Fibre Crops, Fibre Equivalent — Yield in Côte d'Ivoire
Côte d'Ivoire: Fibre Crops, Fibre Equivalent — Yield was 310.1 kg/ha in 2024. ▲ Rising
Fibre Crops, Fibre Equivalent — Yield in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Côte d'Ivoire recorded 310.1 kg/ha for fibre crops, fibre equivalent — yield in 2024.
The figure is up 54.0% on the previous year and down 10.3% over ten years.
Over the whole period, fibre crops, fibre equivalent — yield in Côte d'Ivoire peaked at 547.8 kg/ha in 2012 and was at its lowest, 162.4 kg/ha, in 1961.
Côte d'Ivoire ranks 28th of 28 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 222.28 kg/ha | 162.4 kg/ha | 309.7 kg/ha | 9 |
| 1970s | 359.24 kg/ha | 305.6 kg/ha | 412.9 kg/ha | 10 |
| 1980s | 434.32 kg/ha | 365.4 kg/ha | 509 kg/ha | 10 |
| 1990s | 405.08 kg/ha | 308.3 kg/ha | 482.9 kg/ha | 10 |
| 2000s | 378.14 kg/ha | 244.8 kg/ha | 514.4 kg/ha | 10 |
| 2010s | 376.58 kg/ha | 314.5 kg/ha | 547.8 kg/ha | 10 |
| 2020s | 353.78 kg/ha | 201.3 kg/ha | 440.2 kg/ha | 5 |
Countries ranked near Côte d'Ivoire
- 25 Yugoslav SFR 1,485 kg/ha compare
- 26 Republic of Korea 1,482 kg/ha compare
- 27 United Kingdom of Great Britain and Northern Ireland 1,465 kg/ha compare
- 28 Israel 1,463 kg/ha compare
- 29 Cuba 1,440 kg/ha compare
- 30 Nepal 1,399 kg/ha compare
- 31 Jamaica 1,307 kg/ha compare
More agriculture & rural data for Côte d'Ivoire
- Swine / pigs — Stocks 472,572 An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 673.2 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 300,399 An (2024)
- Fat of pigs — Production 807.84 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 300,399 An (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 45 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 13,464 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 300,399 An (2024)
- Bananas — Area harvested 12,086 ha (2024)
- Unmanufactured tobacco — Production 8,087 t (2024)
Frequently asked questions
- What is fibre crops, fibre equivalent — yield in Côte d'Ivoire?
- Fibre crops, fibre equivalent — yield in Côte d'Ivoire was 310.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fibre crops, fibre equivalent — yield recorded in Côte d'Ivoire?
- The highest recorded value was 547.8 kg/ha in 2012.
- What is the lowest fibre crops, fibre equivalent — yield recorded in Côte d'Ivoire?
- The lowest recorded value was 162.4 kg/ha in 1961.
- How does Côte d'Ivoire rank for fibre crops, fibre equivalent — yield?
- Côte d'Ivoire ranks 28th out of 28 groups with data for 2024.
- Is fibre crops, fibre equivalent — yield rising or falling in Côte d'Ivoire?
- Over the last ten years it is down 10.3%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fibre Crops, Fibre Equivalent — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.