Figs — Area harvested in World

World: Figs — Area harvested was 301,486 ha in 2024. ▼ Falling

Latest (2024)
301,486 ha
Change on year
down 0.0%
Rank
1st
of 23 groups
All-time high
622,157 ha
in 1961
All-time low
262,250 ha
in 1982
Years of data
64
1961–2024

Figs — Area harvested in World, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for figs — area harvested in World is 301,486 ha, measured in 2024.

Compared with earlier readings it is down 3.4% over ten years.

Over the whole period, figs — area harvested in World peaked at 622,157 ha in 1961 and was at its lowest, 262,250 ha, in 1982.

That places World 1st out of 23 groups with data for 2024, putting it in the top 10%.

The long-run direction has been consistently falling across the 64 years of available data.

Figs — Area harvested in World, year by year

Annual values for Figs — Area harvested in World, 1961 to 2024.
Year ha Change
1961 622,157 ha —
1962 619,544 ha -0.4%
1963 605,163 ha -2.3%
1964 592,176 ha -2.1%
1965 575,183 ha -2.9%
1966 469,765 ha -18.3%
1967 460,404 ha -2.0%
1968 451,298 ha -2.0%
1969 424,238 ha -6.0%
1970 427,521 ha +0.8%
1971 420,933 ha -1.5%
1972 412,758 ha -1.9%
1973 319,074 ha -22.7%
1974 320,478 ha +0.4%
1975 326,953 ha +2.0%
1976 315,447 ha -3.5%
1977 306,319 ha -2.9%
1978 301,529 ha -1.6%
1979 304,274 ha +0.9%
1980 302,348 ha -0.6%
1981 290,607 ha -3.9%
1982 262,250 ha -9.8%
1983 293,594 ha +12.0%
1984 285,536 ha -2.7%
1985 380,024 ha +33.1%
1986 387,433 ha +1.9%
1987 390,058 ha +0.7%
1988 387,935 ha -0.5%
1989 395,274 ha +1.9%
1990 402,583 ha +1.8%
1991 336,531 ha -16.4%
1992 328,785 ha -2.3%
1993 300,081 ha -8.7%
1994 300,761 ha +0.2%
1995 290,161 ha -3.5%
1996 299,509 ha +3.2%
1997 300,818 ha +0.4%
1998 308,450 ha +2.5%
1999 304,484 ha -1.3%
2000 277,903 ha -8.7%
2001 302,577 ha +8.9%
2002 299,170 ha -1.1%
2003 304,298 ha +1.7%
2004 306,011 ha +0.6%
2005 312,822 ha +2.2%
2006 342,391 ha +9.5%
2007 351,270 ha +2.6%
2008 294,345 ha -16.2%
2009 301,887 ha +2.6%
2010 308,199 ha +2.1%
2011 309,087 ha +0.3%
2012 307,918 ha -0.4%
2013 315,083 ha +2.3%
2014 312,165 ha -0.9%
2015 294,434 ha -5.7%
2016 277,830 ha -5.6%
2017 277,623 ha -0.1%
2018 289,805 ha +4.4%
2019 286,710 ha -1.1%
2020 287,865 ha +0.4%
2021 294,131 ha +2.2%
2022 298,053 ha +1.3%
2023 301,513 ha +1.2%
2024 301,486 ha -0.0%

Biggest year-on-year movements

Years where Figs — Area harvested in World changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 +33.1% 285,536 ha 380,024 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 535,548 ha 424,238 ha 622,157 ha 9
1970s 345,529 ha 301,529 ha 427,521 ha 10
1980s 337,506 ha 262,250 ha 395,274 ha 10
1990s 317,216 ha 290,161 ha 402,583 ha 10
2000s 309,267 ha 277,903 ha 351,270 ha 10
2010s 297,885 ha 277,623 ha 315,083 ha 10
2020s 296,610 ha 287,865 ha 301,513 ha 5

Countries ranked near World

  1. 1 Morocco 68,421 ha compare
  2. 2 Algeria 37,431 ha compare
  3. 2 Türkiye 58,731 ha compare
  4. 3 Egypt 31,688 ha compare
  5. 3 Iran (Islamic Republic of) 12,312 ha compare
  6. 4 Tunisia 16,612 ha compare

See the full ranking of 99 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is figs — area harvested in World?
Figs — area harvested in World was 301,486 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest figs — area harvested recorded in World?
The highest recorded value was 622,157 ha in 1961.
What is the lowest figs — area harvested recorded in World?
The lowest recorded value was 262,250 ha in 1982.
How does World rank for figs — area harvested?
World ranks 1st out of 23 groups with data for 2024.
Is figs — area harvested rising or falling in World?
Over the last ten years it is down 3.4%. The long-run trend across the full record is falling.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Area harvested. Statizoid updates them automatically from the source API.

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Figs — Area harvested in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/figs-area-harvested/world/

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About this data

Indicator
Figs — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,203 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.