Fish, shellfish and their products — Iron supply — Value in Guatemala
Guatemala: Fish, shellfish and their products — Iron supply — Value was 0.1 mg/cap/d in 2023. ◆ Volatile
Fish, shellfish and their products — Iron supply — Value in Guatemala, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for fish, shellfish and their products — iron supply — value in Guatemala is 0.1 mg/cap/d, measured in 2023. That is the highest value across all 14 years on record.
The figure is unchanged over five years.
Over the whole period, fish, shellfish and their products — iron supply — value in Guatemala peaked at 0.1 mg/cap/d in 2017 and was at its lowest, 0 mg/cap/d, in 2010.
Guatemala ranks 109th of 163 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Fish, shellfish and their products — Iron supply — Value in Guatemala, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 0 mg/cap/d | — |
| 2011 | 0 mg/cap/d | — |
| 2012 | 0 mg/cap/d | — |
| 2013 | 0 mg/cap/d | — |
| 2014 | 0 mg/cap/d | — |
| 2015 | 0 mg/cap/d | — |
| 2016 | 0 mg/cap/d | — |
| 2017 | 0.1 mg/cap/d | — |
| 2018 | 0.1 mg/cap/d | +0.0% |
| 2019 | 0.1 mg/cap/d | +0.0% |
| 2020 | 0.1 mg/cap/d | +0.0% |
| 2021 | 0.1 mg/cap/d | +0.0% |
| 2022 | 0.1 mg/cap/d | +0.0% |
| 2023 | 0.1 mg/cap/d | +0.0% |
Guatemala compared with similar countries
- Guatemala's 0.1 mg/cap/d is below the median for upper middle income countries, which is 0.2 mg/cap/d, 50% of the median. (50 countries reporting)
- Guatemala's 0.1 mg/cap/d is below the median for Latin America & Caribbean, which is 0.3 mg/cap/d, 33% of the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.03 mg/cap/d | 0 mg/cap/d | 0.1 mg/cap/d | 10 |
| 2020s | 0.1 mg/cap/d | 0.1 mg/cap/d | 0.1 mg/cap/d | 4 |
Countries ranked near Guatemala
- 109 Argentina 0.1 mg/cap/d compare
- 109 Armenia 0.1 mg/cap/d compare
- 109 Bhutan 0.1 mg/cap/d compare
- 109 Bosnia and Herzegovina 0.1 mg/cap/d compare
- 109 Brazil 0.1 mg/cap/d compare
- 109 Bulgaria 0.1 mg/cap/d compare
- 109 Cuba 0.1 mg/cap/d compare
- 109 Czechia 0.1 mg/cap/d compare
- 109 Djibouti 0.1 mg/cap/d compare
- 109 Ecuador 0.1 mg/cap/d compare
- 109 El Salvador 0.1 mg/cap/d compare
- 109 Estonia 0.1 mg/cap/d compare
- 109 Eswatini 0.1 mg/cap/d compare
- 109 Haiti 0.1 mg/cap/d compare
- 109 Honduras 0.1 mg/cap/d compare
- 109 Hungary 0.1 mg/cap/d compare
- 109 India 0.1 mg/cap/d compare
- 109 Jordan 0.1 mg/cap/d compare
- 109 Kazakhstan 0.1 mg/cap/d compare
- 109 Lebanon 0.1 mg/cap/d compare
- 109 Liberia 0.1 mg/cap/d compare
- 109 Madagascar 0.1 mg/cap/d compare
- 109 Malawi 0.1 mg/cap/d compare
- 109 Mauritania 0.1 mg/cap/d compare
- 109 Nepal 0.1 mg/cap/d compare
- 109 Nicaragua 0.1 mg/cap/d compare
- 109 Nigeria 0.1 mg/cap/d compare
- 109 North Macedonia 0.1 mg/cap/d compare
- 109 Papua New Guinea 0.1 mg/cap/d compare
- 109 Paraguay 0.1 mg/cap/d compare
- 109 Romania 0.1 mg/cap/d compare
- 109 Rwanda 0.1 mg/cap/d compare
- 109 Serbia 0.1 mg/cap/d compare
- 109 Slovakia 0.1 mg/cap/d compare
- 109 South Africa 0.1 mg/cap/d compare
- 109 Uzbekistan 0.1 mg/cap/d compare
- 109 Zambia 0.1 mg/cap/d compare
More agriculture & rural data for Guatemala
- Agriculture, forestry, and fishing, value added (current US$), annual 7.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0955 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 630.24 current US$ per person (2025)
- Rural population, annual growth rate 0.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.437 units per person (2025)
- Share of GDP from agriculture 9.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.6% (2025)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is fish, shellfish and their products — iron supply — value in Guatemala?
- Fish, shellfish and their products — iron supply — value in Guatemala was 0.1 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fish, shellfish and their products — iron supply — value recorded in Guatemala?
- The highest recorded value was 0.1 mg/cap/d in 2017.
- What is the lowest fish, shellfish and their products — iron supply — value recorded in Guatemala?
- The lowest recorded value was 0 mg/cap/d in 2010.
- How does Guatemala rank for fish, shellfish and their products — iron supply — value?
- Guatemala ranks 109th out of 163 countries with data for 2023.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, shellfish and their products — Iron supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.