Flax, raw or retted β Production in Russian Federation
Russian Federation: Flax, raw or retted β Production was 24,100 t in 2024. βΌ Falling
Flax, raw or retted β Production in Russian Federation, 1992β2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Russian Federation recorded 24,100 t for flax, raw or retted β production in 2024.
That represents a change of down 35.2% over ten years.
Over the whole period, flax, raw or retted β production in Russian Federation peaked at 77,940 t in 1992 and was at its lowest, 23,000 t, in 1997.
That places Russian Federation 7th out of 45 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently falling across the 33 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 49,908 t | 23,000 t | 77,940 t | 8 |
| 2000s | 50,422 t | 36,110 t | 58,000 t | 10 |
| 2010s | 40,138 t | 35,220 t | 46,054 t | 10 |
| 2020s | 27,502 t | 24,100 t | 39,262 t | 5 |
Countries ranked near Russian Federation
- 4 Belarus 37,225 t compare
- 5 China 29,270 t compare
- 6 China, mainland 29,000 t compare
- 8 Netherlands (Kingdom of the) 19,470 t compare
- 9 Belgium-Luxembourg 15,100 t compare
- 10 United Kingdom of Great Britain and Northern Ireland 14,500 t compare
More agriculture & rural data for Russian Federation
- Unmanufactured tobacco β Production 13.9 t (2024)
- Unmanufactured tobacco β Area harvested 13 ha (2024)
- Tomatoes β Production 2.95 million t (2024)
- Tomatoes β Yield 39,597 kg/ha (2024)
- Tomatoes β Area harvested 74,487 ha (2024)
- Swine / pigs β Stocks 29.02 million An (2024)
- Meat of pig with the bone, fresh or chilled β Producing 48.57 million An (2024)
- Meat of pig with the bone, fresh or chilled β Production 4.94 million t (2024)
- Meat of pig with the bone, fresh or chilled β Yield/Carcass Weight 102 kg/An (2024)
- Fat of pigs β Producing Animals/Slaughtered 48.57 million An (2024)
Frequently asked questions
- What is flax, raw or retted β production in Russian Federation?
- Flax, raw or retted β production in Russian Federation was 24,100 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest flax, raw or retted β production recorded in Russian Federation?
- The highest recorded value was 77,940 t in 1992.
- What is the lowest flax, raw or retted β production recorded in Russian Federation?
- The lowest recorded value was 23,000 t in 1997.
- How does Russian Federation rank for flax, raw or retted β production?
- Russian Federation ranks 7th out of 45 countries with data for 2024.
- Is flax, raw or retted β production rising or falling in Russian Federation?
- Over the last ten years it is down 35.2%. The long-run trend across the full record is falling.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Flax, raw or retted β Production. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.