What is fats and oils — zinc supply — value in Oman?

Fats and oils — zinc supply — value in Oman was 0.01 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.

What is the highest fats and oils — zinc supply — value recorded in Oman?

The highest recorded value was 0.05 mg/cap/d in 2011.

What is the lowest fats and oils — zinc supply — value recorded in Oman?

The lowest recorded value was 0.01 mg/cap/d in 2012.

How does Oman rank for fats and oils — zinc supply — value?

Oman ranks 107th out of 177 countries with data for 2023.

Is fats and oils — zinc supply — value rising or falling in Oman?

Over the last ten years it is down 50.0%. The long-run trend across the full record is volatile.

Where does this Oman data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats and oils — Zinc supply — Value. Statizoid updates them automatically from the source API.

Fats and oils — Zinc supply — Value in Oman

Name: Fats and oils — Zinc supply — Value in Oman
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Oman: Fats and oils — Zinc supply — Value was 0.01 mg/cap/d in 2023. ◆ Volatile

Latest (2023)

0.01 mg/cap/d

Change on year

down 75.0%

World rank

107th

of 177 countries

All-time high

0.05 mg/cap/d

in 2011

All-time low

0.01 mg/cap/d

in 2012

Years of data

2010–2023

Fats and oils — Zinc supply — Value in Oman, 2010–2023

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for fats and oils — zinc supply — value in Oman is 0.01 mg/cap/d, measured in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 75.0% on the previous year and down 50.0% over ten years.

Over the whole period, fats and oils — zinc supply — value in Oman peaked at 0.05 mg/cap/d in 2011 and was at its lowest, 0.01 mg/cap/d, in 2012.

That places Oman 107th out of 177 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

Decade	Average	Lowest	Highest	Years
2010s	0.019 mg/cap/d	0.01 mg/cap/d	0.05 mg/cap/d	10
2020s	0.0225 mg/cap/d	0.01 mg/cap/d	0.04 mg/cap/d	4

Countries ranked near Oman

107 Afghanistan 0.01 mg/cap/d compare
107 Algeria 0.01 mg/cap/d compare
107 Angola 0.01 mg/cap/d compare
107 Argentina 0.01 mg/cap/d compare
107 Bahamas 0.01 mg/cap/d compare
107 Bhutan 0.01 mg/cap/d compare
107 Bolivia (Plurinational State of) 0.01 mg/cap/d compare
107 Cabo Verde 0.01 mg/cap/d compare
107 Cambodia 0.01 mg/cap/d compare
107 Cameroon 0.01 mg/cap/d compare
107 China 0.01 mg/cap/d compare
107 China, mainland 0.01 mg/cap/d compare
107 Comoros 0.01 mg/cap/d compare
107 Congo 0.01 mg/cap/d compare
107 Côte d'Ivoire 0.01 mg/cap/d compare
107 Cuba 0.01 mg/cap/d compare
107 Democratic People's Republic of Korea 0.01 mg/cap/d compare
107 Djibouti 0.01 mg/cap/d compare
107 Dominican Republic 0.01 mg/cap/d compare
107 Egypt 0.01 mg/cap/d compare
107 El Salvador 0.01 mg/cap/d compare
107 Gambia 0.01 mg/cap/d compare
107 Ghana 0.01 mg/cap/d compare
107 Guinea 0.01 mg/cap/d compare
107 Guyana 0.01 mg/cap/d compare
107 Iran (Islamic Republic of) 0.01 mg/cap/d compare
107 Iraq 0.01 mg/cap/d compare
107 Kiribati 0.01 mg/cap/d compare
107 Kuwait 0.01 mg/cap/d compare
107 Kyrgyzstan 0.01 mg/cap/d compare
107 Libya 0.01 mg/cap/d compare
107 Luxembourg 0.01 mg/cap/d compare
107 Maldives 0.01 mg/cap/d compare
107 Mauritania 0.01 mg/cap/d compare
107 Mexico 0.01 mg/cap/d compare
107 Morocco 0.01 mg/cap/d compare
107 Myanmar 0.01 mg/cap/d compare
107 Nauru 0.01 mg/cap/d compare
107 Nepal 0.01 mg/cap/d compare
107 Niger 0.01 mg/cap/d compare
107 Nigeria 0.01 mg/cap/d compare
107 North Macedonia 0.01 mg/cap/d compare
107 Papua New Guinea 0.01 mg/cap/d compare
107 Qatar 0.01 mg/cap/d compare
107 Senegal 0.01 mg/cap/d compare
107 Serbia 0.01 mg/cap/d compare
107 Seychelles 0.01 mg/cap/d compare
107 Solomon Islands 0.01 mg/cap/d compare
107 Suriname 0.01 mg/cap/d compare
107 Thailand 0.01 mg/cap/d compare
107 Timor-Leste 0.01 mg/cap/d compare
107 Uganda 0.01 mg/cap/d compare
107 United Arab Emirates 0.01 mg/cap/d compare
107 United Republic of Tanzania 0.01 mg/cap/d compare
107 Uzbekistan 0.01 mg/cap/d compare
107 Yemen 0.01 mg/cap/d compare
107 Zambia 0.01 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Oman

Agriculture share gdp 2.81 (2025)
Value added in the agricultural sector as of gdp vs gdp per capita 2.81 (2025)
Agricultural raw materials exports 0.0% (2024)
Agricultural raw materials imports 0.4% (2024)
Rural population 20.5% (2025)
Rural population growth 3.8% (2025)
Rural population 1.13 million (2025)
Agriculture, forestry, and fishing, value added 2.8% (2025)
Agriculture, forestry, and fishing, value added 3.08 billion current US$ (2025)
Bananas — Production 19,038 t (2024)

All data for Oman →

Frequently asked questions

What is fats and oils — zinc supply — value in Oman?: Fats and oils — zinc supply — value in Oman was 0.01 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fats and oils — zinc supply — value recorded in Oman?: The highest recorded value was 0.05 mg/cap/d in 2011.
What is the lowest fats and oils — zinc supply — value recorded in Oman?: The lowest recorded value was 0.01 mg/cap/d in 2012.
How does Oman rank for fats and oils — zinc supply — value?: Oman ranks 107th out of 177 countries with data for 2023.
Is fats and oils — zinc supply — value rising or falling in Oman?: Over the last ten years it is down 50.0%. The long-run trend across the full record is volatile.
Where does this Oman data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats and oils — Zinc supply — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Fats and oils — Zinc supply — Value in Oman. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/fats-and-oils-zinc-supply-value/oman/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/fats-and-oils-zinc-supply-value/oman/">Fats and oils — Zinc supply — Value in Oman</a> — Statizoid

About this data

Indicator: Fats and oils — Zinc supply — Value
Unit: mg/cap/d
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 179 places, 2,425 data points, 2010–2023
Last refreshed: 13 August 2026

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.