Flax, raw or retted — Area harvested in Poland

Poland: Flax, raw or retted — Area harvested was 770 ha in 2024. ◆ Volatile

Latest (2024)
770 ha
Change on year
down 20.6%
World rank
15th
of 43 countries
All-time high
131,000 ha
in 1962
All-time low
90 ha
in 2018
Years of data
64
1961–2024

Flax, raw or retted — Area harvested in Poland, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, flax, raw or retted — area harvested in Poland stood at 770 ha.

The figure is down 20.6% on the previous year and up 209.2% over ten years.

Over the whole period, flax, raw or retted — area harvested in Poland peaked at 131,000 ha in 1962 and was at its lowest, 90 ha, in 2018.

Poland ranks 15th of 43 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Flax, raw or retted — Area harvested in Poland, year by year

Annual values for Flax, raw or retted — Area harvested in Poland, 1961 to 2024.
Year ha Change
1961 111,000 ha —
1962 131,000 ha +18.0%
1963 116,000 ha -11.5%
1964 125,000 ha +7.8%
1965 113,700 ha -9.0%
1966 105,700 ha -7.0%
1967 122,600 ha +16.0%
1968 116,600 ha -4.9%
1969 99,800 ha -14.4%
1970 98,300 ha -1.5%
1971 100,500 ha +2.2%
1972 96,400 ha -4.1%
1973 77,300 ha -19.8%
1974 73,900 ha -4.4%
1975 79,069 ha +7.0%
1976 86,545 ha +9.5%
1977 62,346 ha -28.0%
1978 83,922 ha +34.6%
1979 100,905 ha +20.2%
1980 82,144 ha -18.6%
1981 58,668 ha -28.6%
1982 42,092 ha -28.3%
1983 47,527 ha +12.9%
1984 44,476 ha -6.4%
1985 43,053 ha -3.2%
1986 36,486 ha -15.3%
1987 27,713 ha -24.0%
1988 31,258 ha +12.8%
1989 34,289 ha +9.7%
1990 29,630 ha -13.6%
1991 9,672 ha -67.4%
1992 5,505 ha -43.1%
1993 4,003 ha -27.3%
1994 8,120 ha +102.8%
1995 13,742 ha +69.2%
1996 5,859 ha -57.4%
1997 3,724 ha -36.4%
1998 2,373 ha -36.3%
1999 3,109 ha +31.0%
2000 4,082 ha +31.3%
2001 5,200 ha +27.4%
2002 5,100 ha -1.9%
2003 2,927 ha -42.6%
2004 3,456 ha +18.1%
2005 5,652 ha +63.5%
2006 2,586 ha -54.2%
2007 2,041 ha -21.1%
2008 2,428 ha +19.0%
2009 1,897 ha -21.9%
2010 541 ha -71.5%
2011 848 ha +56.7%
2012 640 ha -24.5%
2013 667 ha +4.2%
2014 249 ha -62.7%
2015 295 ha +18.5%
2016 159 ha -46.1%
2017 174 ha +9.4%
2018 90 ha -48.3%
2019 510 ha +466.7%
2020 260 ha -49.0%
2021 400 ha +53.8%
2022 1,970 ha +392.5%
2023 970 ha -50.8%
2024 770 ha -20.6%

Biggest year-on-year movements

Years where Flax, raw or retted — Area harvested in Poland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +466.7% 90 ha 510 ha
2022 +392.5% 400 ha 1,970 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 115,711 ha 99,800 ha 131,000 ha 9
1970s 85,919 ha 62,346 ha 100,905 ha 10
1980s 44,771 ha 27,713 ha 82,144 ha 10
1990s 8,574 ha 2,373 ha 29,630 ha 10
2000s 3,537 ha 1,897 ha 5,652 ha 10
2010s 417.3 ha 90 ha 848 ha 10
2020s 874 ha 260 ha 1,970 ha 5

Countries ranked near Poland

  1. 12 Netherlands (Kingdom of the) 3,540 ha compare
  2. 13 Chile 2,900 ha compare
  3. 14 Argentina 2,800 ha compare
  4. 16 Italy 670 ha compare
  5. 17 China, Taiwan Province of 490 ha compare
  6. 18 Romania 250 ha compare

See the full ranking of 60 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is flax, raw or retted — area harvested in Poland?
Flax, raw or retted — area harvested in Poland was 770 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest flax, raw or retted — area harvested recorded in Poland?
The highest recorded value was 131,000 ha in 1962.
What is the lowest flax, raw or retted — area harvested recorded in Poland?
The lowest recorded value was 90 ha in 2018.
How does Poland rank for flax, raw or retted — area harvested?
Poland ranks 15th out of 43 countries with data for 2024.
Is flax, raw or retted — area harvested rising or falling in Poland?
Over the last ten years it is up 209.2%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Flax, raw or retted — Area harvested. Statizoid updates them automatically from the source API.

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Flax, raw or retted — Area harvested in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/flax-raw-or-retted-area-harvested/poland/

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About this data

Indicator
Flax, raw or retted — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,675 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.