Employment in agrifood systems by subindustry and sex: Total — Value in Eastern Asia

Eastern Asia: Employment in agrifood systems by subindustry and sex: Total — Value was 116,765 1000 No in 2023. ▼ Falling

Latest (2023)
116,765 1000 No
Change on year
down 2.4%
Rank
6th
of 30 groups
All-time high
200,412 1000 No
in 2002
All-time low
115,550 1000 No
in 2021
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Total — Value in Eastern Asia, 2000–2023

050.0k100.0k150.0k200.0k2000201120232000: 195.0k 1000 No2001: 198.0k 1000 No2002: 200.4k 1000 No2003: 197.6k 1000 No2004: 189.3k 1000 No2005: 181.8k 1000 No2006: 173.8k 1000 No2007: 167.5k 1000 No2008: 165.5k 1000 No2009: 163.0k 1000 No2010: 160.9k 1000 No2011: 156.3k 1000 No2012: 155.4k 1000 No2013: 146.3k 1000 No2014: 138.1k 1000 No2015: 132.6k 1000 No2016: 129.6k 1000 No2017: 126.4k 1000 No2018: 124.0k 1000 No2019: 120.7k 1000 No2020: 116.1k 1000 No2021: 115.5k 1000 No2022: 119.6k 1000 No2023: 116.8k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

In 2023, employment in agrifood systems by subindustry and sex: total — value in Eastern Asia stood at 116,765 1000 No.

Compared with earlier readings it is down 2.4% on the previous year and down 20.2% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: total — value in Eastern Asia peaked at 200,412 1000 No in 2002 and was at its lowest, 115,550 1000 No, in 2021.

That places Eastern Asia 6th out of 30 groups with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Total — Value in Eastern Asia, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems in Eastern Asia, 2000 to 2023.
Year 1000 No Change
2000 195,012 1000 No
2001 197,966 1000 No +1.5%
2002 200,412 1000 No +1.2%
2003 197,602 1000 No -1.4%
2004 189,279 1000 No -4.2%
2005 181,835 1000 No -3.9%
2006 173,837 1000 No -4.4%
2007 167,536 1000 No -3.6%
2008 165,491 1000 No -1.2%
2009 162,966 1000 No -1.5%
2010 160,891 1000 No -1.3%
2011 156,302 1000 No -2.9%
2012 155,358 1000 No -0.6%
2013 146,253 1000 No -5.9%
2014 138,068 1000 No -5.6%
2015 132,627 1000 No -3.9%
2016 129,578 1000 No -2.3%
2017 126,422 1000 No -2.4%
2018 123,996 1000 No -1.9%
2019 120,749 1000 No -2.6%
2020 116,074 1000 No -3.9%
2021 115,550 1000 No -0.5%
2022 119,636 1000 No +3.5%
2023 116,765 1000 No -2.4%

Averages by decade

DecadeAverage LowestHighest Years
2000s 183,194 1000 No 162,966 1000 No 200,412 1000 No 10
2010s 139,024 1000 No 120,749 1000 No 160,891 1000 No 10
2020s 117,006 1000 No 115,550 1000 No 119,636 1000 No 4

Countries ranked near Eastern Asia

  1. 3 Nigeria 37,677 1000 No compare
  2. 4 Indonesia 33,780 1000 No compare
  3. 4 United Republic of Tanzania 12,984 1000 No compare
  4. 5 Bangladesh 20,526 1000 No compare
  5. 5 Viet Nam 12,766 1000 No compare
  6. 6 Democratic Republic of the Congo 12,673 1000 No compare
  7. 6 Ethiopia 16,147 1000 No compare
  8. 7 Democratic People's Republic of Korea 4,748 1000 No compare
  9. 7 Pakistan 12,976 1000 No compare
  10. 8 Thailand 10,217 1000 No compare
  11. 9 Bolivia (Plurinational State of) 1,767 1000 No compare
  12. 9 Uganda 8,421 1000 No compare

See the full ranking of 185 places →

More agriculture & rural data for Eastern Asia

All data for Eastern Asia →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: total — value in Eastern Asia?
Employment in agrifood systems by subindustry and sex: total — value in Eastern Asia was 116,765 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in Eastern Asia?
The highest recorded value was 200,412 1000 No in 2002.
What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in Eastern Asia?
The lowest recorded value was 115,550 1000 No in 2021.
How does Eastern Asia rank for employment in agrifood systems by subindustry and sex: total — value?
Eastern Asia ranks 6th out of 30 groups with data for 2023.
Is employment in agrifood systems by subindustry and sex: total — value rising or falling in Eastern Asia?
Over the last ten years it is down 20.2%. The long-run trend across the full record is falling.
Where does this Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Total — Value in Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-total-value-female-all-age-ranges/eastern-asia/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,402 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.