Eggs Primary — Production in Tuvalu

Tuvalu: Eggs Primary — Production was 19.5 t in 2024. ▲ Rising

Latest (2024)
19.5 t
Change on year
up 0.2%
World rank
188th
of 190 countries
All-time high
23.71 t
in 2009
All-time low
5 t
in 1986
Years of data
64
1961–2024

Eggs Primary — Production in Tuvalu, 1961–2024

510152025196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for eggs primary — production in Tuvalu is 19.5 t, measured in 2024.

That represents a change of up 0.2% on the previous year and up 1.6% over ten years.

Over the whole period, eggs primary — production in Tuvalu peaked at 23.71 t in 2009 and was at its lowest, 5 t, in 1986.

Tuvalu ranks 188th of 190 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Eggs Primary — Production in Tuvalu, year by year

Annual values for Eggs Primary — Production in Tuvalu, 1961 to 2024.
Year t Change
1961 8 t —
1962 8 t +0.0%
1963 8 t +0.0%
1964 8 t +0.0%
1965 8 t +0.0%
1966 8 t +0.0%
1967 8 t +0.0%
1968 8 t +0.0%
1969 8 t +0.0%
1970 8 t +0.0%
1971 8 t +0.0%
1972 8 t +0.0%
1973 8 t +0.0%
1974 8 t +0.0%
1975 8 t +0.0%
1976 8 t +0.0%
1977 10 t +25.0%
1978 10 t +0.0%
1979 10 t +0.0%
1980 10 t +0.0%
1981 13 t +30.0%
1982 13 t +0.0%
1983 12 t -7.7%
1984 10 t -16.7%
1985 8 t -20.0%
1986 5 t -37.5%
1987 7 t +40.0%
1988 8 t +14.3%
1989 12 t +50.0%
1990 12 t +0.0%
1991 12 t +0.0%
1992 12 t +0.0%
1993 15.45 t +28.7%
1994 14 t -9.4%
1995 14 t +0.0%
1996 17 t +21.4%
1997 17 t +0.0%
1998 18.33 t +7.8%
1999 21 t +14.6%
2000 21 t +0.0%
2001 21 t +0.0%
2002 22 t +4.8%
2003 22 t +0.0%
2004 22 t +0.0%
2005 18.84 t -14.4%
2006 18.87 t +0.2%
2007 18.9 t +0.2%
2008 18.93 t +0.2%
2009 23.71 t +25.3%
2010 19.01 t -19.8%
2011 19.04 t +0.2%
2012 19.07 t +0.2%
2013 19.11 t +0.2%
2014 19.2 t +0.5%
2015 19.23 t +0.2%
2016 19.11 t -0.6%
2017 19 t -0.6%
2018 19.4 t +2.1%
2019 19.73 t +1.7%
2020 19.38 t -1.8%
2021 19.4 t +0.1%
2022 19.44 t +0.2%
2023 19.47 t +0.2%
2024 19.5 t +0.2%

Tuvalu compared with similar countries

  • Tuvalu's 19.5 t is below the median for upper middle income countries, which is 70,317 t, 0% of the median. (50 countries reporting)
  • Tuvalu's 19.5 t is below the median for East Asia & Pacific, which is 11,794 t, 0% of the median. (23 countries reporting)

Biggest year-on-year movements

Years where Eggs Primary — Production in Tuvalu changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1989 +50.0% 8 t 12 t
1987 +40.0% 5 t 7 t
1986 -37.5% 8 t 5 t
1981 +30.0% 10 t 13 t
1993 +28.7% 12 t 15.45 t
2009 +25.3% 18.93 t 23.71 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 8 t 8 t 8 t 9
1970s 8.6 t 8 t 10 t 10
1980s 9.8 t 5 t 13 t 10
1990s 15.28 t 12 t 21 t 10
2000s 20.73 t 18.84 t 23.71 t 10
2010s 19.19 t 19 t 19.73 t 10
2020s 19.44 t 19.38 t 19.5 t 5

Countries ranked near Tuvalu

  1. 185 Tonga 146.4 t compare
  2. 186 China, Hong Kong SAR 118.72 t compare
  3. 187 Cook Islands 36 t compare
  4. 189 Niue 14.01 t compare
  5. 190 Nauru 9 t compare

See the full ranking of 239 places →

More agriculture & rural data for Tuvalu

All data for Tuvalu →

Frequently asked questions

What is eggs primary — production in Tuvalu?
Eggs primary — production in Tuvalu was 19.5 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Tuvalu?
The highest recorded value was 23.71 t in 2009.
What is the lowest eggs primary — production recorded in Tuvalu?
The lowest recorded value was 5 t in 1986.
How does Tuvalu rank for eggs primary — production?
Tuvalu ranks 188th out of 190 countries with data for 2024.
Is eggs primary — production rising or falling in Tuvalu?
Over the last ten years it is up 1.6%. The long-run trend across the full record is rising.
Where does this Tuvalu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Eggs Primary — Production in Tuvalu. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/stat/eggs-primary-production/tuvalu/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/eggs-primary-production/tuvalu/">Eggs Primary — Production in Tuvalu</a> — Statizoid

About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.