Employment in agrifood systems by subindustry and sex: Total — Value in South-eastern Asia

South-eastern Asia: Employment in agrifood systems by subindustry and sex: Total — Value was 75,347 1000 No in 2023. ▲ Rising

Latest (2023)
75,347 1000 No
Change on year
down 2.2%
Rank
8th
of 30 groups
All-time high
77,312 1000 No
in 2012
All-time low
66,682 1000 No
in 2006
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Total — Value in South-eastern Asia, 2000–2023

020.0k40.0k60.0k80.0k2000201120232000: 68.9k 1000 No2001: 67.2k 1000 No2002: 67.2k 1000 No2003: 68.5k 1000 No2004: 67.6k 1000 No2005: 67.1k 1000 No2006: 66.7k 1000 No2007: 71.8k 1000 No2008: 73.1k 1000 No2009: 74.3k 1000 No2010: 75.5k 1000 No2011: 76.3k 1000 No2012: 77.3k 1000 No2013: 76.0k 1000 No2014: 75.9k 1000 No2015: 75.4k 1000 No2016: 74.0k 1000 No2017: 73.3k 1000 No2018: 74.0k 1000 No2019: 73.6k 1000 No2020: 72.6k 1000 No2021: 72.1k 1000 No2022: 77.0k 1000 No2023: 75.3k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

South-eastern Asia recorded 75,347 1000 No for employment in agrifood systems by subindustry and sex: total — value in 2023.

Compared with earlier readings it is down 2.2% on the previous year and down 0.8% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: total — value in South-eastern Asia peaked at 77,312 1000 No in 2012 and was at its lowest, 66,682 1000 No, in 2006.

South-eastern Asia ranks 8th of 30 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Total — Value in South-eastern Asia, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems in South-eastern Asia, 2000 to 2023.
Year 1000 No Change
2000 68,855 1000 No
2001 67,180 1000 No -2.4%
2002 67,212 1000 No +0.0%
2003 68,468 1000 No +1.9%
2004 67,553 1000 No -1.3%
2005 67,079 1000 No -0.7%
2006 66,682 1000 No -0.6%
2007 71,789 1000 No +7.7%
2008 73,079 1000 No +1.8%
2009 74,298 1000 No +1.7%
2010 75,478 1000 No +1.6%
2011 76,288 1000 No +1.1%
2012 77,312 1000 No +1.3%
2013 75,985 1000 No -1.7%
2014 75,868 1000 No -0.2%
2015 75,427 1000 No -0.6%
2016 73,978 1000 No -1.9%
2017 73,315 1000 No -0.9%
2018 74,033 1000 No +1.0%
2019 73,620 1000 No -0.6%
2020 72,647 1000 No -1.3%
2021 72,064 1000 No -0.8%
2022 77,044 1000 No +6.9%
2023 75,347 1000 No -2.2%

Averages by decade

DecadeAverage LowestHighest Years
2000s 69,219 1000 No 66,682 1000 No 74,298 1000 No 10
2010s 75,130 1000 No 73,315 1000 No 77,312 1000 No 10
2020s 74,275 1000 No 72,064 1000 No 77,044 1000 No 4

Countries ranked near South-eastern Asia

  1. 5 Bangladesh 20,526 1000 No compare
  2. 5 Viet Nam 12,766 1000 No compare
  3. 6 Democratic Republic of the Congo 12,673 1000 No compare
  4. 6 Ethiopia 16,147 1000 No compare
  5. 7 Democratic People's Republic of Korea 4,748 1000 No compare
  6. 7 Pakistan 12,976 1000 No compare
  7. 8 Thailand 10,217 1000 No compare
  8. 9 Bolivia (Plurinational State of) 1,767 1000 No compare
  9. 9 Uganda 8,421 1000 No compare
  10. 10 Kenya 7,637 1000 No compare
  11. 10 Lao People's Democratic Republic 1,372 1000 No compare
  12. 11 Philippines 7,138 1000 No compare
  13. 11 Melanesia 1,313 1000 No compare

See the full ranking of 185 places →

More agriculture & rural data for South-eastern Asia

All data for South-eastern Asia →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: total — value in South-eastern Asia?
Employment in agrifood systems by subindustry and sex: total — value in South-eastern Asia was 75,347 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in South-eastern Asia?
The highest recorded value was 77,312 1000 No in 2012.
What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in South-eastern Asia?
The lowest recorded value was 66,682 1000 No in 2006.
How does South-eastern Asia rank for employment in agrifood systems by subindustry and sex: total — value?
South-eastern Asia ranks 8th out of 30 groups with data for 2023.
Is employment in agrifood systems by subindustry and sex: total — value rising or falling in South-eastern Asia?
Over the last ten years it is down 0.8%. The long-run trend across the full record is rising.
Where does this South-eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Total — Value in South-eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-total-value-female-all-age-ranges/south-eastern-asia/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,402 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.