Fat of pigs — Production in Israel

Israel: Fat of pigs — Production was 731.69 t in 2024. ▲ Rising

Latest (2024)
731.69 t
Change on year
up 2.1%
World rank
95th
of 172 countries
All-time high
1,293 t
in 2009
All-time low
171.05 t
in 1964
Years of data
64
1961–2024

Fat of pigs — Production in Israel, 1961–2024

2505007501.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Israel recorded 731.69 t for fat of pigs — production in 2024.

Compared with earlier readings it is up 2.1% on the previous year and down 29.3% over ten years.

Over the whole period, fat of pigs — production in Israel peaked at 1,293 t in 2009 and was at its lowest, 171.05 t, in 1964.

That places Israel 95th out of 172 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Fat of pigs — Production in Israel, year by year

Annual values for Fat of pigs — Production in Israel, 1961 to 2024.
Year t Change
1961 248.36 t
1962 269.74 t +8.6%
1963 243.42 t -9.8%
1964 171.05 t -29.7%
1965 210.53 t +23.1%
1966 217.11 t +3.1%
1967 255.26 t +17.6%
1968 307.57 t +20.5%
1969 299.34 t -2.7%
1970 322.37 t +7.7%
1971 340.46 t +5.6%
1972 409.21 t +20.2%
1973 450 t +10.0%
1974 494.74 t +9.9%
1975 560.2 t +13.2%
1976 554.93 t -0.9%
1977 659.87 t +18.9%
1978 601.97 t -8.8%
1979 589.14 t -2.1%
1980 611.84 t +3.9%
1981 608.55 t -0.5%
1982 636.18 t +4.5%
1983 578.29 t -9.1%
1984 549.34 t -5.0%
1985 575.66 t +4.8%
1986 549.34 t -4.6%
1987 585.53 t +6.6%
1988 616.78 t +5.3%
1989 564.14 t -8.5%
1990 605.59 t +7.3%
1991 616.78 t +1.8%
1992 616.78 t +0.0%
1993 575.33 t -6.7%
1994 587.5 t +2.1%
1995 700 t +19.1%
1996 712.5 t +1.8%
1997 809.87 t +13.7%
1998 797.37 t -1.5%
1999 572.37 t -28.2%
2000 977.83 t +70.8%
2001 1,034 t +5.8%
2002 1,084 t +4.8%
2003 1,147 t +5.8%
2004 1,186 t +3.4%
2005 1,228 t +3.5%
2006 1,154 t -6.0%
2007 1,205 t +4.4%
2008 1,200 t -0.4%
2009 1,293 t +7.7%
2010 1,241 t -4.0%
2011 1,266 t +2.0%
2012 1,276 t +0.8%
2013 1,070 t -16.1%
2014 1,035 t -3.2%
2015 1,041 t +0.5%
2016 1,059 t +1.7%
2017 973.49 t -8.1%
2018 876.52 t -10.0%
2019 894.74 t +2.1%
2020 990.39 t +10.7%
2021 881.56 t -11.0%
2022 751.91 t -14.7%
2023 716.64 t -4.7%
2024 731.69 t +2.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 246.93 t 171.05 t 307.57 t 9
1970s 498.29 t 322.37 t 659.87 t 10
1980s 587.56 t 549.34 t 636.18 t 10
1990s 659.41 t 572.37 t 809.87 t 10
2000s 1,151 t 977.83 t 1,293 t 10
2010s 1,073 t 876.52 t 1,276 t 10
2020s 814.44 t 716.64 t 990.39 t 5

Countries ranked near Israel

  1. 92 South Africa 962.18 t compare
  2. 93 Zimbabwe 927.43 t compare
  3. 94 Nepal 783.66 t compare
  4. 96 Puerto Rico 683.79 t compare
  5. 97 Liberia 577.89 t compare
  6. 98 North Macedonia 541.37 t compare

See the full ranking of 220 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is fat of pigs — production in Israel?
Fat of pigs — production in Israel was 731.69 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fat of pigs — production recorded in Israel?
The highest recorded value was 1,293 t in 2009.
What is the lowest fat of pigs — production recorded in Israel?
The lowest recorded value was 171.05 t in 1964.
How does Israel rank for fat of pigs — production?
Israel ranks 95th out of 172 countries with data for 2024.
Is fat of pigs — production rising or falling in Israel?
Over the last ten years it is down 29.3%. The long-run trend across the full record is rising.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of pigs — Production. Statizoid updates them automatically from the source API.

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Fat of pigs — Production in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/fat-of-pigs-production/israel/

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About this data

Indicator
Fat of pigs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.