Fat of pigs — Producing Animals/Slaughtered in Latvia

Latvia: Fat of pigs — Producing Animals/Slaughtered was 411,280 An in 2024. ▼ Falling

Latest (2024)
411,280 An
Change on year
up 2.0%
World rank
84th
of 172 countries
All-time high
1.30 million An
in 1992
All-time low
403,060 An
in 2023
Years of data
33
1992–2024

Fat of pigs — Producing Animals/Slaughtered in Latvia, 1992–2024

400.0k600.0k800.0k1.0M1.2M1992200820241992: 1.3M An1993: 807.1k An1994: 648.7k An1995: 738.2k An1996: 477.3k An1997: 452.7k An1998: 449.3k An1999: 475.3k An2000: 410.3k An2001: 409.6k An2002: 456.6k An2003: 501.4k An2004: 489.4k An2005: 500.2k An2006: 501.4k An2007: 526.5k An2008: 523.8k An2009: 504.9k An2010: 493.2k An2011: 488.8k An2012: 462.9k An2013: 461.2k An2014: 466.4k An2015: 448.4k An2016: 451.0k An2017: 465.9k An2018: 486.1k An2019: 496.4k An2020: 443.4k An2021: 442.4k An2022: 456.4k An2023: 403.1k An2024: 411.3k An

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, fat of pigs — producing animals/slaughtered in Latvia stood at 411,280 An.

That represents a change of up 2.0% on the previous year and down 11.8% over ten years.

Over the whole period, fat of pigs — producing animals/slaughtered in Latvia peaked at 1.30 million An in 1992 and was at its lowest, 403,060 An, in 2023.

That places Latvia 84th out of 172 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Fat of pigs — Producing Animals/Slaughtered in Latvia, year by year

Annual values for Fat of pigs — Producing Animals/Slaughtered in Latvia, 1992 to 2024.
Year An Change
1992 1.30 million An
1993 807,100 An -37.8%
1994 648,700 An -19.6%
1995 738,200 An +13.8%
1996 477,310 An -35.3%
1997 452,723 An -5.2%
1998 449,348 An -0.7%
1999 475,320 An +5.8%
2000 410,344 An -13.7%
2001 409,600 An -0.2%
2002 456,571 An +11.5%
2003 501,357 An +9.8%
2004 489,431 An -2.4%
2005 500,244 An +2.2%
2006 501,385 An +0.2%
2007 526,530 An +5.0%
2008 523,795 An -0.5%
2009 504,876 An -3.6%
2010 493,164 An -2.3%
2011 488,792 An -0.9%
2012 462,891 An -5.3%
2013 461,180 An -0.4%
2014 466,425 An +1.1%
2015 448,443 An -3.9%
2016 451,031 An +0.6%
2017 465,945 An +3.3%
2018 486,140 An +4.3%
2019 496,380 An +2.1%
2020 443,350 An -10.7%
2021 442,400 An -0.2%
2022 456,440 An +3.2%
2023 403,060 An -11.7%
2024 411,280 An +2.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 668,275 An 449,348 An 1.30 million An 8
2000s 482,413 An 409,600 An 526,530 An 10
2010s 472,039 An 448,443 An 496,380 An 10
2020s 431,306 An 403,060 An 456,440 An 5

Countries ranked near Latvia

  1. 81 Benin 475,965 An compare
  2. 82 Slovakia 475,760 An compare
  3. 83 Guatemala 437,949 An compare
  4. 85 Guinea-Bissau 401,569 An compare
  5. 86 Madagascar 377,756 An compare
  6. 87 Senegal 370,363 An compare

See the full ranking of 220 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is fat of pigs — producing animals/slaughtered in Latvia?
Fat of pigs — producing animals/slaughtered in Latvia was 411,280 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fat of pigs — producing animals/slaughtered recorded in Latvia?
The highest recorded value was 1.30 million An in 1992.
What is the lowest fat of pigs — producing animals/slaughtered recorded in Latvia?
The lowest recorded value was 403,060 An in 2023.
How does Latvia rank for fat of pigs — producing animals/slaughtered?
Latvia ranks 84th out of 172 countries with data for 2024.
Is fat of pigs — producing animals/slaughtered rising or falling in Latvia?
Over the last ten years it is down 11.8%. The long-run trend across the full record is falling.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of pigs — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Fat of pigs — Producing Animals/Slaughtered in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/fat-of-pigs-producing-animals-slaughtered/latvia/

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About this data

Indicator
Fat of pigs — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,831 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.