Fish, Seafood — Domestic supply quantity in United States of America
United States of America: Fish, Seafood — Domestic supply quantity was 8,493 1000 t in 2023. ▲ Rising
Fish, Seafood — Domestic supply quantity in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, fish, seafood — domestic supply quantity in United States of America stood at 8,493 1000 t.
Compared with earlier readings it is up 7.4% over ten years.
Over the whole period, fish, seafood — domestic supply quantity in United States of America peaked at 8,617 1000 t in 2018 and was at its lowest, 7,774 1000 t, in 2010.
That places United States of America 11th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Fish, Seafood — Domestic supply quantity in United States of America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 7,774 1000 t | — |
| 2011 | 8,040 1000 t | +3.4% |
| 2012 | 7,841 1000 t | -2.5% |
| 2013 | 7,905 1000 t | +0.8% |
| 2014 | 7,922 1000 t | +0.2% |
| 2015 | 8,188 1000 t | +3.4% |
| 2016 | 8,297 1000 t | +1.3% |
| 2017 | 8,489 1000 t | +2.3% |
| 2018 | 8,617 1000 t | +1.5% |
| 2019 | 8,493 1000 t | -1.4% |
| 2020 | 8,493 1000 t | +0.0% |
| 2021 | 8,493 1000 t | +0.0% |
| 2022 | 8,493 1000 t | +0.0% |
| 2023 | 8,493 1000 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 8,157 1000 t | 7,774 1000 t | 8,617 1000 t | 10 |
| 2020s | 8,493 1000 t | 8,493 1000 t | 8,493 1000 t | 4 |
Countries ranked near United States of America
- 8 Philippines 3,094 1000 t compare
- 8 United Republic of Tanzania 430 1000 t compare
- 9 Democratic People's Republic of Korea 374 1000 t compare
- 9 Thailand 2,401 1000 t compare
- 10 Democratic Republic of the Congo 348 1000 t compare
- 10 Egypt 2,367 1000 t compare
- 11 Micronesia 274 1000 t compare
- 11 France 2,227 1000 t compare
- 12 Myanmar 2,186 1000 t compare
- 12 Venezuela (Bolivarian Republic of) 258 1000 t compare
- 13 Lao People's Democratic Republic 231 1000 t compare
- 13 Italy 1,986 1000 t compare
- 14 Spain 1,864 1000 t compare
- 14 Melanesia 168 1000 t compare
More agriculture & rural data for United States of America
- Fruit Primary — Area harvested, annual growth rate 0.2185 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -0.9305 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -0.7136 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.0434 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.467 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 0.5264 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 0.6993 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.3759 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -0.1958 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -0.5697 % change on previous year (2024)
Frequently asked questions
- What is fish, seafood — domestic supply quantity in United States of America?
- Fish, seafood — domestic supply quantity in United States of America was 8,493 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fish, seafood — domestic supply quantity recorded in United States of America?
- The highest recorded value was 8,617 1000 t in 2018.
- What is the lowest fish, seafood — domestic supply quantity recorded in United States of America?
- The lowest recorded value was 7,774 1000 t in 2010.
- How does United States of America rank for fish, seafood — domestic supply quantity?
- United States of America ranks 11th out of 29 groups with data for 2023.
- Is fish, seafood — domestic supply quantity rising or falling in United States of America?
- Over the last ten years it is up 7.4%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, Seafood — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.