Flax, raw or retted — Yield in Czechoslovakia
Czechoslovakia: Flax, raw or retted — Yield was 742.2 kg/ha in 1992. ▲ Rising
Flax, raw or retted — Yield in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for flax, raw or retted — yield in Czechoslovakia is 742.2 kg/ha, measured in 1992.
Compared with earlier readings it is down 62.4% on the previous year and up 0.8% over ten years.
Over the whole period, flax, raw or retted — yield in Czechoslovakia peaked at 1,973 kg/ha in 1991 and was at its lowest, 504.2 kg/ha, in 1962.
That places Czechoslovakia 23rd out of 37 countries with data for 1992, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Flax, raw or retted — Yield in Czechoslovakia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 521.5 kg/ha | — |
| 1962 | 504.2 kg/ha | -3.3% |
| 1963 | 571.9 kg/ha | +13.4% |
| 1964 | 566.3 kg/ha | -1.0% |
| 1965 | 566.5 kg/ha | +0.0% |
| 1966 | 556.6 kg/ha | -1.7% |
| 1967 | 608.7 kg/ha | +9.4% |
| 1968 | 567.4 kg/ha | -6.8% |
| 1969 | 682.5 kg/ha | +20.3% |
| 1970 | 553 kg/ha | -19.0% |
| 1971 | 705.4 kg/ha | +27.6% |
| 1972 | 782.4 kg/ha | +10.9% |
| 1973 | 751.2 kg/ha | -4.0% |
| 1974 | 672 kg/ha | -10.5% |
| 1975 | 702.5 kg/ha | +4.5% |
| 1976 | 524.8 kg/ha | -25.3% |
| 1977 | 684.2 kg/ha | +30.4% |
| 1978 | 873.7 kg/ha | +27.7% |
| 1979 | 603.2 kg/ha | -31.0% |
| 1980 | 764.9 kg/ha | +26.8% |
| 1981 | 555.9 kg/ha | -27.3% |
| 1982 | 736.3 kg/ha | +32.5% |
| 1983 | 791.6 kg/ha | +7.5% |
| 1984 | 937.7 kg/ha | +18.5% |
| 1985 | 888.7 kg/ha | -5.2% |
| 1986 | 879.4 kg/ha | -1.0% |
| 1987 | 841.3 kg/ha | -4.3% |
| 1988 | 776.2 kg/ha | -7.7% |
| 1989 | 966.1 kg/ha | +24.5% |
| 1990 | 883.4 kg/ha | -8.6% |
| 1991 | 1,973 kg/ha | +123.4% |
| 1992 | 742.2 kg/ha | -62.4% |
Biggest year-on-year movements
Years where Flax, raw or retted — Yield in Czechoslovakia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +123.4% | 883.4 kg/ha | 1,973 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 571.73 kg/ha | 504.2 kg/ha | 682.5 kg/ha | 9 |
| 1970s | 685.24 kg/ha | 524.8 kg/ha | 873.7 kg/ha | 10 |
| 1980s | 813.81 kg/ha | 555.9 kg/ha | 966.1 kg/ha | 10 |
| 1990s | 1,200 kg/ha | 742.2 kg/ha | 1,973 kg/ha | 3 |
Countries ranked near Czechoslovakia
More agriculture & rural data for Czechoslovakia
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -8.66 % change on previous year (1992)
- Cereals, primary — Gross Production Value (constant 2014-2016) -15.06 % change on previous year (1992)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) -2.23 % change on previous year (1992)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -9.54 % change on previous year (1992)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -10.02 % change on previous year (1992)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production -17.69 % change on previous year (1992)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -1.28 % change on previous year (1992)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -3.15 % change on previous year (1992)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -8.73 % change on previous year (1992)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -11.01 % change on previous year (1992)
Frequently asked questions
- What is flax, raw or retted — yield in Czechoslovakia?
- Flax, raw or retted — yield in Czechoslovakia was 742.2 kg/ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest flax, raw or retted — yield recorded in Czechoslovakia?
- The highest recorded value was 1,973 kg/ha in 1991.
- What is the lowest flax, raw or retted — yield recorded in Czechoslovakia?
- The lowest recorded value was 504.2 kg/ha in 1962.
- How does Czechoslovakia rank for flax, raw or retted — yield?
- Czechoslovakia ranks 23rd out of 37 countries with data for 1992.
- Is flax, raw or retted — yield rising or falling in Czechoslovakia?
- Over the last ten years it is up 0.8%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Flax, raw or retted — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.