016 = 100 | -1.8% |
| 1963 | 12.34 2014-2016 = 100 | -0.2% |
| 1964 | 14.21 2014-2016 = 100 | +15.2% |
| 1965 | 15.16 2014-2016 = 100 | +6.7% |
| 1966 | 14.83 2014-2016 = 100 | -2.2% |
| 1967 | 15.33 2014-2016 = 100 | +3.4% |
| 1968 | 15.44 2014-2016 = 100 | +0.7% |
| 1969 | 15.39 2014-2016 = 100 | -0.3% |
| 1970 | 16.78 2014-2016 = 100 | +9.0% |
| 1971 | 16.56 2014-2016 = 100 | -1.3% |
| 1972 | 16.32 2014-2016 = 100 | -1.4% |
| 1973 | 16.01 2014-2016 = 100 | -1.9% |
| 1974 | 17.14 2014-2016 = 100 | +7.1% |
| 1975 | 16.7 2014-2016 = 100 | -2.6% |
| 1976 | 17.89 2014-2016 = 100 | +7.1% |
| 1977 | 20.08 2014-2016 = 100 | +12.2% |
| 1978 | 20.06 2014-2016 = 100 | -0.1% |
| 1979 | 21.07 2014-2016 = 100 | +5.0% |
| 1980 | 21.33 2014-2016 = 100 | +1.2% |
| 1981 | 22.68 2014-2016 = 100 | +6.3% |
| 1982 | 24.07 2014-2016 = 100 | +6.1% |
| 1983 | 24.73 2014-2016 = 100 | +2.7% |
| 1984 | 26.37 2014-2016 = 100 | +6.6% |
| 1985 | 28.31 2014-2016 = 100 | +7.4% |
| 1986 | 26.55 2014-2016 = 100 | -6.2% |
| 1987 | 29.7 2014-2016 = 100 | +11.9% |
| 1988 | 32.46 2014-2016 = 100 | +9.3% |
| 1989 | 35.63 2014-2016 = 100 | +9.8% |
| 1990 | 36.04 2014-2016 = 100 | +1.2% |
| 1991 | 31.76 2014-2016 = 100 | -11.9% |
| 1992 | 33.74 2014-2016 = 100 | +6.2% |
| 1993 | 36.76 2014-2016 = 100 | +9.0% |
| 1994 | 35.08 2014-2016 = 100 | -4.6% |
| 1995 | 37.36 2014-2016 = 100 | +6.5% |
| 1996 | 39.24 2014-2016 = 100 | +5.0% |
| 1997 | 43.87 2014-2016 = 100 | +11.8% |
| 1998 | 45.26 2014-2016 = 100 | +3.2% |
| 1999 | 44.73 2014-2016 = 100 | -1.2% |
| 2000 | 41.39 2014-2016 = 100 | -7.5% |
| 2001 | 47.34 2014-2016 = 100 | +14.4% |
| 2002 | 48.68 2014-2016 = 100 | +2.8% |
| 2003 | 54.01 2014-2016 = 100 | +10.9% |
| 2004 | 53.01 2014-2016 = 100 | -1.9% |
| 2005 | 54.57 2014-2016 = 100 | +2.9% |
| 2006 | 58.48 2014-2016 = 100 | +7.2% |
| 2007 | 68.09 2014-2016 = 100 | +16.4% |
| 2008 | 66.9 2014-2016 = 100 | -1.7% |
| 2009 | 57.92 2014-2016 = 100 | -13.4% |
| 2010 | 80.39 2014-2016 = 100 | +38.8% |
| 2011 | 84.42 2014-2016 = 100 | +5.0% |
| 2012 | 62.4 2014-2016 = 100 | -26.1% |
| 2013 | 92.89 2014-2016 = 100 | +48.9% |
| 2014 | 99.6 2014-2016 = 100 | +7.2% |
| 2015 | 98.81 2014-2016 = 100 | -0.8% |
| 2016 | 101.59 2014-2016 = 100 | +2.8% |
| 2017 | 110.54 2014-2016 = 100 | +8.8% |
| 2018 | 110.22 2014-2016 = 100 | -0.3% |
| 2019 | 102.18 2014-2016 = 100 | -7.3% |
| 2020 | 116.82 2014-2016 = 100 | +14.3% |
| 2021 | 110.12 2014-2016 = 100 | -5.7% |
| 2022 | 83.69 2014-2016 = 100 | -24.0% |
| 2023 | 102.96 2014-2016 = 100 | +23.0% |
| 2024 | 105.51 2014-2016 = 100 | +2.5% |
Paraguay compared with similar countries
- Paraguay's 105.51 2014-2016 = 100 is below the median for upper middle income countries, which is 106.78 2014-2016 = 100, 99% of the median. (58 countries reporting)
- Paraguay's 105.51 2014-2016 = 100 is above the median for Latin America & Caribbean, which is 104.63 2014-2016 = 100, 1.0× the median. (34 countries reporting)
Biggest year-on-year movements
Years where Food production index (2014-2016 = 100) in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +48.9% | 62.4 2014-2016 = 100 | 92.89 2014-2016 = 100 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14.18 2014-2016 = 100 | 12.34 2014-2016 = 100 | 15.44 2014-2016 = 100 | 9 |
| 1970s | 17.86 2014-2016 = 100 | 16.01 2014-2016 = 100 | 21.07 2014-2016 = 100 | 10 |
| 1980s | 27.18 2014-2016 = 100 | 21.33 2014-2016 = 100 | 35.63 2014-2016 = 100 | 10 |
| 1990s | 38.38 2014-2016 = 100 | 31.76 2014-2016 = 100 | 45.26 2014-2016 = 100 | 10 |
| 2000s | 55.04 2014-2016 = 100 | 41.39 2014-2016 = 100 | 68.09 2014-2016 = 100 | 10 |
| 2010s | 94.3 2014-2016 = 100 | 62.4 2014-2016 = 100 | 110.54 2014-2016 = 100 | 10 |
| 2020s | 103.82 2014-2016 = 100 | 83.69 2014-2016 = 100 | 116.82 2014-2016 = 100 | 5 |
Countries ranked near Paraguay
More agriculture & rural data for Paraguay
- Cropland extent over the long-term, annual growth rate 1.46 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.6888 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.4162 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 2.4 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
Frequently asked questions
- What is food production index in Paraguay?
- Food production index in Paraguay was 105.51 2014-2016 = 100 in 2024, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest food production index recorded in Paraguay?
- The highest recorded value was 116.82 2014-2016 = 100 in 2020.
- What is the lowest food production index recorded in Paraguay?
- The lowest recorded value was 12.34 2014-2016 = 100 in 1963.
- How does Paraguay rank for food production index?
- Paraguay ranks 110th out of 195 countries with data for 2024.
- Is food production index rising or falling in Paraguay?
- Over the last ten years it is up 5.9%. The long-run trend across the full record is volatile.
- Where does this Paraguay data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.