Fish, shellfish and their products — Energy supply — Value in United Republic of Tanzania
United Republic of Tanzania: Fish, shellfish and their products — Energy supply — Value was 13 kcal/cap/d in 2023. ▬ Flat
Fish, shellfish and their products — Energy supply — Value in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, fish, shellfish and their products — energy supply — value in United Republic of Tanzania stood at 13 kcal/cap/d. That is the lowest value across all 14 years on record.
That represents a change of down 7.1% on the previous year and down 13.3% over ten years.
Over the whole period, fish, shellfish and their products — energy supply — value in United Republic of Tanzania peaked at 15 kcal/cap/d in 2013 and was at its lowest, 13 kcal/cap/d, in 2010.
Fish, shellfish and their products — Energy supply — Value in United Republic of Tanzania, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 13 kcal/cap/d | — |
| 2011 | 13 kcal/cap/d | +0.0% |
| 2012 | 14 kcal/cap/d | +7.7% |
| 2013 | 15 kcal/cap/d | +7.1% |
| 2014 | 13 kcal/cap/d | -13.3% |
| 2015 | 15 kcal/cap/d | +15.4% |
| 2016 | 14 kcal/cap/d | -6.7% |
| 2017 | 14 kcal/cap/d | +0.0% |
| 2018 | 14 kcal/cap/d | +0.0% |
| 2019 | 15 kcal/cap/d | +7.1% |
| 2020 | 15 kcal/cap/d | +0.0% |
| 2021 | 14 kcal/cap/d | -6.7% |
| 2022 | 14 kcal/cap/d | +0.0% |
| 2023 | 13 kcal/cap/d | -7.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 14 kcal/cap/d | 13 kcal/cap/d | 15 kcal/cap/d | 10 |
| 2020s | 14 kcal/cap/d | 13 kcal/cap/d | 15 kcal/cap/d | 4 |
Countries ranked near United Republic of Tanzania
- 6 Antigua and Barbuda 97 kcal/cap/d compare
- 7 Barbados 95 kcal/cap/d compare
- 7 Venezuela (Bolivarian Republic of) 16 kcal/cap/d compare
- 8 China, Hong Kong SAR 93 kcal/cap/d compare
- 8 French Polynesia 93 kcal/cap/d compare
- 8 Timor-Leste 14 kcal/cap/d compare
- 10 Republic of Korea 91 kcal/cap/d compare
- 10 Türkiye 9 kcal/cap/d compare
- 11 Cambodia 90 kcal/cap/d compare
- 11 Democratic Republic of the Congo 7 kcal/cap/d compare
- 11 Malaysia 90 kcal/cap/d compare
- 12 Bolivia (Plurinational State of) 4 kcal/cap/d compare
More agriculture & rural data for United Republic of Tanzania
- Pulses, Total — Yield, annual growth rate 1.97 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -7.21 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 8.85 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.5952 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.09 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -5.48 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -5.19 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.3061 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 17.29 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -3.22 % change on previous year (2024)
Frequently asked questions
- What is fish, shellfish and their products — energy supply — value in United Republic of Tanzania?
- Fish, shellfish and their products — energy supply — value in United Republic of Tanzania was 13 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fish, shellfish and their products — energy supply — value recorded in United Republic of Tanzania?
- The highest recorded value was 15 kcal/cap/d in 2013.
- What is the lowest fish, shellfish and their products — energy supply — value recorded in United Republic of Tanzania?
- The lowest recorded value was 13 kcal/cap/d in 2010.
- How does United Republic of Tanzania rank for fish, shellfish and their products — energy supply — value?
- United Republic of Tanzania ranks 9th out of 13 countries with data for 2023.
- Is fish, shellfish and their products — energy supply — value rising or falling in United Republic of Tanzania?
- Over the last ten years it is down 13.3%. The long-run trend across the full record is flat.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, shellfish and their products — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.