Fats, Animals, Raw — Fat supply quantity in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Fats, Animals, Raw — Fat supply quantity was 6,847 t in 2018. ▲ Rising
Fats, Animals, Raw — Fat supply quantity in Democratic People's Republic of Korea, 2010–2018
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Democratic People's Republic of Korea recorded 6,847 t for fats, animals, raw — fat supply quantity in 2018.
The figure is down 0.4% on the previous year and up 16.3% over ten years.
Over the whole period, fats, animals, raw — fat supply quantity in Democratic People's Republic of Korea peaked at 6,873 t in 2017 and was at its lowest, 5,640 t, in 2014.
Democratic People's Republic of Korea ranks 11th of 20 countries on this measure, in the middle of the range.
Fats, Animals, Raw — Fat supply quantity in Democratic People's Republic of Korea, year by year
| Year | t | Change |
|---|---|---|
| 2010 | 5,888 t | — |
| 2011 | 5,897 t | +0.1% |
| 2012 | 6,011 t | +1.9% |
| 2013 | 6,011 t | +0.0% |
| 2014 | 5,640 t | -6.2% |
| 2015 | 6,054 t | +7.3% |
| 2016 | 6,630 t | +9.5% |
| 2017 | 6,873 t | +3.7% |
| 2018 | 6,847 t | -0.4% |
Countries ranked near Democratic People's Republic of Korea
- 8 Poland 204,201 t compare
- 8 Venezuela (Bolivarian Republic of) 20,436 t compare
- 9 United Republic of Tanzania 13,410 t compare
- 9 Mexico 202,759 t compare
- 10 Lao People's Democratic Republic 8,455 t compare
- 10 Canada 189,454 t compare
- 11 Argentina 186,757 t compare
- 12 United Kingdom of Great Britain and Northern Ireland 171,578 t compare
- 12 Türkiye 5,337 t compare
- 13 Pakistan 166,591 t compare
- 13 Melanesia 5,196 t compare
- 14 Democratic Republic of the Congo 2,961 t compare
- 14 Italy 136,804 t compare
More agriculture & rural data for Democratic People's Republic of Korea
- Pulses, Total — Production, annual growth rate 0.1545 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.1094 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 0.9574 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.1443 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.1456 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -4.89 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 2.9 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -7.57 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.0011 % change on previous year (2024)
Frequently asked questions
- What is fats, animals, raw — fat supply quantity in Democratic People's Republic of Korea?
- Fats, animals, raw — fat supply quantity in Democratic People's Republic of Korea was 6,847 t in 2018, according to Food and Agriculture Organization of the United Nations.
- What is the highest fats, animals, raw — fat supply quantity recorded in Democratic People's Republic of Korea?
- The highest recorded value was 6,873 t in 2017.
- What is the lowest fats, animals, raw — fat supply quantity recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 5,640 t in 2014.
- How does Democratic People's Republic of Korea rank for fats, animals, raw — fat supply quantity?
- Democratic People's Republic of Korea ranks 11th out of 20 countries with data for 2018.
- Is fats, animals, raw — fat supply quantity rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is up 16.3%. The long-run trend across the full record is rising.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats, Animals, Raw — Fat supply quantity (t). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.