Food production index in Guyana
Guyana: Food production index was 111.69 2014-2016 = 100 in 2022. ▲ Rising
Latest (2022)
111.69 2014-2016 = 100
Change on year
up 8.6%
World rank
77th
of 195 countries
All-time high
112.55 2014-2016 = 100
in 2020
All-time low
32.93 2014-2016 = 100
in 1990
Years of data
62
1961–2022
Food production index in Guyana, 1961–2022
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
The most recent figure for food production index in Guyana is 111.69 2014-2016 = 100, measured in 2022.
The figure is up 8.6% on the previous year and up 64.1% over ten years.
Over the whole period, food production index in Guyana peaked at 112.55 2014-2016 = 100 in 2020 and was at its lowest, 32.93 2014-2016 = 100, in 1990.
That places Guyana 77th out of 195 countries with data for 2022, putting it in the middle of the range.
The long-run direction has been consistently rising across the 62 years of available data.
Food production index in Guyana, year by year
| Year | 2014-2016 = 100 | Change |
|---|---|---|
| 1961 | 39.83 2014-2016 = 100 | — |
| 1962 | 40.85 2014-2016 = 100 | +2.6% |
| 1963 | 36.35 2014-2016 = 100 | -11.0% |
| 1964 | 41.84 2014-2016 = 100 | +15.1% |
| 1965 | 41.72 2014-2016 = 100 | -0.3% |
| 1966 | 43.22 2014-2016 = 100 | +3.6% |
| 1967 | 42.63 2014-2016 = 100 | -1.4% |
| 1968 | 39.59 2014-2016 = 100 | -7.1% |
| 1969 | 44.85 2014-2016 = 100 | +13.3% |
| 1970 | 43.27 2014-2016 = 100 | -3.5% |
| 1971 | 46.03 2014-2016 = 100 | +6.4% |
| 1972 | 41.28 2014-2016 = 100 | -10.3% |
| 1973 | 40.4 2014-2016 = 100 | -2.1% |
| 1974 | 48.41 2014-2016 = 100 | +19.8% |
| 1975 | 47.29 2014-2016 = 100 | -2.3% |
| 1976 | 43.81 2014-2016 = 100 | -7.4% |
| 1977 | 48.95 2014-2016 = 100 | +11.7% |
| 1978 | 51.55 2014-2016 = 100 | +5.3% |
| 1979 | 44.86 2014-2016 = 100 | -13.0% |
| 1980 | 46.54 2014-2016 = 100 | +3.7% |
| 1981 | 48.44 2014-2016 = 100 | +4.1% |
| 1982 | 47.15 2014-2016 = 100 | -2.7% |
| 1983 | 41.09 2014-2016 = 100 | -12.9% |
| 1984 | 42.49 2014-2016 = 100 | +3.4% |
| 1985 | 41.01 2014-2016 = 100 | -3.5% |
| 1986 | 42.87 2014-2016 = 100 | +4.5% |
| 1987 | 40 2014-2016 = 100 | -6.7% |
| 1988 | 38.42 2014-2016 = 100 | -3.9% |
| 1989 | 36.28 2014-2016 = 100 | -5.6% |
| 1990 | 32.93 2014-2016 = 100 | -9.2% |
| 1991 | 39.58 2014-2016 = 100 | +20.2% |
| 1992 | 43.46 2014-2016 = 100 | +9.8% |
| 1993 | 46.39 2014-2016 = 100 | +6.7% |
| 1994 | 50.46 2014-2016 = 100 | +8.8% |
| 1995 | 59.17 2014-2016 = 100 | +17.3% |
| 1996 | 61.32 2014-2016 = 100 | +3.6% |
| 1997 | 63.58 2014-2016 = 100 | +3.7% |
| 1998 | 57.91 2014-2016 = 100 | -8.9% |
| 1999 | 62.71 2014-2016 = 100 | +8.3% |
| 2000 | 57.89 2014-2016 = 100 | -7.7% |
| 2001 | 60.72 2014-2016 = 100 | +4.9% |
| 2002 | 60.41 2014-2016 = 100 | -0.5% |
| 2003 | 65.26 2014-2016 = 100 | +8.0% |
| 2004 | 64.62 2014-2016 = 100 | -1.0% |
| 2005 | 56.23 2014-2016 = 100 | -13.0% |
| 2006 | 58.46 2014-2016 = 100 | +4.0% |
| 2007 | 59.12 2014-2016 = 100 | +1.1% |
| 2008 | 58.74 2014-2016 = 100 | -0.6% |
| 2009 | 63.24 2014-2016 = 100 | +7.7% |
| 2010 | 64.23 2014-2016 = 100 | +1.6% |
| 2011 | 68.33 2014-2016 = 100 | +6.4% |
| 2012 | 68.05 2014-2016 = 100 | -0.4% |
| 2013 | 77.66 2014-2016 = 100 | +14.1% |
| 2014 | 93.6 2014-2016 = 100 | +20.5% |
| 2015 | 110.76 2014-2016 = 100 | +18.3% |
| 2016 | 95.63 2014-2016 = 100 | -13.7% |
| 2017 | 104.83 2014-2016 = 100 | +9.6% |
| 2018 | 108.86 2014-2016 = 100 | +3.8% |
| 2019 | 109.65 2014-2016 = 100 | +0.7% |
| 2020 | 112.55 2014-2016 = 100 | +2.6% |
| 2021 | 102.85 2014-2016 = 100 | -8.6% |
| 2022 | 111.69 2014-2016 = 100 | +8.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 41.21 2014-2016 = 100 | 36.35 2014-2016 = 100 | 44.85 2014-2016 = 100 | 9 |
| 1970s | 45.59 2014-2016 = 100 | 40.4 2014-2016 = 100 | 51.55 2014-2016 = 100 | 10 |
| 1980s | 42.43 2014-2016 = 100 | 36.28 2014-2016 = 100 | 48.44 2014-2016 = 100 | 10 |
| 1990s | 51.75 2014-2016 = 100 | 32.93 2014-2016 = 100 | 63.58 2014-2016 = 100 | 10 |
| 2000s | 60.47 2014-2016 = 100 | 56.23 2014-2016 = 100 | 65.26 2014-2016 = 100 | 10 |
| 2010s | 90.16 2014-2016 = 100 | 64.23 2014-2016 = 100 | 110.76 2014-2016 = 100 | 10 |
| 2020s | 109.03 2014-2016 = 100 | 102.85 2014-2016 = 100 | 112.55 2014-2016 = 100 | 3 |
Countries ranked near Guyana
- 74 Palestine, State of 111.76 2014-2016 = 100 compare
- 75 China (People’s Republic of) 111.75 2014-2016 = 100 compare
- 76 Poland 111.71 2014-2016 = 100 compare
- 78 Canada 111.63 2014-2016 = 100 compare
- 79 Afghanistan 111.43 2014-2016 = 100 compare
- 80 Algeria 111.22 2014-2016 = 100 compare
More agriculture & rural data for Guyana
- Agriculture, forestry, and fishing, value added (current US$), annual 11.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0773 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 2,507 current US$ per person (2025)
- Rural population, annual growth rate 0.5708 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7351 units per person (2025)
- Agriculture share gdp 7.73 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 7.73 (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.1% (2025)
Frequently asked questions
- What is food production index in Guyana?
- Food production index in Guyana was 111.69 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest food production index recorded in Guyana?
- The highest recorded value was 112.55 2014-2016 = 100 in 2020.
- What is the lowest food production index recorded in Guyana?
- The lowest recorded value was 32.93 2014-2016 = 100 in 1990.
- How does Guyana rank for food production index?
- Guyana ranks 77th out of 195 countries with data for 2022.
- Is food production index rising or falling in Guyana?
- Over the last ten years it is up 64.1%. The long-run trend across the full record is rising.
- Where does this Guyana data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.