Eggs Primary — Production in Comoros

Comoros: Eggs Primary — Production was 1,101 t in 2024. ▲ Rising

Latest (2024)
1,101 t
Change on year
up 0.2%
World rank
169th
of 190 countries
All-time high
1,120 t
in 2011
All-time low
360 t
in 1961
Years of data
64
1961–2024

Eggs Primary — Production in Comoros, 1961–2024

4006008001.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Comoros recorded 1,101 t for eggs primary — production in 2024.

Compared with earlier readings it is up 0.2% on the previous year and up 8.0% over ten years.

Over the whole period, eggs primary — production in Comoros peaked at 1,120 t in 2011 and was at its lowest, 360 t, in 1961.

That places Comoros 169th out of 190 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Eggs Primary — Production in Comoros, year by year

Annual values for Eggs Primary — Production in Comoros, 1961 to 2024.
Year t Change
1961 360 t —
1962 372 t +3.3%
1963 372 t +0.0%
1964 380 t +2.2%
1965 380 t +0.0%
1966 384 t +1.1%
1967 400 t +4.2%
1968 412 t +3.0%
1969 424 t +2.9%
1970 440 t +3.8%
1971 452 t +2.7%
1972 464 t +2.7%
1973 480 t +3.4%
1974 492 t +2.5%
1975 504 t +2.4%
1976 520 t +3.2%
1977 532 t +2.3%
1978 544 t +2.3%
1979 552 t +1.5%
1980 568 t +2.9%
1981 572 t +0.7%
1982 572 t +0.0%
1983 580 t +1.4%
1984 588 t +1.4%
1985 600 t +2.0%
1986 608 t +1.3%
1987 616 t +1.3%
1988 616 t +0.0%
1989 624 t +1.3%
1990 632 t +1.3%
1991 945 t +49.5%
1992 955 t +1.1%
1993 970 t +1.6%
1994 980 t +1.0%
1995 990 t +1.0%
1996 1,000 t +1.0%
1997 1,010 t +1.0%
1998 1,020 t +1.0%
1999 1,030 t +1.0%
2000 1,030 t +0.0%
2001 1,030 t +0.0%
2002 1,045 t +1.5%
2003 1,055 t +1.0%
2004 1,055 t +0.0%
2005 1,055 t +0.0%
2006 1,060 t +0.5%
2007 1,060 t +0.0%
2008 1,060 t +0.0%
2009 1,060 t +0.0%
2010 1,100 t +3.8%
2011 1,120 t +1.8%
2012 1,020 t -8.9%
2013 1,020 t +0.0%
2014 1,020 t +0.0%
2015 1,030 t +1.0%
2016 1,050 t +1.9%
2017 1,060 t +1.0%
2018 950 t -10.4%
2019 950 t +0.0%
2020 1,094 t +15.1%
2021 1,101 t +0.7%
2022 1,103 t +0.2%
2023 1,099 t -0.4%
2024 1,101 t +0.2%

Comoros compared with similar countries

  • Comoros's 1,101 t is below the median for lower middle income countries, which is 47,131 t, 2% of the median. (40 countries reporting)
  • Comoros's 1,101 t is below the median for Sub-Saharan Africa, which is 11,590 t, 10% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Eggs Primary — Production in Comoros changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +49.5% 632 t 945 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 387.11 t 360 t 424 t 9
1970s 498 t 440 t 552 t 10
1980s 594.4 t 568 t 624 t 10
1990s 953.2 t 632 t 1,030 t 10
2000s 1,051 t 1,030 t 1,060 t 10
2010s 1,032 t 950 t 1,120 t 10
2020s 1,100 t 1,094 t 1,103 t 5

Countries ranked near Comoros

  1. 166 Lesotho 1,355 t compare
  2. 167 Eswatini 1,338 t compare
  3. 168 Guinea-Bissau 1,296 t compare
  4. 170 Saint Lucia 1,081 t compare
  5. 171 Gambia 1,002 t compare
  6. 172 Bahamas 892.75 t compare

See the full ranking of 239 places →

More agriculture & rural data for Comoros

All data for Comoros →

Frequently asked questions

What is eggs primary — production in Comoros?
Eggs primary — production in Comoros was 1,101 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Comoros?
The highest recorded value was 1,120 t in 2011.
What is the lowest eggs primary — production recorded in Comoros?
The lowest recorded value was 360 t in 1961.
How does Comoros rank for eggs primary — production?
Comoros ranks 169th out of 190 countries with data for 2024.
Is eggs primary — production rising or falling in Comoros?
Over the last ten years it is up 8.0%. The long-run trend across the full record is rising.
Where does this Comoros data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

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Eggs Primary — Production in Comoros. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/eggs-primary-production/comoros/

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About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.