Employment in agrifood systems by subindustry and sex: Off-farm in Northern America

Northern America: Employment in agrifood systems by subindustry and sex: Off-farm was 18,540 1000 No in 2023. ▲ Rising

Latest (2023)
18,540 1000 No
Change on year
up 1.8%
Rank
17th
of 30 groups
All-time high
19,340 1000 No
in 2019
All-time low
16,269 1000 No
in 2002
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Off-farm in Northern America, 2000–2023

05.0k10.0k15.0k20.0k2000201120232000: 18.2k 1000 No2001: 17.2k 1000 No2002: 16.3k 1000 No2003: 16.4k 1000 No2004: 16.5k 1000 No2005: 16.7k 1000 No2006: 16.9k 1000 No2007: 17.0k 1000 No2008: 17.1k 1000 No2009: 16.9k 1000 No2010: 16.8k 1000 No2011: 17.1k 1000 No2012: 17.7k 1000 No2013: 18.0k 1000 No2014: 17.8k 1000 No2015: 18.1k 1000 No2016: 18.5k 1000 No2017: 18.7k 1000 No2018: 18.9k 1000 No2019: 19.3k 1000 No2020: 16.3k 1000 No2021: 17.4k 1000 No2022: 18.2k 1000 No2023: 18.5k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

In 2023, employment in agrifood systems by subindustry and sex: off-farm in Northern America stood at 18,540 1000 No.

Compared with earlier readings it is up 1.8% on the previous year and up 3.2% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Northern America peaked at 19,340 1000 No in 2019 and was at its lowest, 16,269 1000 No, in 2002.

That places Northern America 17th out of 30 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Off-farm in Northern America, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Northern America, 2000 to 2023.
Year 1000 No Change
2000 18,215 1000 No
2001 17,225 1000 No -5.4%
2002 16,269 1000 No -5.6%
2003 16,441 1000 No +1.1%
2004 16,472 1000 No +0.2%
2005 16,725 1000 No +1.5%
2006 16,881 1000 No +0.9%
2007 16,958 1000 No +0.5%
2008 17,081 1000 No +0.7%
2009 16,872 1000 No -1.2%
2010 16,800 1000 No -0.4%
2011 17,130 1000 No +2.0%
2012 17,653 1000 No +3.1%
2013 17,962 1000 No +1.8%
2014 17,828 1000 No -0.7%
2015 18,075 1000 No +1.4%
2016 18,525 1000 No +2.5%
2017 18,698 1000 No +0.9%
2018 18,862 1000 No +0.9%
2019 19,340 1000 No +2.5%
2020 16,341 1000 No -15.5%
2021 17,434 1000 No +6.7%
2022 18,211 1000 No +4.5%
2023 18,540 1000 No +1.8%

Averages by decade

DecadeAverage LowestHighest Years
2000s 16,914 1000 No 16,269 1000 No 18,215 1000 No 10
2010s 18,087 1000 No 16,800 1000 No 19,340 1000 No 10
2020s 17,632 1000 No 16,341 1000 No 18,540 1000 No 4

Countries ranked near Northern America

  1. 14 Colombia 4,360 1000 No compare
  2. 14 Polynesia 7.29 1000 No compare
  3. 15 Republic of Korea 4,017 1000 No compare
  4. 16 Peru 4,015 1000 No compare
  5. 17 Kenya 3,874 1000 No compare
  6. 18 Myanmar 3,716 1000 No compare
  7. 19 Italy 2,863 1000 No compare
  8. 20 Ghana 2,832 1000 No compare

See the full ranking of 180 places →

More agriculture & rural data for Northern America

All data for Northern America →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: off-farm in Northern America?
Employment in agrifood systems by subindustry and sex: off-farm in Northern America was 18,540 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Northern America?
The highest recorded value was 19,340 1000 No in 2019.
What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Northern America?
The lowest recorded value was 16,269 1000 No in 2002.
How does Northern America rank for employment in agrifood systems by subindustry and sex: off-farm?
Northern America ranks 17th out of 30 groups with data for 2023.
Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Northern America?
Over the last ten years it is up 3.2%. The long-run trend across the full record is rising.
Where does this Northern America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Off-farm in Northern America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value-all/northern-america/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 4,069 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.