Eggs Primary — Yield/Carcass Weight in Comoros
Comoros: Eggs Primary — Yield/Carcass Weight was 5,388 g/An in 2024. ▲ Rising
Eggs Primary — Yield/Carcass Weight in Comoros, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
The most recent figure for eggs primary — yield/carcass weight in Comoros is 5,388 g/An, measured in 2024.
That represents a change of down 0.1% on the previous year and up 3.8% over ten years.
Over the whole period, eggs primary — yield/carcass weight in Comoros peaked at 5,969 g/An in 1992 and was at its lowest, 4,000 g/An, in 1961.
Comoros ranks 178th of 250 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Eggs Primary — Yield/Carcass Weight in Comoros, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 4,000 g/An | — |
| 1962 | 4,000 g/An | +0.0% |
| 1963 | 4,000 g/An | +0.0% |
| 1964 | 4,000 g/An | +0.0% |
| 1965 | 4,000 g/An | +0.0% |
| 1966 | 4,000 g/An | +0.0% |
| 1967 | 4,000 g/An | +0.0% |
| 1968 | 4,000 g/An | +0.0% |
| 1969 | 4,000 g/An | +0.0% |
| 1970 | 4,000 g/An | +0.0% |
| 1971 | 4,000 g/An | +0.0% |
| 1972 | 4,000 g/An | +0.0% |
| 1973 | 4,000 g/An | +0.0% |
| 1974 | 4,000 g/An | +0.0% |
| 1975 | 4,000 g/An | +0.0% |
| 1976 | 4,000 g/An | +0.0% |
| 1977 | 4,000 g/An | +0.0% |
| 1978 | 4,000 g/An | +0.0% |
| 1979 | 4,000 g/An | +0.0% |
| 1980 | 4,000 g/An | +0.0% |
| 1981 | 4,000 g/An | +0.0% |
| 1982 | 4,000 g/An | +0.0% |
| 1983 | 4,000 g/An | +0.0% |
| 1984 | 4,000 g/An | +0.0% |
| 1985 | 4,000 g/An | +0.0% |
| 1986 | 4,000 g/An | +0.0% |
| 1987 | 4,000 g/An | +0.0% |
| 1988 | 4,000 g/An | +0.0% |
| 1989 | 4,000 g/An | +0.0% |
| 1990 | 4,000 g/An | +0.0% |
| 1991 | 5,906 g/An | +47.6% |
| 1992 | 5,969 g/An | +1.1% |
| 1993 | 5,879 g/An | -1.5% |
| 1994 | 5,765 g/An | -1.9% |
| 1995 | 5,657 g/An | -1.9% |
| 1996 | 5,556 g/An | -1.8% |
| 1997 | 5,549 g/An | -0.1% |
| 1998 | 5,543 g/An | -0.1% |
| 1999 | 5,538 g/An | -0.1% |
| 2000 | 5,479 g/An | -1.1% |
| 2001 | 5,421 g/An | -1.1% |
| 2002 | 5,443 g/An | +0.4% |
| 2003 | 5,438 g/An | -0.1% |
| 2004 | 5,438 g/An | +0.0% |
| 2005 | 5,438 g/An | +0.0% |
| 2006 | 5,408 g/An | -0.6% |
| 2007 | 5,354 g/An | -1.0% |
| 2008 | 5,408 g/An | +1.0% |
| 2009 | 5,408 g/An | +0.0% |
| 2010 | 5,238 g/An | -3.1% |
| 2011 | 5,209 g/An | -0.6% |
| 2012 | 5,210 g/An | +0.0% |
| 2013 | 5,205 g/An | -0.1% |
| 2014 | 5,193 g/An | -0.2% |
| 2015 | 5,217 g/An | +0.5% |
| 2016 | 5,283 g/An | +1.3% |
| 2017 | 5,048 g/An | -4.4% |
| 2018 | 4,726 g/An | -6.4% |
| 2019 | 4,715 g/An | -0.2% |
| 2020 | 5,416 g/An | +14.9% |
| 2021 | 5,421 g/An | +0.1% |
| 2022 | 5,425 g/An | +0.1% |
| 2023 | 5,393 g/An | -0.6% |
| 2024 | 5,388 g/An | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,000 g/An | 4,000 g/An | 4,000 g/An | 9 |
| 1970s | 4,000 g/An | 4,000 g/An | 4,000 g/An | 10 |
| 1980s | 4,000 g/An | 4,000 g/An | 4,000 g/An | 10 |
| 1990s | 5,536 g/An | 4,000 g/An | 5,969 g/An | 10 |
| 2000s | 5,424 g/An | 5,354 g/An | 5,479 g/An | 10 |
| 2010s | 5,104 g/An | 4,715 g/An | 5,283 g/An | 10 |
| 2020s | 5,409 g/An | 5,388 g/An | 5,425 g/An | 5 |
Countries ranked near Comoros
- 175 Saint Kitts and Nevis 5,455 g/An compare
- 175 Saint Kitts and Nevis 5,455 g/An compare
- 177 Sudan (former) 5,429 g/An compare
- 178 Comoros 5,388 g/An compare
- 180 Bhutan 5,329 g/An compare
- 181 Samoa 5,247 g/An compare
More agriculture & rural data for Comoros
- Raw milk of cattle — Milk Animals 9,790 An (2024)
- Sheep fat, unrendered — Production 3.4 t (2024)
- Sheep — Stocks 26,249 An (2024)
- Rice — Production 5 t (2024)
- Rice — Yield 300.3 kg/ha (2024)
- Rice — Area harvested 17 ha (2024)
- Raw milk of cattle — Yield/Carcass Weight 1,340 kg/An (2024)
- Raw hides and skins of sheep or lambs — Production 20.02 t (2024)
- Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered 6,673 An (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered 6,673 An (2024)
Frequently asked questions
- What is eggs primary — yield/carcass weight in Comoros?
- Eggs primary — yield/carcass weight in Comoros was 5,388 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — yield/carcass weight recorded in Comoros?
- The highest recorded value was 5,969 g/An in 1992.
- What is the lowest eggs primary — yield/carcass weight recorded in Comoros?
- The lowest recorded value was 4,000 g/An in 1961.
- How does Comoros rank for eggs primary — yield/carcass weight?
- Comoros ranks 178th out of 250 countries with data for 2024.
- Is eggs primary — yield/carcass weight rising or falling in Comoros?
- Over the last ten years it is up 3.8%. The long-run trend across the full record is rising.
- Where does this Comoros data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.