Food production index in Algeria
Algeria: Food production index was 111.22 2014-2016 = 100 in 2022. ◆ Volatile
Latest (2022)
111.22 2014-2016 = 100
Change on year
up 6.1%
World rank
80th
of 195 countries
All-time high
112.5 2014-2016 = 100
in 2020
All-time low
16.4 2014-2016 = 100
in 1966
Years of data
62
1961–2022
Food production index in Algeria, 1961–2022
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
The most recent figure for food production index in Algeria is 111.22 2014-2016 = 100, measured in 2022.
Compared with earlier readings it is up 6.1% on the previous year and up 23.9% over ten years.
Over the whole period, food production index in Algeria peaked at 112.5 2014-2016 = 100 in 2020 and was at its lowest, 16.4 2014-2016 = 100, in 1966.
That places Algeria 80th out of 195 countries with data for 2022, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food production index in Algeria, year by year
| Year | 2014-2016 = 100 | Change |
|---|---|---|
| 1961 | 22.43 2014-2016 = 100 | — |
| 1962 | 23.35 2014-2016 = 100 | +4.1% |
| 1963 | 23.33 2014-2016 = 100 | -0.1% |
| 1964 | 21.01 2014-2016 = 100 | -9.9% |
| 1965 | 24.17 2014-2016 = 100 | +15.0% |
| 1966 | 16.4 2014-2016 = 100 | -32.1% |
| 1967 | 18.07 2014-2016 = 100 | +10.2% |
| 1968 | 23.11 2014-2016 = 100 | +27.9% |
| 1969 | 21.47 2014-2016 = 100 | -7.1% |
| 1970 | 22.07 2014-2016 = 100 | +2.8% |
| 1971 | 22.99 2014-2016 = 100 | +4.2% |
| 1972 | 21.05 2014-2016 = 100 | -8.4% |
| 1973 | 20.04 2014-2016 = 100 | -4.8% |
| 1974 | 21.54 2014-2016 = 100 | +7.5% |
| 1975 | 23.56 2014-2016 = 100 | +9.4% |
| 1976 | 22.13 2014-2016 = 100 | -6.1% |
| 1977 | 18.51 2014-2016 = 100 | -16.4% |
| 1978 | 18.67 2014-2016 = 100 | +0.9% |
| 1979 | 20.99 2014-2016 = 100 | +12.4% |
| 1980 | 22.77 2014-2016 = 100 | +8.5% |
| 1981 | 23.21 2014-2016 = 100 | +1.9% |
| 1982 | 21.4 2014-2016 = 100 | -7.8% |
| 1983 | 22.35 2014-2016 = 100 | +4.4% |
| 1984 | 24.02 2014-2016 = 100 | +7.5% |
| 1985 | 29.53 2014-2016 = 100 | +22.9% |
| 1986 | 29.68 2014-2016 = 100 | +0.5% |
| 1987 | 29.97 2014-2016 = 100 | +1.0% |
| 1988 | 28.59 2014-2016 = 100 | -4.6% |
| 1989 | 31.8 2014-2016 = 100 | +11.2% |
| 1990 | 31.08 2014-2016 = 100 | -2.3% |
| 1991 | 36.53 2014-2016 = 100 | +17.5% |
| 1992 | 39.02 2014-2016 = 100 | +6.8% |
| 1993 | 37.34 2014-2016 = 100 | -4.3% |
| 1994 | 34.79 2014-2016 = 100 | -6.8% |
| 1995 | 38.88 2014-2016 = 100 | +11.8% |
| 1996 | 45.69 2014-2016 = 100 | +17.5% |
| 1997 | 37.28 2014-2016 = 100 | -18.4% |
| 1998 | 41.78 2014-2016 = 100 | +12.1% |
| 1999 | 43.84 2014-2016 = 100 | +4.9% |
| 2000 | 41.01 2014-2016 = 100 | -6.5% |
| 2001 | 44.17 2014-2016 = 100 | +7.7% |
| 2002 | 45.61 2014-2016 = 100 | +3.3% |
| 2003 | 53.44 2014-2016 = 100 | +17.2% |
| 2004 | 58.37 2014-2016 = 100 | +9.2% |
| 2005 | 59.95 2014-2016 = 100 | +2.7% |
| 2006 | 63.27 2014-2016 = 100 | +5.5% |
| 2007 | 58.32 2014-2016 = 100 | -7.8% |
| 2008 | 59.26 2014-2016 = 100 | +1.6% |
| 2009 | 73.34 2014-2016 = 100 | +23.8% |
| 2010 | 76.69 2014-2016 = 100 | +4.6% |
| 2011 | 84.76 2014-2016 = 100 | +10.5% |
| 2012 | 89.77 2014-2016 = 100 | +5.9% |
| 2013 | 98.04 2014-2016 = 100 | +9.2% |
| 2014 | 96.95 2014-2016 = 100 | -1.1% |
| 2015 | 100.26 2014-2016 = 100 | +3.4% |
| 2016 | 102.79 2014-2016 = 100 | +2.5% |
| 2017 | 102.87 2014-2016 = 100 | +0.1% |
| 2018 | 108.63 2014-2016 = 100 | +5.6% |
| 2019 | 112.36 2014-2016 = 100 | +3.4% |
| 2020 | 112.5 2014-2016 = 100 | +0.1% |
| 2021 | 104.83 2014-2016 = 100 | -6.8% |
| 2022 | 111.22 2014-2016 = 100 | +6.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21.48 2014-2016 = 100 | 16.4 2014-2016 = 100 | 24.17 2014-2016 = 100 | 9 |
| 1970s | 21.16 2014-2016 = 100 | 18.51 2014-2016 = 100 | 23.56 2014-2016 = 100 | 10 |
| 1980s | 26.33 2014-2016 = 100 | 21.4 2014-2016 = 100 | 31.8 2014-2016 = 100 | 10 |
| 1990s | 38.62 2014-2016 = 100 | 31.08 2014-2016 = 100 | 45.69 2014-2016 = 100 | 10 |
| 2000s | 55.67 2014-2016 = 100 | 41.01 2014-2016 = 100 | 73.34 2014-2016 = 100 | 10 |
| 2010s | 97.31 2014-2016 = 100 | 76.69 2014-2016 = 100 | 112.36 2014-2016 = 100 | 10 |
| 2020s | 109.52 2014-2016 = 100 | 104.83 2014-2016 = 100 | 112.5 2014-2016 = 100 | 3 |
Countries ranked near Algeria
More agriculture & rural data for Algeria
- Agriculture, forestry, and fishing, value added (current US$), annual 10.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1451 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 878.12 current US$ per person (2025)
- Rural population, annual growth rate -0.884 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2418 units per person (2025)
- Agriculture share gdp 14.51 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.51 (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
Frequently asked questions
- What is food production index in Algeria?
- Food production index in Algeria was 111.22 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest food production index recorded in Algeria?
- The highest recorded value was 112.5 2014-2016 = 100 in 2020.
- What is the lowest food production index recorded in Algeria?
- The lowest recorded value was 16.4 2014-2016 = 100 in 1966.
- How does Algeria rank for food production index?
- Algeria ranks 80th out of 195 countries with data for 2022.
- Is food production index rising or falling in Algeria?
- Over the last ten years it is up 23.9%. The long-run trend across the full record is volatile.
- Where does this Algeria data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.