Eggs Primary — Yield/Carcass Weight in Portugal
Portugal: Eggs Primary — Yield/Carcass Weight was 19,309 g/An in 2024. ▲ Rising
Eggs Primary — Yield/Carcass Weight in Portugal, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
The most recent figure for eggs primary — yield/carcass weight in Portugal is 19,309 g/An, measured in 2024.
Compared with earlier readings it is up 39.2% on the previous year and down 5.2% over ten years.
Over the whole period, eggs primary — yield/carcass weight in Portugal peaked at 26,638 g/An in 2002 and was at its lowest, 9,625 g/An, in 1961.
Portugal ranks 13th of 250 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Eggs Primary — Yield/Carcass Weight in Portugal, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 9,625 g/An | — |
| 1962 | 9,844 g/An | +2.3% |
| 1963 | 9,727 g/An | -1.2% |
| 1964 | 9,909 g/An | +1.9% |
| 1965 | 9,794 g/An | -1.2% |
| 1966 | 9,971 g/An | +1.8% |
| 1967 | 9,884 g/An | -0.9% |
| 1968 | 10,068 g/An | +1.9% |
| 1969 | 10,254 g/An | +1.8% |
| 1970 | 10,441 g/An | +1.8% |
| 1971 | 10,629 g/An | +1.8% |
| 1972 | 10,688 g/An | +0.6% |
| 1973 | 11,453 g/An | +7.2% |
| 1974 | 11,241 g/An | -1.9% |
| 1975 | 11,182 g/An | -0.5% |
| 1976 | 11,188 g/An | +0.1% |
| 1977 | 11,600 g/An | +3.7% |
| 1978 | 11,621 g/An | +0.2% |
| 1979 | 11,693 g/An | +0.6% |
| 1980 | 11,859 g/An | +1.4% |
| 1981 | 11,991 g/An | +1.1% |
| 1982 | 12,273 g/An | +2.4% |
| 1983 | 11,973 g/An | -2.4% |
| 1984 | 11,802 g/An | -1.4% |
| 1985 | 11,910 g/An | +0.9% |
| 1986 | 12,032 g/An | +1.0% |
| 1987 | 11,796 g/An | -2.0% |
| 1988 | 11,980 g/An | +1.6% |
| 1989 | 12,967 g/An | +8.2% |
| 1990 | 13,267 g/An | +2.3% |
| 1991 | 14,208 g/An | +7.1% |
| 1992 | 14,939 g/An | +5.1% |
| 1993 | 15,631 g/An | +4.6% |
| 1994 | 19,456 g/An | +24.5% |
| 1995 | 20,961 g/An | +7.7% |
| 1996 | 20,624 g/An | -1.6% |
| 1997 | 21,369 g/An | +3.6% |
| 1998 | 23,770 g/An | +11.2% |
| 1999 | 22,099 g/An | -7.0% |
| 2000 | 24,161 g/An | +9.3% |
| 2001 | 25,139 g/An | +4.0% |
| 2002 | 26,638 g/An | +6.0% |
| 2003 | 23,805 g/An | -10.6% |
| 2004 | 24,933 g/An | +4.7% |
| 2005 | 22,391 g/An | -10.2% |
| 2006 | 21,753 g/An | -2.8% |
| 2007 | 20,356 g/An | -6.4% |
| 2008 | 20,176 g/An | -0.9% |
| 2009 | 20,264 g/An | +0.4% |
| 2010 | 20,273 g/An | +0.0% |
| 2011 | 20,130 g/An | -0.7% |
| 2012 | 19,522 g/An | -3.0% |
| 2013 | 20,162 g/An | +3.3% |
| 2014 | 20,372 g/An | +1.0% |
| 2015 | 22,177 g/An | +8.9% |
| 2016 | 23,638 g/An | +6.6% |
| 2017 | 18,178 g/An | -23.1% |
| 2018 | 19,488 g/An | +7.2% |
| 2019 | 19,675 g/An | +1.0% |
| 2020 | 19,893 g/An | +1.1% |
| 2021 | 19,523 g/An | -1.9% |
| 2022 | 20,011 g/An | +2.5% |
| 2023 | 13,871 g/An | -30.7% |
| 2024 | 19,309 g/An | +39.2% |
Portugal compared with similar countries
- Portugal's 19,309 g/An is above the median for high income countries, which is 14,564 g/An, 1.3× the median. (58 countries reporting)
- Portugal's 19,309 g/An is above the median for Europe & Central Asia, which is 12,978 g/An, 1.5× the median. (45 countries reporting)
Biggest year-on-year movements
Years where Eggs Primary — Yield/Carcass Weight in Portugal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2024 | +39.2% | 13,871 g/An | 19,309 g/An |
| 2023 | -30.7% | 20,011 g/An | 13,871 g/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,897 g/An | 9,625 g/An | 10,254 g/An | 9 |
| 1970s | 11,174 g/An | 10,441 g/An | 11,693 g/An | 10 |
| 1980s | 12,058 g/An | 11,796 g/An | 12,967 g/An | 10 |
| 1990s | 18,632 g/An | 13,267 g/An | 23,770 g/An | 10 |
| 2000s | 22,962 g/An | 20,176 g/An | 26,638 g/An | 10 |
| 2010s | 20,362 g/An | 18,178 g/An | 23,638 g/An | 10 |
| 2020s | 18,521 g/An | 13,871 g/An | 20,011 g/An | 5 |
Countries ranked near Portugal
More agriculture & rural data for Portugal
- Cropland extent over the long-term, annual growth rate 0.449 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1718 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.9315 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3789 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 7.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0196 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 628.85 current US$ per person (2025)
- Rural population, annual growth rate 0.5936 % change on previous year (2025)
Frequently asked questions
- What is eggs primary — yield/carcass weight in Portugal?
- Eggs primary — yield/carcass weight in Portugal was 19,309 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — yield/carcass weight recorded in Portugal?
- The highest recorded value was 26,638 g/An in 2002.
- What is the lowest eggs primary — yield/carcass weight recorded in Portugal?
- The lowest recorded value was 9,625 g/An in 1961.
- How does Portugal rank for eggs primary — yield/carcass weight?
- Portugal ranks 13th out of 250 countries with data for 2024.
- Is eggs primary — yield/carcass weight rising or falling in Portugal?
- Over the last ten years it is down 5.2%. The long-run trend across the full record is rising.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.