Fat of pigs — Producing Animals/Slaughtered in Guadeloupe
Guadeloupe: Fat of pigs — Producing Animals/Slaughtered was 18,300 An in 2006. ◆ Volatile
Fat of pigs — Producing Animals/Slaughtered in Guadeloupe, 1961–2006
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for fat of pigs — producing animals/slaughtered in Guadeloupe is 18,300 An, measured in 2006.
The figure is up 7.6% over ten years.
Over the whole period, fat of pigs — producing animals/slaughtered in Guadeloupe peaked at 51,400 An in 1987 and was at its lowest, 7,929 An, in 1964.
Guadeloupe ranks 178th of 225 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Fat of pigs — Producing Animals/Slaughtered in Guadeloupe, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 9,305 An | — |
| 1962 | 10,023 An | +7.7% |
| 1963 | 9,673 An | -3.5% |
| 1964 | 7,929 An | -18.0% |
| 1965 | 8,294 An | +4.6% |
| 1966 | 9,282 An | +11.9% |
| 1967 | 9,000 An | -3.0% |
| 1968 | 10,000 An | +11.1% |
| 1969 | 11,400 An | +14.0% |
| 1970 | 10,300 An | -9.6% |
| 1971 | 11,900 An | +15.5% |
| 1972 | 12,000 An | +0.8% |
| 1973 | 18,000 An | +50.0% |
| 1974 | 19,500 An | +8.3% |
| 1975 | 31,500 An | +61.5% |
| 1976 | 30,000 An | -4.8% |
| 1977 | 29,000 An | -3.3% |
| 1978 | 35,800 An | +23.4% |
| 1979 | 40,300 An | +12.6% |
| 1980 | 42,600 An | +5.7% |
| 1981 | 37,500 An | -12.0% |
| 1982 | 44,400 An | +18.4% |
| 1983 | 49,600 An | +11.7% |
| 1984 | 50,000 An | +0.8% |
| 1985 | 49,200 An | -1.6% |
| 1986 | 51,200 An | +4.1% |
| 1987 | 51,400 An | +0.4% |
| 1988 | 49,500 An | -3.7% |
| 1989 | 44,000 An | -11.1% |
| 1990 | 33,000 An | -25.0% |
| 1991 | 16,550 An | -49.8% |
| 1992 | 18,300 An | +10.6% |
| 1993 | 18,000 An | -1.6% |
| 1994 | 17,500 An | -2.8% |
| 1995 | 19,850 An | +13.4% |
| 1996 | 17,000 An | -14.4% |
| 1997 | 17,700 An | +4.1% |
| 1998 | 17,700 An | +0.0% |
| 1999 | 17,700 An | +0.0% |
| 2000 | 17,700 An | +0.0% |
| 2001 | 17,700 An | +0.0% |
| 2002 | 16,500 An | -6.8% |
| 2003 | 18,000 An | +9.1% |
| 2004 | 18,000 An | +0.0% |
| 2005 | 18,300 An | +1.7% |
| 2006 | 18,300 An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,434 An | 7,929 An | 11,400 An | 9 |
| 1970s | 23,830 An | 10,300 An | 40,300 An | 10 |
| 1980s | 46,940 An | 37,500 An | 51,400 An | 10 |
| 1990s | 19,330 An | 16,550 An | 33,000 An | 10 |
| 2000s | 17,786 An | 16,500 An | 18,300 An | 7 |
Countries ranked near Guadeloupe
More agriculture & rural data for Guadeloupe
- Cropland extent over the long-term, annual growth rate -3.96 % change on previous year (2025)
- Agricultural area over the long-term, annual growth rate -2.7 % change on previous year (2025)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) -11.99 % change on previous year (2005)
- Land animals slaughtered for meat, annual growth rate -3.64 % change on previous year (2006)
- Daily number of animals slaughtered for meat, annual growth rate 0 % change on previous year (2006)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -1.84 % change on previous year (2005)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 29.11 % change on previous year (2005)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 4.1 % change on previous year (2005)
- Cereal production, annual growth rate -16.67 % change on previous year (1977)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -16.67 % change on previous year (1977)
Frequently asked questions
- What is fat of pigs — producing animals/slaughtered in Guadeloupe?
- Fat of pigs — producing animals/slaughtered in Guadeloupe was 18,300 An in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest fat of pigs — producing animals/slaughtered recorded in Guadeloupe?
- The highest recorded value was 51,400 An in 1987.
- What is the lowest fat of pigs — producing animals/slaughtered recorded in Guadeloupe?
- The lowest recorded value was 7,929 An in 1964.
- How does Guadeloupe rank for fat of pigs — producing animals/slaughtered?
- Guadeloupe ranks 178th out of 225 countries with data for 2006.
- Is fat of pigs — producing animals/slaughtered rising or falling in Guadeloupe?
- Over the last ten years it is up 7.6%. The long-run trend across the full record is volatile.
- Where does this Guadeloupe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of pigs — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.