Food production index in Jordan
Jordan: Food production index was 110.25 2014-2016 = 100 in 2022. ◆ Volatile
Latest (2022)
110.25 2014-2016 = 100
Change on year
up 0.3%
World rank
84th
of 195 countries
All-time high
110.25 2014-2016 = 100
in 2022
All-time low
12 2014-2016 = 100
in 1970
Years of data
62
1961–2022
Food production index in Jordan, 1961–2022
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
In 2022, food production index in Jordan stood at 110.25 2014-2016 = 100. That is the highest value across all 62 years on record.
The figure is up 0.3% on the previous year and up 25.4% over ten years.
Over the whole period, food production index in Jordan peaked at 110.25 2014-2016 = 100 in 2022 and was at its lowest, 12 2014-2016 = 100, in 1970.
That places Jordan 84th out of 195 countries with data for 2022, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food production index in Jordan, year by year
| Year | 2014-2016 = 100 | Change |
|---|---|---|
| 1961 | 27.28 2014-2016 = 100 | — |
| 1962 | 21.29 2014-2016 = 100 | -22.0% |
| 1963 | 23 2014-2016 = 100 | +8.0% |
| 1964 | 33.04 2014-2016 = 100 | +43.7% |
| 1965 | 30.55 2014-2016 = 100 | -7.5% |
| 1966 | 24.46 2014-2016 = 100 | -19.9% |
| 1967 | 27.91 2014-2016 = 100 | +14.1% |
| 1968 | 14.62 2014-2016 = 100 | -47.6% |
| 1969 | 15.47 2014-2016 = 100 | +5.8% |
| 1970 | 12 2014-2016 = 100 | -22.4% |
| 1971 | 15.93 2014-2016 = 100 | +32.7% |
| 1972 | 18.21 2014-2016 = 100 | +14.3% |
| 1973 | 12.08 2014-2016 = 100 | -33.7% |
| 1974 | 18.73 2014-2016 = 100 | +55.0% |
| 1975 | 13.42 2014-2016 = 100 | -28.4% |
| 1976 | 12.66 2014-2016 = 100 | -5.7% |
| 1977 | 14.34 2014-2016 = 100 | +13.3% |
| 1978 | 20.41 2014-2016 = 100 | +42.3% |
| 1979 | 15.6 2014-2016 = 100 | -23.6% |
| 1980 | 21.46 2014-2016 = 100 | +37.6% |
| 1981 | 20.64 2014-2016 = 100 | -3.8% |
| 1982 | 21.51 2014-2016 = 100 | +4.2% |
| 1983 | 24.14 2014-2016 = 100 | +12.2% |
| 1984 | 24.95 2014-2016 = 100 | +3.4% |
| 1985 | 30 2014-2016 = 100 | +20.2% |
| 1986 | 27.87 2014-2016 = 100 | -7.1% |
| 1987 | 31.08 2014-2016 = 100 | +11.5% |
| 1988 | 35.29 2014-2016 = 100 | +13.5% |
| 1989 | 30.61 2014-2016 = 100 | -13.3% |
| 1990 | 40.19 2014-2016 = 100 | +31.3% |
| 1991 | 37.12 2014-2016 = 100 | -7.6% |
| 1992 | 48.3 2014-2016 = 100 | +30.1% |
| 1993 | 41.5 2014-2016 = 100 | -14.1% |
| 1994 | 48.49 2014-2016 = 100 | +16.8% |
| 1995 | 49.23 2014-2016 = 100 | +1.5% |
| 1996 | 46.19 2014-2016 = 100 | -6.2% |
| 1997 | 46.08 2014-2016 = 100 | -0.2% |
| 1998 | 51.66 2014-2016 = 100 | +12.1% |
| 1999 | 45.09 2014-2016 = 100 | -12.7% |
| 2000 | 54.04 2014-2016 = 100 | +19.8% |
| 2001 | 49.66 2014-2016 = 100 | -8.1% |
| 2002 | 63.46 2014-2016 = 100 | +27.8% |
| 2003 | 59.95 2014-2016 = 100 | -5.5% |
| 2004 | 67.82 2014-2016 = 100 | +13.1% |
| 2005 | 70.55 2014-2016 = 100 | +4.0% |
| 2006 | 70.24 2014-2016 = 100 | -0.4% |
| 2007 | 70.34 2014-2016 = 100 | +0.1% |
| 2008 | 72.99 2014-2016 = 100 | +3.8% |
| 2009 | 78.35 2014-2016 = 100 | +7.3% |
| 2010 | 87.09 2014-2016 = 100 | +11.2% |
| 2011 | 89.82 2014-2016 = 100 | +3.1% |
| 2012 | 87.89 2014-2016 = 100 | -2.1% |
| 2013 | 88.31 2014-2016 = 100 | +0.5% |
| 2014 | 92.57 2014-2016 = 100 | +4.8% |
| 2015 | 101.4 2014-2016 = 100 | +9.5% |
| 2016 | 106.03 2014-2016 = 100 | +4.6% |
| 2017 | 97.04 2014-2016 = 100 | -8.5% |
| 2018 | 103.69 2014-2016 = 100 | +6.9% |
| 2019 | 101.42 2014-2016 = 100 | -2.2% |
| 2020 | 102.14 2014-2016 = 100 | +0.7% |
| 2021 | 109.96 2014-2016 = 100 | +7.7% |
| 2022 | 110.25 2014-2016 = 100 | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 24.18 2014-2016 = 100 | 14.62 2014-2016 = 100 | 33.04 2014-2016 = 100 | 9 |
| 1970s | 15.34 2014-2016 = 100 | 12 2014-2016 = 100 | 20.41 2014-2016 = 100 | 10 |
| 1980s | 26.76 2014-2016 = 100 | 20.64 2014-2016 = 100 | 35.29 2014-2016 = 100 | 10 |
| 1990s | 45.38 2014-2016 = 100 | 37.12 2014-2016 = 100 | 51.66 2014-2016 = 100 | 10 |
| 2000s | 65.74 2014-2016 = 100 | 49.66 2014-2016 = 100 | 78.35 2014-2016 = 100 | 10 |
| 2010s | 95.53 2014-2016 = 100 | 87.09 2014-2016 = 100 | 106.03 2014-2016 = 100 | 10 |
| 2020s | 107.45 2014-2016 = 100 | 102.14 2014-2016 = 100 | 110.25 2014-2016 = 100 | 3 |
Countries ranked near Jordan
More agriculture & rural data for Jordan
- Agriculture, forestry, and fishing, value added (current US$), annual 11.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0556 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 297.43 current US$ per person (2025)
- Rural population, annual growth rate -3.93 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0679 units per person (2025)
- Agriculture share gdp 5.56 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 5.56 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is food production index in Jordan?
- Food production index in Jordan was 110.25 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest food production index recorded in Jordan?
- The highest recorded value was 110.25 2014-2016 = 100 in 2022.
- What is the lowest food production index recorded in Jordan?
- The lowest recorded value was 12 2014-2016 = 100 in 1970.
- How does Jordan rank for food production index?
- Jordan ranks 84th out of 195 countries with data for 2022.
- Is food production index rising or falling in Jordan?
- Over the last ten years it is up 25.4%. The long-run trend across the full record is volatile.
- Where does this Jordan data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.