Eggs Primary — Production in Middle Africa

Middle Africa: Eggs Primary — Production was 238,197 t in 2024. ◆ Volatile

Latest (2024)
238,197 t
Change on year
down 7.4%
Rank
8th
of 20 groups
All-time high
257,205 t
in 2023
All-time low
12,244 t
in 1961
Years of data
64
1961–2024

Eggs Primary — Production in Middle Africa, 1961–2024

050.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, eggs primary — production in Middle Africa stood at 238,197 t.

That represents a change of down 7.4% on the previous year and up 166.1% over ten years.

Over the whole period, eggs primary — production in Middle Africa peaked at 257,205 t in 2023 and was at its lowest, 12,244 t, in 1961.

That places Middle Africa 8th out of 20 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Eggs Primary — Production in Middle Africa, year by year

Annual values for Eggs Primary — Production in Middle Africa, 1961 to 2024.
Year t Change
1961 12,244 t —
1962 12,416 t +1.4%
1963 13,915 t +12.1%
1964 15,096 t +8.5%
1965 15,896 t +5.3%
1966 16,704 t +5.1%
1967 17,762 t +6.3%
1968 18,440 t +3.8%
1969 19,578 t +6.2%
1970 19,624 t +0.2%
1971 19,802 t +0.9%
1972 19,992 t +1.0%
1973 20,226 t +1.2%
1974 20,466 t +1.2%
1975 20,817 t +1.7%
1976 21,376 t +2.7%
1977 23,780 t +11.2%
1978 24,108 t +1.4%
1979 25,447 t +5.6%
1980 26,494 t +4.1%
1981 26,083 t -1.5%
1982 26,712 t +2.4%
1983 28,515 t +6.8%
1984 27,172 t -4.7%
1985 28,649 t +5.4%
1986 30,296 t +5.7%
1987 30,066 t -0.8%
1988 30,586 t +1.7%
1989 31,282 t +2.3%
1990 32,584 t +4.2%
1991 38,340 t +17.7%
1992 39,765 t +3.7%
1993 43,020 t +8.2%
1994 48,474 t +12.7%
1995 48,557 t +0.2%
1996 52,742 t +8.6%
1997 59,766 t +13.3%
1998 62,165 t +4.0%
1999 61,560 t -1.0%
2000 55,881 t -9.2%
2001 62,591 t +12.0%
2002 62,875 t +0.5%
2003 63,036 t +0.3%
2004 63,517 t +0.8%
2005 66,650 t +4.9%
2006 71,588 t +7.4%
2007 74,991 t +4.8%
2008 78,263 t +4.4%
2009 81,013 t +3.5%
2010 83,569 t +3.2%
2011 86,089 t +3.0%
2012 87,858 t +2.1%
2013 90,000 t +2.4%
2014 89,524 t -0.5%
2015 91,974 t +2.7%
2016 133,830 t +45.5%
2017 139,779 t +4.4%
2018 159,855 t +14.4%
2019 158,806 t -0.7%
2020 190,242 t +19.8%
2021 204,679 t +7.6%
2022 251,113 t +22.7%
2023 257,205 t +2.4%
2024 238,197 t -7.4%

Biggest year-on-year movements

Years where Eggs Primary — Production in Middle Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +45.5% 91,974 t 133,830 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,784 t 12,244 t 19,578 t 9
1970s 21,564 t 19,624 t 25,447 t 10
1980s 28,585 t 26,083 t 31,282 t 10
1990s 48,697 t 32,584 t 62,165 t 10
2000s 68,041 t 55,881 t 81,013 t 10
2010s 112,128 t 83,569 t 159,855 t 10
2020s 228,287 t 190,242 t 257,205 t 5

Countries ranked near Middle Africa

  1. 5 USSR 4.53 million t compare
  2. 5 Viet Nam 678,088 t compare
  3. 6 Brazil 3.73 million t compare
  4. 7 Mexico 3.27 million t compare
  5. 7 United Republic of Tanzania 321,616 t compare
  6. 8 Russian Federation 2.62 million t compare
  7. 9 Japan 2.48 million t compare
  8. 9 Venezuela (Bolivarian Republic of) 206,000 t compare
  9. 10 Bangladesh 1.28 million t compare
  10. 10 Syrian Arab Republic 135,983 t compare
  11. 11 Bolivia (Plurinational State of) 133,755 t compare
  12. 11 Pakistan 1.21 million t compare

See the full ranking of 239 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is eggs primary — production in Middle Africa?
Eggs primary — production in Middle Africa was 238,197 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Middle Africa?
The highest recorded value was 257,205 t in 2023.
What is the lowest eggs primary — production recorded in Middle Africa?
The lowest recorded value was 12,244 t in 1961.
How does Middle Africa rank for eggs primary — production?
Middle Africa ranks 8th out of 20 groups with data for 2024.
Is eggs primary — production rising or falling in Middle Africa?
Over the last ten years it is up 166.1%. The long-run trend across the full record is volatile.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

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Eggs Primary — Production in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/stat/eggs-primary-production/middle-africa/

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About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.