Employment in agrifood systems by subindustry and sex: Off-farm in Italy

Italy: Employment in agrifood systems by subindustry and sex: Off-farm was 2,863 1000 No in 2023. ▼ Falling

Latest (2023)
2,863 1000 No
Change on year
up 4.2%
World rank
19th
of 136 countries
All-time high
2,947 1000 No
in 2004
All-time low
2,378 1000 No
in 2010
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Off-farm in Italy, 2000–2023

01.0k2.0k3.0k2000201120232000: 2.8k 1000 No2001: 2.8k 1000 No2002: 2.9k 1000 No2003: 2.9k 1000 No2004: 2.9k 1000 No2005: 2.8k 1000 No2006: 2.8k 1000 No2007: 2.9k 1000 No2008: 2.5k 1000 No2009: 2.4k 1000 No2010: 2.4k 1000 No2011: 2.4k 1000 No2012: 2.5k 1000 No2013: 2.5k 1000 No2014: 2.6k 1000 No2015: 2.6k 1000 No2016: 2.6k 1000 No2017: 2.7k 1000 No2018: 2.7k 1000 No2019: 2.8k 1000 No2020: 2.6k 1000 No2021: 2.6k 1000 No2022: 2.7k 1000 No2023: 2.9k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

In 2023, employment in agrifood systems by subindustry and sex: off-farm in Italy stood at 2,863 1000 No.

That represents a change of up 4.2% on the previous year and up 16.0% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Italy peaked at 2,947 1000 No in 2004 and was at its lowest, 2,378 1000 No, in 2010.

That places Italy 19th out of 136 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Off-farm in Italy, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Italy, 2000 to 2023.
Year 1000 No Change
2000 2,798 1000 No
2001 2,837 1000 No +1.4%
2002 2,912 1000 No +2.7%
2003 2,890 1000 No -0.8%
2004 2,947 1000 No +2.0%
2005 2,797 1000 No -5.1%
2006 2,835 1000 No +1.4%
2007 2,859 1000 No +0.9%
2008 2,515 1000 No -12.0%
2009 2,398 1000 No -4.6%
2010 2,378 1000 No -0.9%
2011 2,446 1000 No +2.9%
2012 2,509 1000 No +2.6%
2013 2,468 1000 No -1.6%
2014 2,551 1000 No +3.4%
2015 2,575 1000 No +0.9%
2016 2,633 1000 No +2.3%
2017 2,712 1000 No +3.0%
2018 2,728 1000 No +0.6%
2019 2,774 1000 No +1.7%
2020 2,622 1000 No -5.5%
2021 2,569 1000 No -2.0%
2022 2,746 1000 No +6.9%
2023 2,863 1000 No +4.2%

Italy compared with similar countries

  • Italy's 2,863 1000 No is above the median for high income countries, which is 282.28 1000 No, 10.1× the median. (42 countries reporting)
  • Italy's 2,863 1000 No is above the median for Europe & Central Asia, which is 253.19 1000 No, 11.3× the median. (38 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 2,779 1000 No 2,398 1000 No 2,947 1000 No 10
2010s 2,577 1000 No 2,378 1000 No 2,774 1000 No 10
2020s 2,700 1000 No 2,569 1000 No 2,863 1000 No 4

Countries ranked near Italy

  1. 16 Peru 4,015 1000 No compare
  2. 17 Kenya 3,874 1000 No compare
  3. 18 Myanmar 3,716 1000 No compare
  4. 20 Ghana 2,832 1000 No compare
  5. 21 Spain 2,724 1000 No compare
  6. 22 Germany 2,721 1000 No compare

See the full ranking of 180 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: off-farm in Italy?
Employment in agrifood systems by subindustry and sex: off-farm in Italy was 2,863 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Italy?
The highest recorded value was 2,947 1000 No in 2004.
What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Italy?
The lowest recorded value was 2,378 1000 No in 2010.
How does Italy rank for employment in agrifood systems by subindustry and sex: off-farm?
Italy ranks 19th out of 136 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Italy?
Over the last ten years it is up 16.0%. The long-run trend across the full record is falling.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Off-farm in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value-all/italy/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 4,069 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.