Fat of camels — Producing Animals/Slaughtered in Türkiye
Türkiye: Fat of camels — Producing Animals/Slaughtered was 0 An in 2012. ◆ Volatile
Fat of camels — Producing Animals/Slaughtered in Türkiye, 1961–2012
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Türkiye recorded 0 An for fat of camels — producing animals/slaughtered in 2012. That is the lowest value across all 52 years on record.
That represents a change of down 100.0% over ten years.
Over the whole period, fat of camels — producing animals/slaughtered in Türkiye peaked at 3,978 An in 1968 and was at its lowest, 0 An, in 2010.
The series is highly variable year to year, so single readings are best treated with caution.
Fat of camels — Producing Animals/Slaughtered in Türkiye, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 1,600 An | — |
| 1962 | 1,574 An | -1.6% |
| 1963 | 2,062 An | +31.0% |
| 1964 | 2,550 An | +23.7% |
| 1965 | 3,384 An | +32.7% |
| 1966 | 2,430 An | -28.2% |
| 1967 | 3,327 An | +36.9% |
| 1968 | 3,978 An | +19.6% |
| 1969 | 1,902 An | -52.2% |
| 1970 | 3,140 An | +65.1% |
| 1971 | 3,894 An | +24.0% |
| 1972 | 1,003 An | -74.2% |
| 1973 | 589 An | -41.3% |
| 1974 | 910 An | +54.5% |
| 1975 | 740 An | -18.7% |
| 1976 | 1,640 An | +121.6% |
| 1977 | 930 An | -43.3% |
| 1978 | 1,070 An | +15.1% |
| 1979 | 610 An | -43.0% |
| 1980 | 400 An | -34.4% |
| 1981 | 210 An | -47.5% |
| 1982 | 280 An | +33.3% |
| 1983 | 410 An | +46.4% |
| 1984 | 440 An | +7.3% |
| 1985 | 1,960 An | +345.5% |
| 1986 | 105 An | -94.6% |
| 1987 | 149 An | +41.9% |
| 1988 | 334 An | +124.2% |
| 1989 | 1,360 An | +307.2% |
| 1990 | 320 An | -76.5% |
| 1991 | 360 An | +12.5% |
| 1992 | 160 An | -55.6% |
| 1993 | 100 An | -37.5% |
| 1994 | 150 An | +50.0% |
| 1995 | 70 An | -53.3% |
| 1996 | 20 An | -71.4% |
| 1997 | 53 An | +165.0% |
| 1998 | 75 An | +41.5% |
| 1999 | 33 An | -56.0% |
| 2000 | 29 An | -12.1% |
| 2001 | 23 An | -20.7% |
| 2002 | 44 An | +91.3% |
| 2003 | 67 An | +52.3% |
| 2004 | 38 An | -43.3% |
| 2005 | 49 An | +28.9% |
| 2006 | 55 An | +12.2% |
| 2007 | 33 An | -40.0% |
| 2008 | 47 An | +42.4% |
| 2009 | 55 An | +17.0% |
| 2010 | 0 An | -100.0% |
| 2011 | 0 An | — |
| 2012 | 0 An | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,534 An | 1,574 An | 3,978 An | 9 |
| 1970s | 1,453 An | 589 An | 3,894 An | 10 |
| 1980s | 564.8 An | 105 An | 1,960 An | 10 |
| 1990s | 134.1 An | 20 An | 360 An | 10 |
| 2000s | 44 An | 23 An | 67 An | 10 |
| 2010s | 0 An | 0 An | 0 An | 3 |
Countries ranked near Türkiye
- 3 Saudi Arabia 500,657 An compare
- 4 Somalia 293,250 An compare
- 5 United Arab Emirates 256,907 An compare
- 6 Kenya 238,974 An compare
- 7 Ethiopia 179,961 An compare
- 8 China 179,340 An compare
- 8 China, mainland 179,340 An compare
More agriculture & rural data for Türkiye
- Edible offal of pigs, fresh, chilled or frozen — Producing -100 % change on previous year (2010)
- Tomatoes — Yield, annual growth rate 0.2571 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 9.62 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 3.05 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -100 % change on previous year (2010)
- Meat of pig with the bone, fresh or chilled — Production, annual -100 % change on previous year (2010)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.04 % change on previous year (2005)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -100 % change on previous year (2010)
- Cabbages — Area harvested, annual growth rate -3.81 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -91.91 % change on previous year (2005)
Frequently asked questions
- What is fat of camels — producing animals/slaughtered in Türkiye?
- Fat of camels — producing animals/slaughtered in Türkiye was 0 An in 2012, according to Food and Agriculture Organization of the United Nations.
- What is the highest fat of camels — producing animals/slaughtered recorded in Türkiye?
- The highest recorded value was 3,978 An in 1968.
- What is the lowest fat of camels — producing animals/slaughtered recorded in Türkiye?
- The lowest recorded value was 0 An in 2010.
- How does Türkiye rank for fat of camels — producing animals/slaughtered?
- Türkiye ranks 6th out of 6 countries with data for 2012.
- Is fat of camels — producing animals/slaughtered rising or falling in Türkiye?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of camels — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 52 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.