Employment in agrifood systems by subindustry and sex: Total — Value in Democratic Republic of the Congo
Democratic Republic of the Congo: Employment in agrifood systems by subindustry and sex: Total — Value was 12,673 1000 No in 2023. ▲ Rising
Employment in agrifood systems by subindustry and sex: Total — Value in Democratic Republic of the Congo, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.
Analysis
In 2023, employment in agrifood systems by subindustry and sex: total — value in Democratic Republic of the Congo stood at 12,673 1000 No. That is the highest value across all 24 years on record.
The figure is up 2.6% on the previous year and up 36.6% over ten years.
Over the whole period, employment in agrifood systems by subindustry and sex: total — value in Democratic Republic of the Congo peaked at 12,673 1000 No in 2023 and was at its lowest, 7,453 1000 No, in 2000.
The long-run direction has been consistently rising across the 24 years of available data.
Employment in agrifood systems by subindustry and sex: Total — Value in Democratic Republic of the Congo, year by year
| Year | 1000 No | Change |
|---|---|---|
| 2000 | 7,453 1000 No | — |
| 2001 | 7,790 1000 No | +4.5% |
| 2002 | 8,013 1000 No | +2.9% |
| 2003 | 8,206 1000 No | +2.4% |
| 2004 | 8,400 1000 No | +2.4% |
| 2005 | 9,850 1000 No | +17.3% |
| 2006 | 8,599 1000 No | -12.7% |
| 2007 | 8,649 1000 No | +0.6% |
| 2008 | 8,701 1000 No | +0.6% |
| 2009 | 8,792 1000 No | +1.0% |
| 2010 | 8,831 1000 No | +0.4% |
| 2011 | 8,891 1000 No | +0.7% |
| 2012 | 8,954 1000 No | +0.7% |
| 2013 | 9,274 1000 No | +3.6% |
| 2014 | 9,456 1000 No | +2.0% |
| 2015 | 9,663 1000 No | +2.2% |
| 2016 | 10,002 1000 No | +3.5% |
| 2017 | 10,359 1000 No | +3.6% |
| 2018 | 10,612 1000 No | +2.4% |
| 2019 | 10,858 1000 No | +2.3% |
| 2020 | 11,291 1000 No | +4.0% |
| 2021 | 11,834 1000 No | +4.8% |
| 2022 | 12,346 1000 No | +4.3% |
| 2023 | 12,673 1000 No | +2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 8,445 1000 No | 7,453 1000 No | 9,850 1000 No | 10 |
| 2010s | 9,690 1000 No | 8,831 1000 No | 10,858 1000 No | 10 |
| 2020s | 12,036 1000 No | 11,291 1000 No | 12,673 1000 No | 4 |
Countries ranked near Democratic Republic of the Congo
- 3 Nigeria 37,677 1000 No compare
- 4 Indonesia 33,780 1000 No compare
- 4 United Republic of Tanzania 12,984 1000 No compare
- 5 Bangladesh 20,526 1000 No compare
- 5 Viet Nam 12,766 1000 No compare
- 6 Ethiopia 16,147 1000 No compare
- 7 Democratic People's Republic of Korea 4,748 1000 No compare
- 7 Pakistan 12,976 1000 No compare
- 8 Thailand 10,217 1000 No compare
- 9 Bolivia (Plurinational State of) 1,767 1000 No compare
- 9 Uganda 8,421 1000 No compare
More agriculture & rural data for Democratic Republic of the Congo
- Milk, Total — Production, annual growth rate 5.51 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.3384 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 0.473 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 1.22 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate -0.5708 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 0.2346 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 1.61 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 1.36 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 0.1818 % change on previous year (2024)
Frequently asked questions
- What is employment in agrifood systems by subindustry and sex: total — value in Democratic Republic of the Congo?
- Employment in agrifood systems by subindustry and sex: total — value in Democratic Republic of the Congo was 12,673 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in Democratic Republic of the Congo?
- The highest recorded value was 12,673 1000 No in 2023.
- What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in Democratic Republic of the Congo?
- The lowest recorded value was 7,453 1000 No in 2000.
- How does Democratic Republic of the Congo rank for employment in agrifood systems by subindustry and sex: total — value?
- Democratic Republic of the Congo ranks 6th out of 16 countries with data for 2023.
- Is employment in agrifood systems by subindustry and sex: total — value rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is up 36.6%. The long-run trend across the full record is rising.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.