Fats and oils — Fat supply — Value in Eswatini

Eswatini: Fats and oils — Fat supply — Value was 26.5 g/cap/d in 2023. ▲ Rising

Latest (2023)
26.5 g/cap/d
Change on year
up 0.4%
World rank
133rd
of 163 countries
All-time high
27 g/cap/d
in 2021
All-time low
13.1 g/cap/d
in 2013
Years of data
14
2010–2023

Fats and oils — Fat supply — Value in Eswatini, 2010–2023

01020302010201620232010: 15 g/cap/d2011: 14.6 g/cap/d2012: 15.4 g/cap/d2013: 13.1 g/cap/d2014: 23.1 g/cap/d2015: 23.6 g/cap/d2016: 19.4 g/cap/d2017: 20.1 g/cap/d2018: 23.2 g/cap/d2019: 21.4 g/cap/d2020: 23.4 g/cap/d2021: 27 g/cap/d2022: 26.4 g/cap/d2023: 26.5 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for fats and oils — fat supply — value in Eswatini is 26.5 g/cap/d, measured in 2023.

Compared with earlier readings it is up 0.4% on the previous year and up 102.3% over ten years.

Over the whole period, fats and oils — fat supply — value in Eswatini peaked at 27 g/cap/d in 2021 and was at its lowest, 13.1 g/cap/d, in 2013.

Eswatini ranks 133rd of 163 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Fats and oils — Fat supply — Value in Eswatini, year by year

Annual values for Fats and oils — Fat supply — Value in Eswatini, 2010 to 2023.
Year g/cap/d Change
2010 15 g/cap/d —
2011 14.6 g/cap/d -2.7%
2012 15.4 g/cap/d +5.5%
2013 13.1 g/cap/d -14.9%
2014 23.1 g/cap/d +76.3%
2015 23.6 g/cap/d +2.2%
2016 19.4 g/cap/d -17.8%
2017 20.1 g/cap/d +3.6%
2018 23.2 g/cap/d +15.4%
2019 21.4 g/cap/d -7.8%
2020 23.4 g/cap/d +9.3%
2021 27 g/cap/d +15.4%
2022 26.4 g/cap/d -2.2%
2023 26.5 g/cap/d +0.4%

Eswatini compared with similar countries

  • Eswatini's 26.5 g/cap/d is below the median for lower middle income countries, which is 30.6 g/cap/d, 87% of the median. (38 countries reporting)
  • Eswatini's 26.5 g/cap/d is above the median for Sub-Saharan Africa, which is 24.8 g/cap/d, 1.1× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Fats and oils — Fat supply — Value in Eswatini changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +76.3% 13.1 g/cap/d 23.1 g/cap/d

Averages by decade

DecadeAverage LowestHighest Years
2010s 18.89 g/cap/d 13.1 g/cap/d 23.6 g/cap/d 10
2020s 25.82 g/cap/d 23.4 g/cap/d 27 g/cap/d 4

Countries ranked near Eswatini

  1. 130 Bosnia and Herzegovina 26.7 g/cap/d compare
  2. 130 Tuvalu 26.7 g/cap/d compare
  3. 132 Thailand 26.6 g/cap/d compare
  4. 133 Papua New Guinea 26.5 g/cap/d compare
  5. 135 Afghanistan 25.6 g/cap/d compare
  6. 136 Peru 25 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is fats and oils — fat supply — value in Eswatini?
Fats and oils — fat supply — value in Eswatini was 26.5 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fats and oils — fat supply — value recorded in Eswatini?
The highest recorded value was 27 g/cap/d in 2021.
What is the lowest fats and oils — fat supply — value recorded in Eswatini?
The lowest recorded value was 13.1 g/cap/d in 2013.
How does Eswatini rank for fats and oils — fat supply — value?
Eswatini ranks 133rd out of 163 countries with data for 2023.
Is fats and oils — fat supply — value rising or falling in Eswatini?
Over the last ten years it is up 102.3%. The long-run trend across the full record is rising.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats and oils — Fat supply — Value. Statizoid updates them automatically from the source API.

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Fats and oils — Fat supply — Value in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/fats-and-oils-fat-supply-value/eswatini/

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About this data

Indicator
Fats and oils — Fat supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.