Employment in agrifood systems by subindustry and sex: Off-farm in Cabo Verde

Cabo Verde: Employment in agrifood systems by subindustry and sex: Off-farm was 8.39 1000 No in 2023. ▲ Rising

Latest (2023)
8.39 1000 No
Change on year
up 0.4%
World rank
30th
of 30 countries
All-time high
10.4 1000 No
in 2016
All-time low
7.18 1000 No
in 2020
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Off-farm in Cabo Verde, 2000–2023

02.557.5102000201120232000: 7.3 1000 No2001: 7.3 1000 No2002: 7.2 1000 No2003: 7.3 1000 No2004: 7.5 1000 No2005: 7.7 1000 No2006: 7.8 1000 No2007: 8.2 1000 No2008: 8.4 1000 No2009: 8.4 1000 No2010: 9.6 1000 No2011: 9.6 1000 No2012: 9.8 1000 No2013: 10.1 1000 No2014: 10.3 1000 No2015: 10.3 1000 No2016: 10.4 1000 No2017: 10.3 1000 No2018: 8.6 1000 No2019: 8.3 1000 No2020: 7.2 1000 No2021: 7.7 1000 No2022: 8.4 1000 No2023: 8.4 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

In 2023, employment in agrifood systems by subindustry and sex: off-farm in Cabo Verde stood at 8.39 1000 No.

That represents a change of up 0.4% on the previous year and down 16.9% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Cabo Verde peaked at 10.4 1000 No in 2016 and was at its lowest, 7.18 1000 No, in 2020.

Cabo Verde ranks 30th of 30 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Off-farm in Cabo Verde, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Cabo Verde, 2000 to 2023.
Year 1000 No Change
2000 7.26 1000 No
2001 7.31 1000 No +0.7%
2002 7.24 1000 No -1.0%
2003 7.35 1000 No +1.5%
2004 7.49 1000 No +1.9%
2005 7.74 1000 No +3.3%
2006 7.85 1000 No +1.4%
2007 8.23 1000 No +4.8%
2008 8.43 1000 No +2.4%
2009 8.38 1000 No -0.6%
2010 9.57 1000 No +14.2%
2011 9.62 1000 No +0.5%
2012 9.82 1000 No +2.1%
2013 10.1 1000 No +2.9%
2014 10.29 1000 No +1.9%
2015 10.31 1000 No +0.2%
2016 10.4 1000 No +0.9%
2017 10.32 1000 No -0.8%
2018 8.59 1000 No -16.8%
2019 8.29 1000 No -3.5%
2020 7.18 1000 No -13.4%
2021 7.72 1000 No +7.5%
2022 8.36 1000 No +8.3%
2023 8.39 1000 No +0.4%

Averages by decade

DecadeAverage LowestHighest Years
2000s 7.73 1000 No 7.24 1000 No 8.43 1000 No 10
2010s 9.73 1000 No 8.29 1000 No 10.4 1000 No 10
2020s 7.91 1000 No 7.18 1000 No 8.39 1000 No 4

Countries ranked near Cabo Verde

  1. 27 Benin 1,142 1000 No compare
  2. 28 Uganda 1,134 1000 No compare
  3. 29 United Kingdom of Great Britain and Northern Ireland 1,055 1000 No compare
  4. 29 Caribbean 478.75 1000 No compare
  5. 30 France 955.45 1000 No compare
  6. 31 Poland 915.09 1000 No compare
  7. 32 Ecuador 913.34 1000 No compare
  8. 33 Australia and New Zealand 874.16 1000 No compare

See the full ranking of 170 places →

More agriculture & rural data for Cabo Verde

All data for Cabo Verde →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: off-farm in Cabo Verde?
Employment in agrifood systems by subindustry and sex: off-farm in Cabo Verde was 8.39 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Cabo Verde?
The highest recorded value was 10.4 1000 No in 2016.
What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Cabo Verde?
The lowest recorded value was 7.18 1000 No in 2020.
How does Cabo Verde rank for employment in agrifood systems by subindustry and sex: off-farm?
Cabo Verde ranks 30th out of 30 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Cabo Verde?
Over the last ten years it is down 16.9%. The long-run trend across the full record is rising.
Where does this Cabo Verde data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Off-farm in Cabo Verde. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value-2/cabo-verde-2/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
170 places, 3,931 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.