Employment in agrifood systems by subindustry and sex: Off-farm in Sri Lanka

Sri Lanka: Employment in agrifood systems by subindustry and sex: Off-farm was 443.11 1000 No in 2023. ▲ Rising

Latest (2023)
443.11 1000 No
Change on year
up 4.2%
World rank
50th
of 126 countries
All-time high
534.41 1000 No
in 2017
All-time low
352 1000 No
in 2002
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Off-farm in Sri Lanka, 2000–2023

02004006002000201120232000: 352.5 1000 No2001: 357 1000 No2002: 352 1000 No2003: 363.8 1000 No2004: 355.6 1000 No2005: 360.6 1000 No2006: 373.8 1000 No2007: 389.4 1000 No2008: 397.7 1000 No2009: 400.7 1000 No2010: 446.9 1000 No2011: 445.9 1000 No2012: 441.3 1000 No2013: 443.3 1000 No2014: 422.8 1000 No2015: 451.8 1000 No2016: 497.6 1000 No2017: 534.4 1000 No2018: 489.8 1000 No2019: 525.1 1000 No2020: 416.2 1000 No2021: 399.9 1000 No2022: 425.2 1000 No2023: 443.1 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

Sri Lanka recorded 443.11 1000 No for employment in agrifood systems by subindustry and sex: off-farm in 2023.

Compared with earlier readings it is up 4.2% on the previous year and down 0.0% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Sri Lanka peaked at 534.41 1000 No in 2017 and was at its lowest, 352 1000 No, in 2002.

Sri Lanka ranks 50th of 126 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Off-farm in Sri Lanka, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Sri Lanka, 2000 to 2023.
Year 1000 No Change
2000 352.54 1000 No
2001 356.99 1000 No +1.3%
2002 352 1000 No -1.4%
2003 363.82 1000 No +3.4%
2004 355.62 1000 No -2.3%
2005 360.57 1000 No +1.4%
2006 373.79 1000 No +3.7%
2007 389.41 1000 No +4.2%
2008 397.71 1000 No +2.1%
2009 400.67 1000 No +0.7%
2010 446.91 1000 No +11.5%
2011 445.86 1000 No -0.2%
2012 441.3 1000 No -1.0%
2013 443.32 1000 No +0.5%
2014 422.78 1000 No -4.6%
2015 451.77 1000 No +6.9%
2016 497.58 1000 No +10.1%
2017 534.41 1000 No +7.4%
2018 489.83 1000 No -8.3%
2019 525.07 1000 No +7.2%
2020 416.18 1000 No -20.7%
2021 399.87 1000 No -3.9%
2022 425.19 1000 No +6.3%
2023 443.11 1000 No +4.2%

Sri Lanka compared with similar countries

  • Sri Lanka's 443.11 1000 No is above the median for upper middle income countries, which is 163.05 1000 No, 2.7× the median. (32 countries reporting)
  • Sri Lanka's 443.11 1000 No is above the median for South Asia, which is 380.65 1000 No, 1.2× the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 370.31 1000 No 352 1000 No 400.67 1000 No 10
2010s 469.88 1000 No 422.78 1000 No 534.41 1000 No 10
2020s 421.09 1000 No 399.87 1000 No 443.11 1000 No 4

Countries ranked near Sri Lanka

  1. 47 Chile 482.31 1000 No compare
  2. 48 Zimbabwe 477.05 1000 No compare
  3. 49 Honduras 445.13 1000 No compare
  4. 51 El Salvador 428.8 1000 No compare
  5. 52 Dominican Republic 330.29 1000 No compare
  6. 53 Rwanda 327.93 1000 No compare

See the full ranking of 170 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: off-farm in Sri Lanka?
Employment in agrifood systems by subindustry and sex: off-farm in Sri Lanka was 443.11 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Sri Lanka?
The highest recorded value was 534.41 1000 No in 2017.
What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Sri Lanka?
The lowest recorded value was 352 1000 No in 2002.
How does Sri Lanka rank for employment in agrifood systems by subindustry and sex: off-farm?
Sri Lanka ranks 50th out of 126 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Sri Lanka?
Over the last ten years it is down 0.0%. The long-run trend across the full record is rising.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Off-farm in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value-2/sri-lanka/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
170 places, 3,931 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.